Restaurant

Gateway Of India Seminyak

Jl. Camplung Tanduk No. 10 Seminyak Kuta, Seminyak, Badung, Kabupaten Badung, Bali 80361, Indonesia

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Find Gateway Of India Seminyak

Jl. Camplung Tanduk No. 10 Seminyak Kuta, Seminyak, Badung, Kabupaten Badung, Bali 80361, Indonesia

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HoursMonday: 12:00 PM – 12:00 AM Tuesday: 12:00 PM – 12:00 AM Wednesday: 12:00 PM – 12:00 AM Thursday: 12:00 PM – 12:00 AM Friday: 12:00 PM – 12:00 AM Saturday: 12:00 PM – 12:00 AM Sunday: 12:00 PM – 12:00 AM

*Opening hours may differ during holidays.

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About Gateway Of India Seminyak

Craving punchy regional Indian heat in Seminyak? Gateway Of India delivers uncompromised tandoori and curries with comforting, homestyle consistency. Diners note the front alfresco seats offer prime people-watching along Jalan Camplung Tanduk. The kitchen rolls and puffs fresh chapatis right before your eyes—no tired shortcuts, just smoky heat and puffed flatbreads landing hot on metal platters. For the table, slow-simmered Punjabi chicken biryani pairs alongside crisp chicken samosas, spicy vadapao, and flaky garlic naan. Regulars wrap up the meal outdoors with steaming chai poured straight from a tiny tabletop kettle.

  • Fresh Flatbread Counter: Tandoor-baked flatbreads and chapatis are kneaded, rolled, and puffed fresh in an open prep area directly before diners.
  • Kettle Chai Service: Hot spiced tea arrives at the table in an individual miniature kettle for relaxed alfresco sipping.
  • Full-Scale Event Catering: From intimate family tables to large off-site villa celebrations, the team orchestrates multi-course banquets across Bali.

What's On at Gateway Of India Seminyak

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Key Advantages & Dining Highlights

Why diners choose Gateway Of India for authentic dining, celebrations, and events in Bali

  • Authentic Regional Flavors

    Dishes like Punjabi chicken biryani and chicken tikka masala deliver genuine regional Indian flavors with quick, courteous service.

    Taste is amazing same like indian taste.

    krunal varachhiya
  • Uncompromised Traditional Recipes

    The kitchen avoids local ingredient substitutions that alter character, serving rich curries and tandoori classics at reasonable Seminyak prices.

    I've had the best indian food here in Bali

    Maxi
  • Full-Scale Destination Catering

    Offsite banquet catering brings multi-day wedding functions and milestone celebrations to life across Bali with hands-on owner coordination.

    It felt like a 5-star dining experience delivered right to the venue.

    CC CritiCool
  • Customized Event Banquets

    Bespoke event menus tailored to wedding themes and milestone birthdays ensure seamless, stress-free dining for large private groups.

    The food was flavourful and beautifully presented and enjoyed by all.

    Kavita Patel
  • Signature Tabletop Chai Service

    Hot spiced chai is presented in charming individual miniature kettles to accompany fresh snacks and curd rice.

    Love the way the Chai is served in a tiny kettle

    Mike Mahendran
  • Fresh Flatbreads Made to Order

    Guests watch roti and chapati rolled and cooked fresh before them, ensuring hot, homestyle flatbreads without excess grease.

    They made the roti, chapati fresh in front of you.

    Hayley Morris

Other favorites

Traditional Indian snacks, accompaniments, drinks, and sweets to complete your dining experience.

  • Gulab Jamun

    ended with some mouthwatering gulab jamun!

    shraddha 14
  • Chocolate Milkshake

    chocolate milkshake was good

    Pranav Jain
  • Vadapao

    Amazed with the vadapao taste here.

    Pranav Jain
  • Curd Rice

    I had the curd rice and tomato soup

    Mike Mahendran

Beyond the menu

Thoughtful details that elevate dining and celebration experiences at Gateway Of India Seminyak

  • Fresh Tableside Breadmaking

    Fresh chapatis and rotis are rolled and prepared fresh right in front of diners in an open preparation setup.

  • Miniature Kettle Chai Service

    Chai beverage service is presented at the table in individual miniature kettles rather than standard pre-poured cups.

  • Tailored Spice Moderation for Seniors

    Staff actively consult with dining parties to modify and dial down spice levels specifically to suit older family members.

  • Hands-on Owner Event Coordination

    Owner Sapna coordinates directly on-site with chefs and event hosts to manage multi-day destination wedding catering.

Before you head over

Practical recommendations for ordering, seating, and dietary preferences

  • Customize Spice Levels

    When dining with elderly relatives or children with lower spice thresholds, request medium or mild preparation upon ordering; staff routinely tailor curries and snacks to ensure comfortable heat levels.

  • Explore Vegetarian & Snack Options

    For groups with strict vegetarians or mixed preferences, pair street-style snack staples like vadapao or chaat with vegetarian entrees such as paneer lababdar and dal maharani alongside fresh flatbreads.

  • Choose Alfresco for Chai & People Watching

    Opt for the front outdoor seating area in the evening to enjoy street-side people watching accompanied by starters like chicken samosas and chai presented in individual kettles.

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