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Restaurant

D'Pondok Warung

desa, Di Depan Pura EE, Banjar, Sebatu, Tegallalang, Gianyar Regency, Bali 80561, Indonesia

Recommended by 50 people

Updated

Find D'Pondok Warung

desa, Di Depan Pura EE, Banjar, Sebatu, Tegallalang, Gianyar Regency, Bali 80561, Indonesia

Directions ↗
+62 815-4713-4989
HoursMonday: 7:00 AM – 11:00 PM Tuesday: 7:00 AM – 11:00 PM Wednesday: 7:00 AM – 11:00 PM Thursday: 7:00 AM – 11:00 PM Friday: 7:00 AM – 11:00 PM Saturday: 7:00 AM – 11:00 PM Sunday: 7:00 AM – 11:00 PM

*Opening hours may differ during holidays.

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About D'Pondok Warung

Tucked off the main road in Sebatu, this quiet warung delivers slow-cooked Balinese staples overlooking stepped rice paddies and calm reflecting pools. Open-air patio tables trade road noise for cricket hums and flowing water, setting an easy pace for breakfast through dinner. Regulars point newcomers toward the tender bebek betutu, wok-fried mie goreng, and fresh strawberry mojitos—served alongside evening village dance routines timed right between courses.

  • Traditional Balinese specialties: Slow-cooked duck spiced and steamed until tender, alongside plates of mie goreng and fresh juices.
  • Rice field and pool setting: Open-air patio dining set beside lily ponds and working green paddies away from traffic noise.
  • Village dance performances: Evening dinner events feature multi-act performances by dancers from the neighboring village.
RestaurantRestaurant

What's On at D'Pondok Warung

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Guests Choose D'Pondok Warung

Authentic flavors, living Balinese culture, and restful views over Sebatu's rice fields.

  • Balanced Indonesian & Western Menus

    Diners enjoy authentic Balinese specialties such as Bebek Betutu and Mie Goreng alongside Western favorites with warm hospitality.

    Great mixture of Indonesian and western cuisine, with warm welcoming service.

    Benn Duffell

  • Generous, Authentic Local Cooking

    Hearty local preparations and slow-cooked duck dishes are served consistently at accessible, fair price points.

    Their hearty Balinese dishes are excellent, the Western offerings are up to par, and cocktails are great.

    Mátyás Kohán

  • Village Cultural Dance Evenings

    Evenings feature multi-part traditional Balinese dance performances presented by local village youth.

    Tancerzami były lokalne dzieciaki. Tańczyli świetnie, oczy zrobiły na mnie niesamowite wrażenie.

    Maciej Jaskólski

  • Interactive Evening Performances

    Guests take part in evening celebrations featuring dance routines, music, and interactive photo moments with dancers.

    Net meegedaan met de Balinese avond; hele mooie danseressen en dansers uit het nabijgelegen dorp, begeleid door heerlijke gerechtjes.

    Stephanie Soffers

  • Peaceful Rice Paddy Setting

    Tucked away from heavy traffic, the open dining patio provides a quiet rest point overlooking Sebatu's agricultural terraces.

    Absolutely stunning location, hidden away from the main road. Stunning views over the rice paddies from the restaurant.

    Sjoerd Hol

  • Scenic Retreat After Temple Excursions

    Positioned right beside reflecting pools and rice fields, the venue offers a peaceful stop after temple visits and rituals.

    Came here after the water purification ritual. Nice quiet spot, only a few other tables with us.

    Aiden Wong

Signature Balinese and Indonesian specialties enjoyed by diners

  • Bebek Betutu

    For dinner, we tried Bebek Betutu for the first time, and it was outstanding: fresh, flavorful, and incredibly tender.

    Dominika V

  • Rendang

    food was amazing (try the rendang!)

    J

  • Nasi Goreng Ayam

    I ordered Nasi goreng ayam with fried egg. The flavors were authentic, fresh, and not too spicy for tourists.

    Adi

  • Mie Goreng

    I had the Mie Goreng and loved it.

    Катерина Мешкова

Other favorites

Drinks, starters, and sweet finishes to complement your meal

  • Strawberry Mojitos

    The strawberry mojitos were especially amazing—definitely a must-try!

    Vytautė Skučaitė

  • Calamari

    I started with the calamari and a cold beer, which were perfect starters

    Seung Ok Lee

  • Bruschetta

    petit point d’honneur pour le black pepper basil beef et les bruschetta !!

    Jade N

  • Chocolate Cake with Ice Cream

    We had a chocolate cake with ice cream on top and a brown rice pudding. Both delicious.

    Logan Belet

Beyond the menu

Thoughtful hospitality details and bespoke experiences that enrich your visit to Sebatu.

  • Chef-Led Cooking Sessions

    Guests can book an interactive cooking class with the venue's chef, preparing authentic dishes hands-on before sitting down to eat the meal on the patio.

  • Synchronized Cultural Performances

    Dinner services during performance nights are synchronized across five distinct dance numbers, allowing guests to join the dancers and pose for photos.

  • Afternoon Tea with Kitchen Greetings

    The kitchen offers complimentary afternoon tea and coffee accompanied by daily sweet and savory sample greetings directly from the chef.

  • Custom Birthday Dinner Arrangements

    The team organizes bespoke birthday dinners with tailored table setups and personalized service for celebrating guests and families.

Before you head over

Practical tips for making the most of your visit to D'Pondok Warung.

  • Plan around cultural dance evenings

    The warung hosts scheduled traditional dance evenings with courses served between performance acts. Arrive ready to enjoy the local choreography and participate during interactive segments at the end.

  • Take advantage of dedicated scooter parking

    If you arrive by moped or scooter from nearby temples or rituals, the venue offers on-site scooter parking away from the main thoroughfare.

  • Opt for patio seating beside the rice terraces

    Patio tables directly border the reflecting pools and rice terraces. Arriving before dusk provides clear daytime vistas across the fields before nature sounds take over for dinner.

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