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Restaurant

Kitchen Steak

Jl. Raya Klumpu - Toya Pakeh, Sakti, Kec. Nusa Penida, Kabupaten Klungkung, Bali 80771, Indonesia

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Jl. Raya Klumpu - Toya Pakeh, Sakti, Kec. Nusa Penida, Kabupaten Klungkung, Bali 80771, Indonesia

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+62 821-4529-7918
HoursMonday: 12:00 – 10:00 PM Tuesday: 12:00 – 10:00 PM Wednesday: 12:00 – 10:00 PM Thursday: 12:00 – 10:00 PM Friday: 12:00 – 10:00 PM Saturday: 12:00 – 10:00 PM Sunday: 12:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Kitchen Steak

Perched above palm fields in Nusa Penida, this open-air terrace pairs sweeping canopy vistas with comforting kitchen staples. Travelers pull up after rugged island rides to recharge on hearty plates without the inflated resort markups. The kitchen splits its focus between Western cravings and local staples—crusty oven-baked pizzas, schnitzel, and tender chicken cordon bleu alongside aromatic Balinese tuna curry. Settle onto the deck with a chilled Bintang while Mount Agung looms across the water.

  • Canopy and mountain views: Open-air terrace seating overlooks palm fields and dense canopy with clear-day sights stretching to Mount Agung and the water.
  • Hybrid comfort menu: Comforting Western plates like oven-baked pizza and schnitzel share the kitchen with regional dishes like Balinese tuna curry.
  • Fair island pricing: Generous, well-executed portions keep dining bills notably low compared to standard island spots.
RestaurantRestaurant

What's On at Kitchen Steak

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Kitchen Steak

Discover why travelers explore the hills of Nusa Penida for hearty comfort food, scenic jungle vistas, and genuine Balinese warmth.

  • Generous Portions at Honest Island Prices

    Generous portions of well-prepared dishes like tuna steak, pasta, and pizzas are served at competitive island prices, giving visitors satisfying value.

    Portions are generous and the prices are ridiculously good, you won’t believe how affordable it is for this quality.

    Alex Lopez Blecua

  • Reliable Quality and Quick Service

    Guests tired of unpredictable island dining find reliable, fresh meals served promptly by an attentive and energetic kitchen team.

    the price tags are very fair, cook quickly, the staff team is lively, cheerful and energetic people, the food is very, very tasty

    Алиса Бельская

  • Comforting Relief from Spice Fatigue

    Travelers fatigued by strong local spices find comfort in meticulously prepared Western staples such as chicken schnitzel, cordon bleu, and oven-baked pizza.

    Food was incredible and the chicken schnitzel just what I had been craving since moving to Bali from Australia.

    Lizzie Fay

  • Warm, Personal Island Hospitality

    A welcoming, family-run atmosphere paired with genuine attentiveness leaves travelers feeling cared for away from crowded commercial strips.

    the atmosphere is amazing with a beautiful view overlooking the forest, and most importantly, the owner is wonderful and really adds a special touch to the experience

    Mounir khemis

  • Prime Route Stop for Island Explorers

    Conveniently situated along the transit route toward Kelingking Beach and Crystal Bay, offering a welcoming break after long rides across rough roads.

    Recommend bgt krn lokasinya dipinggir jalan arah kalau mau ke Kelingking / Crystal Bay.

    Maimiaw

  • Restful Haven After Island Touring

    After a demanding day navigating Nusa Penida's rough terrain, the venue serves as a peaceful refuge to recharge with cold drinks and freshly baked food.

    It's the best restaurant for chilling after all day roaming in Nusa.

    Deepak Salgare

Guest-favorite signatures and hearty mains from the kitchen

  • Tuna Steak

    I enjoyed the bali tuna steak a lot. It probaly was the best tuna steak i ever had.

    Matty N

  • Chicken Schnitzel

    Food was incredible and the chicken schnitzel just what I had been craving since moving to Bali from Australia.

    Lizzie Fay

  • Chicken Steak

    The best food and menu on the island! my favourite is the chicken steak which comes with fries and veg for 50k 🙏

    Yoga Beach Girl ShellyB

  • Balinese Tuna Curry

    I had the Balinese tuna curry with rice on the side and it was absolutely delicious and bursting with flavor!

    Amanda F

Other favorites

Complementary sides, starters, and refreshments to round out your meal

  • Garlic Veggies

    The best garlic veggies on the island hands down

    Kate Winterbottom

  • Grilled Bananas

    Then I had the grilled bananas for dessert, which was very good and satisfying

    Amanda F

  • Pineapple Smoothie

    We'd ordered Veg Pizza and Pineapple Smoothie, and to my surprise, both were perfect

    Deepak Salgare

  • Mozzarella Baguette

    we tried clear chicken soup - pizza - mozzarella baguette and tuna steak 😍

    Carmen Huebschle

Beyond the menu

Thoughtful hospitality gestures that make unwinding on Nusa Penida effortless

  • Warm Parking Welcome

    Guests are greeted right at the parking area with attentive, enthusiastic guidance reassuring diners before stepping inside.

  • Tailored Ambient Music

    The service team customizes background playlist genres to guest preference, switching between international music and local Indonesian tunes on request.

  • Complimentary Fresh Fruit Salad

    Diners are treated to unexpected thoughtful gestures such as complimentary fresh fruit salads served with their meal.

  • Attentive Host and Kitchen Engagement

    The owner and kitchen staff engage directly with guests to tailor orders and ensure dishes suit traveler comfort.

Before you head over

Practical advice on timing, travel stops, and menu choices at Kitchen Steak

  • Plan as an En Route Touring Stop

    Take advantage of the on-site parking area and open dining terrace as an easy stopover when traveling along the main road toward Kelingking Beach or Crystal Bay.

  • Reset with Familiar Comfort Options

    If you are experiencing stomach fatigue from unfamiliar regional spices after weeks of traveling, lean toward the Western menu staples like in-house pizza, pasta, and schnitzel.

  • Head Up for Clear Scenic Views

    Grab an open-air table on the elevated terrace during clear daytime or afternoon hours to take in panoramic views stretching across the jungle canopy toward Mount Agung and the sea.

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