Restaurant
Mads Lange at Capella Ubud
Banjar Triwangsa, Jl. RY Dalem, Keliki, Kec. Tegallalang, Kabupaten Gianyar, Bali 80561, Indonesia
Find Mads Lange at Capella Ubud
Banjar Triwangsa, Jl. RY Dalem, Keliki, Kec. Tegallalang, Kabupaten Gianyar, Bali 80561, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Mads Lange at Capella Ubud
Dine inside an open-air tented sanctuary tucked high into the Ubud jungle canopy overlooking the pool. Tables fill with heritage Balinese fare—notably “The Camp” Nasi Goreng crafted with indigenous rice harvested by nearby Payangan farmers, flanked by skewers of wagyu beef and chicken satay sizzling over smoking charcoal. Evenings often wind down past the dining room, gathering around an outdoor campfire for roasted homemade marshmallows and ginger tea under the stars.
- Balinese Heritage Specialties: Tasting plates showcase local heritage rice grown by Payangan farmers alongside charcoal-grilled satay.
- Campfire Gatherings: Evenings wrap up outside by the bonfire with house-made marshmallows, ginger tea, and open-air cinema.
What's On at Mads Lange at Capella Ubud
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Dine at Mads Lange at Capella Ubud
Discover why travelers and diners choose Mads Lange at Capella Ubud for memorable rainforest gastronomy and celebration.
Tented Jungle Retreat Setting
Diners immerse themselves in a tented open-air dining sanctuary nestled deep within lush Ubud jungle and overlooking the central resort pool.
The design blends elegance with comfort, creating a serene space that feels both luxurious and close to nature.
Pei Jin Evening Campfire & Starlight Cinema
Evenings extend beyond the dining table with outdoor bonfire gatherings, roasted homemade marshmallows, hot ginger tea, and open-air vintage movie screenings.
Also had some time after dinner at their campfire watching black & white movies and drinking ginger tea under a wonderful sky full of stars.
Silvia Lucia Sampugnaro Hyper-Local Heritage Rice Specialties
The kitchen highlights authentic regional gastronomy such as 'The Camp' Nasi Goreng, prepared with indigenous heritage rice cultivated by local Payangan village farmers.
I had a gastronomical lunch experience filled with local delights like “The Camp” Nasi Goreng – a feast of heritage rice produced by local farmers from the Payangan village, Wagyu beef satay, and grilled king prawn.
Wendy Curated Afternoon Tea Rituals
Afternoon tea service provides a relaxed multi-course tasting format featuring sweet and savory handcrafted delicacies paired with traditional Indonesian jamu.
The food and drinks were amazing. Delicious and well presented. The staff was very accommodating of our requests.
Wutai Long Tailored Milestone Celebrations
Milestone gatherings such as birthdays and anniversaries are elevated by hospitable teams who craft custom commemorative desserts and personalized celebratory touches.
It was my partner’s birthday and we mentioned briefly it was her birthday and they brought out a lovely cake which was so lovely and thoughtful.
Sunanda Sachatrakul Intimate Romantic Dining for Couples
Couples celebrating honeymoons and romantic getaways experience tailored care, surprise culinary courses, and intimate candlelit ambiance in the rainforest.
the whole experience the food the staff above and beyond even they brought us a honeymoon cake complimentary when they found out.
Bass Blazerz
Most popular items
Signature Indonesian and Balinese dishes crafted with local heritage ingredients
“The Camp” Nasi Goreng
I had a gastronomical lunch experience filled with local delights like “The Camp” Nasi Goreng – a feast of heritage rice produced by local farmers from the Payangan village, Wagyu beef satay, and grilled king prawn.
Wendy Sate ayam
The sate ayam was an absolute standout. Grilled to perfection, the chicken was tender, juicy, and infused with authentic Balinese flavors.
Mega Shafira Beef rendang
We ate the best beef rendang and for desert we had salted caramel magnum.
Liepa Girskaite Indonesian seafood Mie Goreng
I also could not resist the classic Indonesian seafood Mie Goreng.
Wendy
Beyond the menu
Distinctive hospitality rituals and personalized touches that elevate dining in the Keliki rainforest.
Campfire Gathering with Homemade Marshmallows and Cinema
After dinner, guests can gather around the outdoor bonfire to roast homemade marshmallows, sip hot ginger tea, and watch classic black-and-white films under the night sky.
Surprise Milestone Treats and Honeymoon Cakes
When staff learn of a milestone or special trip, they surprise guests with tailored celebration desserts and complimentary honeymoon cakes brought directly to the table.
Attentive Culinary and Digestive Accommodations
The culinary team accommodates individual dietary needs and ailments directly, from adjusting festival tasting menus for pescatarians to preparing tailored dishes for guests recovering from sensitive stomachs.
Thoughtful Open-Air Comfort Touches
Attendants provide thoughtful personal comforts during outdoor dining, including complimentary hot chocolate, marshmallows, and mosquito repellent.
Frequently Asked Questions
Can outside guests dine here without staying at the resort?
Yes, guests not staying at Capella Ubud can visit Mads Lange for lunch, dinner, or afternoon tea, though booking a table in advance is strongly recommended.
What signature dishes and menu highlights should you try?
Standouts include 'The Camp' Nasi Goreng with Payangan heritage rice, classic seafood Mie Goreng, Wagyu beef and chicken satay grilled over charcoal, lobster wontons, and complimentary fresh sourdough bread.
What does the afternoon tea service include?
Mads Lange offers a specialized afternoon tea experience featuring sweet and savory tiers—including handcrafted chocolates, pastries, sandwiches, and fish sate—paired with jamu, juices, tea, or coffee overlooking the jungle.
What special evening campfire activities are available after dinner?
Evening diners can take part in a 6:00 PM evening ceremony and relax afterwards by the outdoor campfire with roasted homemade marshmallows, hot chocolate or ginger tea, and classic movies under the stars.
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