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Restaurant

WARUNG LA BE'NE

Jl. Pantai Batu Bolong No.27, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80351, Indonesia

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Find WARUNG LA BE'NE

Jl. Pantai Batu Bolong No.27, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80351, Indonesia

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0821-4433-1572
HoursMonday: 1:00 AM – 9:30 PM Tuesday: 10:00 AM – 9:30 PM Wednesday: 10:00 AM – 9:30 PM Thursday: 10:00 AM – 9:30 PM Friday: 10:00 AM – 9:30 PM Saturday: 10:00 AM – 9:30 PM Sunday: 10:00 AM – 9:30 PM

*Opening hours may differ during holidays.

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About WARUNG LA BE'NE

WARUNG LA BE'NE serves dialed-in beef tenderloin and tuna steaks at streetside warung prices without the upscale steakhouse markup. Diners pull up right beside the busy Canggu traffic for thick cuts grilled precisely to order, paired with homemade sweet potato chips, crisp al dente greens, and creamy mushroom sauce. Chef Putu runs the kitchen with warm, humble attentiveness, frequently sending out complimentary bites while guests settle in over fresh coconuts. Bring cash or a local bank transfer, grab an open-air table, and dive into a hearty cut of grilled meat.

  • Custom-Grilled Steaks: Cuts like beef tenderloin, tuna, and chicken are grilled to exact doneness requests at modest local prices.
  • Unpretentious Warung Setting: The roadside open-air setup keeps things casual and relaxed alongside Canggu street life.
  • Attentive Hospitality: Chef Putu and the team greet guests with genuine warmth, often offering complimentary bites during dinner.
RestaurantRestaurant

What's On at WARUNG LA BE'NE

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Warung La Be'ne

Discover why diners return regularly for top-quality steaks, genuine hospitality, and unbeatable warung value in Canggu.

  • Steakhouse-Quality Cuts Cooked to Order

    Guests receive carefully cooked tenderloin, tuna, and chicken steaks tailored to their exact doneness requests at local warung prices.

    They tuned the steak exactly to my wishes, the salad was incredible — full of fresh herbs — and the veggies were perfectly al dente.

    Darina Bulajcsikova

  • Substantial Portions at Warung Rates

    Diners get generous, tender cuts like beef tenderloin and tuna steaks priced around 90k IDR without western steakhouse markups.

    First time here because they have a steak menu at very affordable prices in the Canggu area. and when my order came I was surprised by the large portion

    Nanda ichi

  • Genuine Hospitality Without Pretense

    Instead of corporate or pretentious service, guests are looked after by a warm, sincere, and humble team.

    The staff is warm, friendly, and genuinely passionate about what they do. They go out of their way to ensure that every guest feels welcome and well taken care of.

    Arielle Clare

  • Unpretentious Neighborhood Atmosphere

    The venue foregoes fine-dining decor in favor of an intimate, personal, and relaxed warung vibe where guests feel comfortable.

    Its not a fancy restaurant and i hope it stays that way because its got those fun personal vibes!

    Jason Anasta

  • A Reliable Regular Protein Stop

    Long-term Canggu visitors and residents treat the warung as a dependable everyday stop for lean grilled meats and satisfying dinners.

    I literally was looking for a place where I can eat lean grilled meat and now I found it. Prices are also extremely affordable.

    Alex Hramianitski

  • Consistent Neighborhood Dining Routine

    Guests find a dependable dinner spot that welcomes repeat visits across weeks and months with consistent quality and friendly care.

    After months, this place has become our weekly to-go!!! The tenderloin beef, chicken, tuna steak are among the best!! Great value for money.

    Andini Pambayun

Generous, tender grilled meats and seafood cooked to order at local warung prices

  • Tenderloin Steak

    Tuna steak, tenderloin steak, chicken steak are among the best I’ve tried in Bali.

    Drasko Boskovic

  • Tuna Steak

    I had the tuna steak, and it was absolutely satisfying in every way.

    Arielle Clare

  • Chicken Steak

    The chicken steaks also delicious.

    MrM Gilligan

  • Lamb

    we tried the new menu “lamb” and OMG!! it was so tender and juicy!!

    Nanda ichi

Beyond the menu

Attentive hospitality and considerate gestures at Warung La Be'ne

  • Complimentary Food During Longer Waits

    When dining orders take longer than expected, Chef Putu thoughtfully compensates guests by offering complimentary food.

  • Steaks Tuned to Personal Requests

    The kitchen takes precise personal cooking requests, tuning steaks to individual doneness preferences and serving custom dips like roasted garlic butter.

  • Personal Table Check-ins by the Chef

    The chef personally steps out to check on tables and make sure everything is going well with the meal.

  • House-Made Sweet Potato Chips

    Grilled cuts come paired with house-made sweet potato chips and fresh herbs rather than standard processed sides.

Before you head over

Practical advice on payment methods, roadside setting, and evening comfort at Warung La Be'ne.

  • Carry Cash or Local Bank Transfer

    Be prepared with physical cash or an Indonesian local bank transfer setup before sitting down, as cards are not accepted.

  • Anticipate Busy Roadside Traffic

    Seating sits right along a busy thoroughfare with motor traffic noise and fumes, so come ready for an open-air roadside setting rather than an insulated dining room.

  • Pack Mosquito Repellent for Dinner

    Apply insect repellent before your meal if you plan to eat during the evening hours, as the open layout is susceptible to mosquitoes.

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