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Restaurant

Warung Coconut

8F9Q+WM3, Jl. Raya Toya Pakeh - Ped, Ped, Kec. Nusa Penida, Kabupaten Klungkung, Bali 80771, Indonesia

Recommended by 53 people

Updated

Find Warung Coconut

8F9Q+WM3, Jl. Raya Toya Pakeh - Ped, Ped, Kec. Nusa Penida, Kabupaten Klungkung, Bali 80771, Indonesia

Directions ↗
+62 812-3630-4356
HoursMonday: 8:00 AM – 10:00 PM Tuesday: 8:00 AM – 10:00 PM Wednesday: 8:00 AM – 10:00 PM Thursday: 8:00 AM – 10:00 PM Friday: 8:00 AM – 10:00 PM Saturday: 8:00 AM – 10:00 PM Sunday: 8:00 AM – 10:00 PM

*Opening hours may differ during holidays.

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About Warung Coconut

A self-serve prasmanan haven in Nusa Penida, where you build your own plate of home-style Indonesian cooking and pay per scoop. Long-term island wanderers treat this roadside canteen as a daily ritual—and the buzz holds up. Grab a plate and stack it high from the counter spread: savory jackfruit, sweet-and-spicy tempeh with peanuts, spiced chicken, and tofu curries. The food is dished out at room temperature in true local fashion, though there is a microwave on hand if you like it steaming. You settle up at the counter for honest local pricing, often walking away stuffed for 20,000 to 50,000 IDR.

  • Honest Island Pricing: Fill a plate with home-cooked favorites for around 20,000 to 50,000 IDR, paying strictly for the portions you scoop.
  • Deep Vegetarian Bench: Dozens of plant-based dishes rotate daily, including braised jackfruit, peanut tempeh, and fragrant tofu curries.
  • Self-Service Prasmanan: Serve yourself directly from the counter trays before the counter team tallies your plate.
RestaurantIndonesianRestaurant

What's On at Warung Coconut

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Warung Coconut

Discover why travelers and locals return daily to this self-serve home-style warung in Nusa Penida.

  • Customizable Self-Service Buffet

    Diners assemble their own nasi campur plates directly from the buffet counter and are charged fairly based on the items they take.

    This is a self service place where you can enjoy lots of traditional food.

    Léa Cionco

  • Transparent and Affordable Pricing

    Generous portions of home-style Indonesian dishes provide filling, budget-friendly meals on the island.

    You just fill up your plate and they have a look and tell you the prices. It’s very cheap for the quality of the food!

    Marina Ferreira

  • Dedicated Haven for Vegetarians and Vegans

    Plant-based diners discover an extensive selection of flavorful curries, tempeh, tofu, and vegetable dishes.

    A paradise for vegetarian!

    Amelie Clle

  • Packaged Takeaway for Island Adventures

    Pre-packaged takeaway portions wrapped neatly in paper bags serve as convenient sustenance for island road trips and boat diving excursions.

    They also offer takeaway, which is super convenient if you're heading to Kelingking or Diamond Beach.

    Komsin Sahatrakul

  • Peace of Mind for Halal Dining

    Travelers feel relief and satisfaction finding trustworthy, delicious halal and plant-based Indonesian home cooking at genuine local rates.

    Alhamdulillah nggak usah khawatir cari makanan halal di Nusa Penida,ada warung coconut

    Sarti Pebrianti

  • Heartfelt Island Hospitality

    Long-term visitors and repeat travelers appreciate the welcoming, unpretentious atmosphere crafted by the hospitable family staff.

    I miss their food every single day and I hope to get back there again in my life.

    Natasha Batra

Authentic, flavorful home-style Indonesian dishes to build your plate

  • Nasi Campur

    The best Nasi Campur I ate in my 5 weeks in Indonesia.

    Amelie Clle

  • Jackfruit

    ed il jackfruit cotto é strabuono!

    Due Zaini in Viaggio Noemi e Lorenzo

  • Sweet and Spicy Tempeh with Peanuts

    I fell in love with their sweet and spicy tempeh with peanuts

    Andrej Ka

  • Tofu & Tempeh Curry

    tofu & tempeh curry.

    Andrej Ka

Frequently Asked Questions

How does ordering and pricing work?

Warung Coconut operates as a self-service prasmanan buffet. You fill your plate yourself from the counter trays with rice and your choice of side dishes, and staff inspect what you picked to give you a total price. Plates typically range from 20,000 to 55,000 IDR depending on what and how much you take.

Are there good vegetarian or vegan options?

Yes, the buffet features an extensive selection of plant-based dishes, including various vegetable curries, tofu, tempeh, and cooked jackfruit alongside halal chicken and fish dishes.

Is the food served hot?

Dishes sit out at ambient room temperature in the counter display, but the staff will gladly heat your food up for you, and a microwave is also available on-site if you want your meal warm.

Can I get takeaway for day trips?

Yes, meals can be packed to take away in convenient paper bags, making it an easy option to grab before day trips to island beaches or boat excursions.

What are the operating hours?

The warung is open daily from 8:00 AM to 10:00 PM for both lunch and dinner.

Is parking available at the warung?

Yes, the warung is located along the main road near the harbor and offers free parking lot access as well as free street parking.

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