Restaurant
Warung arok
GCHV+3HM, Telaga Tawang, Sidemen, Karangasem Regency, Bali 80864, Indonesia
Find Warung arok
GCHV+3HM, Telaga Tawang, Sidemen, Karangasem Regency, Bali 80864, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Warung arok
Set over the Sidemen rice terraces, this family-run warung serves home-style Balinese cooking dialed precisely to your heat tolerance. Diners love the open-air perch and warm hospitality as much as the food. The kitchen turns out fragrant plates of ayam bakar smeared with spicy paste alongside babi kecap, crisp tempe manis, and classic gado-gado. When ordering, the staff will step in to calibrate the chilies before cooking, steering guests to a balanced medium or letting the spices run full tilt.
- Terrace Overlooking Rice Fields: Open terrace seating offers sweeping views of the surrounding rural landscape while you dine.
- Tailored Spice Levels: Staff personally check in on your heat tolerance to ensure dishes like ayam bakar hit the right balance.
What's On at Warung arok
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Dine at Warung Arok
Why diners choose Warung arok for authentic Balinese cuisine and rice field views in Sidemen
Customized Native Spice Calibration
Guests receive thoughtful guidance on Balinese heat levels before ordering dishes like grilled chicken with spicy paste, ensuring balanced spice tailored to their preference.
I went for medium and it was just the perfect amount of heat!
Chelsea Kim Wholesome Vegan-Friendly Local Favorites
Diners seeking plant-based Indonesian cuisine can enjoy traditional dishes including fresh gado-gado and flavorful tempe manis.
Vegan friendly. The Nasi Goreng, Tempe Manis and Gado-Gado were our favourites!
Chels Hood Withey Terrace Dining Overlooking Rice Fields
The open dining terrace directly overlooks lush rice paddies, creating an unhurried, scenic backdrop for every meal.
the beautiful location overlooking the rice fields. The atmosphere is peaceful and relaxing
Thomas Dr. Herzog Traditional Balinese Dining on an Open Terrace
Guests enjoy carefully prepared specialties like babi kecap and babi guling alongside traditional Balinese desserts on the terrace.
Great family owned restaurant in a beautiful terrace! We had a tasteful Babi gluing and Babi kecap!
Carmen Mamali Welcoming Hospitality That Feels Like Home
The family hosts each diner with deep humility and attentiveness, creating an atmosphere where travelers immediately feel relaxed and cared for.
The owners are incredibly friendly, humble, and welcoming, making every guest feel at home.
Thomas Dr. Herzog
Most popular items
Authentic Balinese and Indonesian specialties cooked with traditional flavors
Babi Guling
My husband ordered bobi guling, medium spice level and we both enjoyed out dinner with a bit of heat!
Chelsea Kim Ayam Bakar Bali
ayam bakar bali. Grilled chicken with traditional balenese spicy paste is to die for!
Chelsea Kim Nasi Goreng
The Nasi Goreng, Tempe Manis and Gado-Gado were our favourites!
Chels Hood Withey Babi Kecap
We had a tasteful Babi gluing and Babi kecap!
Carmen Mamali
Frequently Asked Questions
Can you customize the spice level of traditional Balinese dishes?
Staff will check your heat tolerance before preparing dishes like ayam bakar and babi guling; traditional Balinese pastes can be intensely spicy, so choosing medium provides noticeable heat without overpowering the dish.
Are there vegan and vegetarian options available?
Yes. The menu includes plant-based favorites such as gado-gado, tempe manis, and fried rice (nasi goreng).
What kind of views and seating setting does the restaurant have?
Warung Arok features terrace seating with views looking out directly over the surrounding rice fields.
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