Restaurant
La Cocina Mexicana
Jl. I Ketut Natih, Purwakerti, Kec. Abang, Amed - Tukadse, Bali 80852, Indonesia
Find La Cocina Mexicana
Jl. I Ketut Natih, Purwakerti, Kec. Abang, Amed - Tukadse, Bali 80852, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout La Cocina Mexicana
In coastal East Bali, La Cocina Mexicana cures acute cravings with scratch-made corn tortillas, punchy salsas, and cold beer on tap. Pliable in-house tortillas cradle flaky fish, tender beef, and rich pork birria tacos topped with cilantro and chopped onion. Diners needing gluten-free meals lean on clearly marked corn tortillas, tortilla chips, and guac without hesitation. Wash down potato flautas with a pour of draft hazy IPA or a classic margarita, and settlement at the counter is painless—credit cards clear without added surcharges.
- Scratch-Made Masa and Salsas: Corn tortillas, crispy tortilla chips, guacamole, and vinegar-bright hot sauces are prepped entirely in-house daily.
- Dedicated Gluten-Free Options: Diners with celiac disease find clear menu demarcations across gluten-free corn tacos, tortilla chips, and guacamole.
- Craft Pours and Surcharge-Free Tabs: Features draft hazy IPA on tap alongside classic margaritas and zero extra fees on credit card payments.
What's On at La Cocina Mexicana
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose La Cocina Mexicana
Authentic scratch-made Mexican fare, craft beer on tap, and coeliac-safe hospitality in Amed
House-Made Corn Tortillas and Fresh Salsas
Corn tortillas, crispy tortilla chips, and guacamole are prepared entirely in-house from scratch with authentic seasonings.
The corn tortillas and chips are homemade, and the guacamole is the real deal.
Mila M Safe and Clearly Identified Gluten-Free Dining
Corn tortillas, nacho chips, and dips are safe for diners with celiac disease, clearly noted across the menu with attentive staff guidance.
All the corn tortillas are gluten free along with the nachos and dips. They Showed me exactly what I could eat as soon as I said I was gluten free
Ella Comforting Relief from Travel Food Fatigue
Travelers missing authentic Mexican flavors find relief from prolonged cravings without overly sweetened regional adaptations.
A couple of Americans here who just hit the jackpot by finding an authentic Mexican food place in Amed of all places, while traveling for the last 4 months around Asia!
bamabak Peace of Mind for Celiac Travelers
Diners with strict celiac requirements enjoy complete peace of mind dining out safely in rural Bali.
Felt very safe as a coeliac to eat here and the classic marg was also really good!
Ella Craft Draft Beer on Tap and Fresh Margaritas
Diners can enjoy cold craft hazy IPA on tap alongside freshly shaken margaritas, a rare find in Amed.
Their margaritas are good but my favorite is the hazy ipa they have on draft.
brett garrett Fast Service and Energetic Atmosphere
Guests experience attentive, warm table service with drinks and food arriving in minutes accompanied by Spanish music.
Fast and good service, very tasty food and best Spanish music!
Itsaso Cantero Lezana
Most popular items
Customer favorites crafted with scratch-made tortillas, crispy chips, and flavorful fillings
Fish Tacos
Fresh flakey fish in a crispy coating. The corn tacos were also the best ones I’ve had
Katie Mullin Nachos
Els nachos, de 10
Josep València Beef Burrito
The highlight was definitely the beef burrito, which was incredibly tasty and generously filled.
Alex Pohl Pork Birria Tacos
The pork Birra tacos were by far my favourite!
Ella
Other favorites
Complement your meal with craft beer on tap, signature cocktails, and scratch-made sides
Draft Hazy IPA
my favorite is the hazy ipa they have on draft
brett garrett Margaritas
the margaritas were high quality and awesome too
Lex U Potato Flautas
the potato flautas were delicious as well, especially with a little bit of their in house hot sauce!
Amy Johnson Homemade Guacamole
the guacamole is the real deal
Mila M
Beyond the menu
Attentive touches that make dining in Amed feel seamless and welcoming
Proactive Ice-Cold Table Water
Guests receive complimentary ice-cold water brought directly to their table immediately upon seating without having to ask.
Personalized Celiac Guidance
Waitstaff actively guide celiac and gluten-sensitive guests through safe choices across homemade corn tortillas, chips, and taco fillings.
Multilingual Table Greetings
Waiters converse with visitors in multiple languages, including German and Spanish, adding a welcoming international touch.
Zero-Fee Card Payments
Card payments are settled smoothly without adding the standard extra percentage fees or transaction surcharges common in the area.
Before you head over
Practical advice for timing your visit, ordering gluten-free, and settling the bill.
Beat the Dinner Rush
The dining space is small and fills up quickly, so arrive early before peak dinner hours to secure a table without waiting.
Ask for Gluten-Free Guidance
Staff readily accommodate coeliac and gluten-free diners, with corn tortillas, chips, and taco fillings prepared safe to eat.
Pay by Card Surcharge-Free
Unlike many spots in Bali, credit card payments are accepted with no added card fees or surcharges.
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