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Restaurant

Warung Pak Haji

VM29+FJR, Pemuteran, Gerokgak, Buleleng Regency, Bali 81155, Indonesia

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Find Warung Pak Haji

VM29+FJR, Pemuteran, Gerokgak, Buleleng Regency, Bali 81155, Indonesia

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+62 813-3879-3330
HoursMonday: 7:00 AM – 9:00 PM Tuesday: 7:00 AM – 9:00 PM Wednesday: 7:00 AM – 9:00 PM Thursday: 7:00 AM – 9:00 PM Friday: 7:00 AM – 9:00 PM Saturday: 7:00 AM – 9:00 PM Sunday: 7:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Warung Pak Haji

Pick your whole fish straight off the ice and let the kitchen fire it over coals at this unvarnished North Bali roadside warung. Traveling along the Gilimanuk-Singaraja route, road-trippers stop in for honest, certified halal coastal cooking without tourist markups. The setup is simple—plastic chairs, basic tables, and stray cats wandering through—putting all the focus squarely on the food. Diners point out freshly landed snapper or mahi-mahi, then have it grilled with sweet-savory basting or simmered into rich broth alongside plates of cah kangkung, warm rice, and fresh sambal matah.

  • Iced catch cooked your way: Select whole catch directly from the iced basket to be grilled over coals, fried, or stewed in soup to order.
  • Halal North Bali transit stop: Positioned along the Gilimanuk-Singaraja coastal corridor, offering a certified halal seafood stopover for families and road-trippers.
  • Generous coastal sides: Generous servings come paired with fragrant rice, stir-fried kangkung, and fiery house sambal at village rates.
RestaurantRestaurant

What's On at Warung Pak Haji

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Warung Pak Haji

Why travelers and locals choose Warung Pak Haji for fresh seafood and reliable transit dining in Pemuteran.

  • Custom Catch and Cooking Selection

    Guests inspect the fresh daily catch directly and decide whether they want it grilled, fried, or prepared in soup, ensuring each dish is cooked exactly to order.

    We can choose fish and how to cook.

    Jay Lee

  • Generously Portioned Grilled Seafood

    Generous servings of whole local fish grilled with signature savory seasonings provide an exceptional seafood meal at local prices.

    the grilled whole fish is phenomenal.

    Taylor Rogers

  • Reliable Halal Dining on the North Coast

    Situated conveniently along the northern coastal route, it provides a reliable, welcoming Halal-friendly dining destination for Muslim travelers.

    Warung Makan Muslim di jalur utara bali yg pilihan makanan nya banyak

    M.Hashfi Shidqi

  • Convenient Highway Road-Trip Transit

    Perfectly located along the Gilimanuk-Singaraja route, making it an ideal pause for road-trippers and travelers heading toward Menjangan.

    sayang utk dilewatkan bila melalui rute gilimanuk-singaraja.

    adi setia

  • Culinary Focus Over Polished Decor

    Trading polished tourist aesthetics for an honest village setting where the culinary spotlight remains strictly on fresh ingredients and honest cooking.

    hier geht es ganz klar um das Essen, nicht um die Optik.

    Es Tu

  • Authentic Village Warung Character

    A refreshing escape from generic tourist eateries, serving genuine Balinese home-style seafood crafted with deep culinary expertise.

    The restaurant doesn’t look like much and it’s not your typical tourist restaurant.

    Hesi S

Fresh catches from the iced display, grilled, fried, or simmered to order.

  • Ikan Bakar

    An absolute must try when visiting Pemuteran, the grilled whole fish is phenomenal.

    Taylor Rogers

  • Calamari

    We had grilled fish fried shrimps and fried calamari and oboy it was good.

    Hesi S

  • Sup Ikan

    Sup ikan nya enak.

    Lukis Wajah Shop (Karikaturdotid)

  • Ikan Kakap

    we both choose ikan kakap and cah kangkong and buncis as side dish.

    Yanendra

Other favorites

Traditional Indonesian vegetable sides, sambal condiments, and staple rice dishes to complement your seafood.

  • Cah Kangkung

    I had vegan menu they offered Tempe Bakar and Cah Kangkung.  They were so great I promise my self to eat there again next time my visit

    UMI RUKAILAH

  • Tempe Bakar

    try the grilled tempe.

    Vic Kirana

  • Nasi Goreng

    Selain ikan menu yg lain ada nasi goreng juga.

    Lukis Wajah Shop (Karikaturdotid)

  • Sambal Matah

    Bonus lalapan & sambel (bisa minta tambah sambal matah).

    Helmi Yulianto

Before you head over

Key ordering and dining pointers for fresh seafood at Warung Pak Haji

  • Inspect and Select from the Iced Catch

    Upon arrival, head to the iced basket to choose your fresh catch from the available options (such as grouper, snapper, or mahi mahi) and specify whether you want it grilled, fried, or in soup.

  • Specify Your Heat Level

    The house sambal and seasoning carry noticeable heat. If you are sensitive to spice or prone to acid reflux, request mild or non-spicy preparation when ordering.

  • Expect Fresh-Cooked Timing and Sizable Portions

    Dishes are cooked to order, whole portions and side rice pots are generous, and payments can be handled in cash or via local bank transfer.

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