Restaurant
Warung Ida
Banjar, Jl. Raya Tebola, Telaga Tawang, Kec. Sidemen, Kabupaten Karangasem, Bali 80864, Indonesia
Find Warung Ida
Banjar, Jl. Raya Tebola, Telaga Tawang, Kec. Sidemen, Kabupaten Karangasem, Bali 80864, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Warung Ida
This Sidemen spot turns out scratch-cooked Balinese standards with the kind of personal care you rarely find on busy tourist strips. Run by chef-owner Ida and her family, the kitchen skips pre-batched warming trays to cook every order fresh. Travelers seek it out specifically for pork specialties rarely seen at poultry-heavy roadside stalls—especially the tangy sweet and sour pork and the black pepper sauce pork. Balinese rijsttafel spreads and plant-based plates like tempe sambal round out the menu, while Ida cooks right in sight of the spotless dining room.
- Dedicated Pork Specialties: Ida prepares dedicated pork dishes like black pepper pork and sweet and sour pork, a standout departure from predominantly chicken-based warungs.
- Made-to-Order Scratch Cooking: Every order is prepared fresh from scratch rather than dished out from pre-cooked warming trays.
- Fresh Plant-Based Options: Plant-based options include fresh tempe sambal, gado-gado, and vegetable noodle dishes crafted with equal care.
What's On at Warung Ida
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Dine at Warung Ida
Discover why travelers seek out this family-run warung in Sidemen for authentic home cooking and heartfelt hospitality.
Hard-To-Find Pork Specialities
While many nearby local warungs focus primarily on chicken, Warung Ida offers a dedicated selection of pork dishes such as sweet and sour pork, soy sauce pork, and black pepper pork.
Had pork options which we loved, as we have found most warungs mainly do chicken.
Delilah Hutchings Fresh Vegetarian & Vegan Options
Diners seeking plant-based dining can order from dedicated vegetarian selections, including tempe sambal, gado-gado, and fresh vegetable noodle dishes prepared to order.
They have a nice selection of vegeterian/vegan food.
Filip Migdał Scratch-Cooked To Order
Every meal is cooked individually from scratch to order by Ibu Ida rather than being served out of pre-made buffet display trays.
It takes a bit of time to prepare the meals but at least you don’t get pre-made, microwaved stuff
Deep Filip Heartfelt Home Cooking
Meals are prepared with deep personal care by the chef-owner, delivering an authentic Balinese home-cooked culinary experience.
Ida the mother makes all the food with so much love and care.
Idol H Warm Family Hospitality
Guests are embraced by warm, sincere Balinese hospitality from the host family, making visitors feel immediately welcomed and cared for.
Staff are warm and welcoming.
Delilah Hutchings Spotless & Reassuring Setting
The warung maintains high standards of cleanliness across the dining area and kitchen, giving diners complete peace of mind.
The restaurant itself is very clean, cozy and welcoming.
Brooke Kokawa
Most popular items
Authentic home-cooked Balinese staples and signature made-to-order pork dishes
Sweet and sour pork
Had sweet & sour pork which was amazing
Delilah Hutchings Pork with black pepper sauce
We had a late lunch of pork with black pepper sauce which was delicious.
Ellie Blackley Chicken curry
chicken curry, both very tasty and full of flavor.
sandra garcia Mie goreng
We recommend the mie goreng (it's the best i've tried in Bali)
Daiana Hotnog
Beyond the menu
Thoughtful hospitality gestures that set Warung Ida apart in Sidemen
Personal Kitchen Welcome & Cooking Demonstration
Chef Ida welcomes guests into her workspace, sharing home cooking techniques and demonstrating how ordered dishes are made.
Trusting Pay-Later Hospitality
Guests who find themselves without local cash on arrival are warmly accommodated and allowed to settle payment later without fuss.
Complimentary Surprise Gifts
Diners are delighted with thoughtful complimentary surprise gifts and warm local treats served alongside their freshly prepared meals.
Attentive Plant-Based Meal Customization
Vegetarian and vegan requests are accommodated with care, including offering flexible adjustments such as omitting eggs from scratch-cooked vegetable specialties.
Frequently Asked Questions
Does Warung Ida serve pork dishes?
Yes. Unlike many warungs in the area that focus primarily on chicken, Warung Ida offers a selection of pork dishes, including black pepper pork, sweet and sour pork, and soy sauce pork.
Are vegetarian and vegan options available?
Yes. There is a dedicated vegetarian selection featuring dishes like tempe sambal and gado-gado with peanut sauce, and several vegetarian items can be prepared vegan upon request by omitting egg.
Are meals prepared fresh to order?
Dishes are cooked to order from fresh ingredients rather than pre-made or microwaved, so meals take a little time to prepare.
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