Restaurant
Gong Restaurant Sanur
Jl. Tirta Akasa No.28, Sanur, Denpasar Selatan, Kota Denpasar, Bali 80228, Indonesia
Find Gong Restaurant Sanur
Jl. Tirta Akasa No.28, Sanur, Denpasar Selatan, Kota Denpasar, Bali 80228, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Gong Restaurant Sanur
Hidden along a quiet back road in Sanur, Gong Restaurant delivers an authentic Balinese feast beneath an open-air thatched canopy. Tables look out over tranquil greenery, miles away from tourist strip noise. Patrons frequently point to the multi-course Balinese rijsttafel—a generous spread of traditional dishes, rich soups, and fragrant sides where servers explain each plate as it arrives. The kitchen easily navigates food allergies and celiac requirements without dampening the bold spice profiles. Dinner wraps up quietly with fresh tropical sweets and black sticky rice.
- Secluded garden setting: Dining takes place under a thatched roof canopy surrounded by lush greenery and quiet villa grounds.
- Guided Balinese rijsttafel: Multi-course Balinese tasting flights come with rich soups, diverse local dishes, and server-guided introductions.
- Attentive allergy care: Staff accommodate strict dietary requirements and celiac needs without diluting traditional flavors.
What's On at Gong Restaurant Sanur
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Dine at Gong Restaurant Sanur
Why diners choose Gong Restaurant Sanur for peaceful garden dining and authentic Balinese culinary journeys.
Open-Air Tropical Garden Setting
Diners enjoy open-air seating beneath a thatched roof canopy, surrounded by lush private greenery away from hectic tourist thoroughfares.
The dining is psuedo al fresco - all tables are open-air with garden, landacaping views, but under a thatched roof canopy.
Matt Sato Curated Balinese Tasting Journeys
Multi-course rijsttafel tasting flights allow guests to sample a rich spectrum of regional dishes with guided dish walkthroughs by attentive staff.
The Balinese Rejstaffel, basically a chef’s tasting menu, is fantastic and delivers so many different flavors.
Alex Harbin Memorable Milestone Celebrations
Guests celebrating birthdays and anniversaries receive thoughtful touches including decorated table setups and staff birthday surprises.
Even though we booked last minute for a romantic birthday celebration, they didn’t overpromise what they can do and yet when we got there: EXCELLENT SURPRISE. Amazing attention to detail. Our table set up was super special.
R R Fahlevi Attentive Hospitality for Couples
Coordinated touches like hotel pick-up options and warm hospitality turn couple dining and special occasions into effortless shared experiences.
From the pre arranged pick-up from our sanur hotel to the serene old bali atmosphere and excellent service from Ketut and his team and fab traditional Balinese cuisine....fabulous!
Don MacAuslan Attentive Dietary & Allergy Care
Service staff check in regularly to navigate allergens and safely adapt authentic Indonesian dishes for celiac and food sensitivity requirements.
What impressed us most was how attentive the staff were regarding food allergies. They checked in regularly, ensured we felt safe and comfortable, and went above and beyond to accommodate our dietary requirements.
Jessica Burke Guided Dish Guidance & Service
Guests benefit from clear table explanations that demystify multi-item samplers, traditional courses, and local ingredients.
Very attentive waiter who explained every dish in the sampler we ordered.
E L
Most popular items
Authentic Indonesian specialties and multi-course Balinese tasting menus served in our tranquil garden sanctuary
Balinese Rijsttafel
This was followed by the Balinese RIJSTAFEL. A course of 6 traditional dishes. The flavours and presentation were another level.
Selwyn Pires Nasi Rendang
I ordered the Nasi Rendang, the beef was incredibly tender and the flavors were authentic to Balinese cuisine according to my party.
Jason Ly Mi Goreng
One of the highlights was trying Mi Goreng for the first time, and it certainly didn’t disappoint. It was incredibly tasty and a great introduction to one of Indonesia’s most iconic dishes.
Jessica Burke Martabak Rendang
From starters martabak rendang (my favorite), then mixed small plates.
Selwyn Pires
Beyond the menu
Thoughtful hospitalities and personalized gestures that elevate your dining experience in Sanur.
Celebratory Birthday Songs & Surprise Cake
Guests celebrating birthdays are treated to spontaneous cake surprises and the staff gathering to sing happy birthday in Indonesian.
Personalized Celebration Table Setups
For milestone dinners and celebrations, the team prepares customized, romantic table layouts with attentive styling.
Guided Table Service for Rijsttafel Courses
Servers deliver a guided tasting experience for communal rijsttafel sets, walking guests through each traditional course and spice profile.
Dedicated Dietary & Celiac Protocol
Staff actively verify severe allergies and celiac restrictions, checking in regularly to ensure guests can safely enjoy authentic Balinese dishes.
Before you head over
Practical advice to help plan your visit to Gong Restaurant Sanur
Order the Multi-Course Rijsttafel
Opt for the Balinese Rijsttafel tasting menu if you want a guided sampling of local dishes, as servers walk through each course from starters to dessert.
Mention Special Occasions Ahead
Inform the team when reserving for a birthday or anniversary so they can organize custom table decorations and celebratory surprises.
Communicate Dietary Requirements
Let your server know about celiac needs or specific food allergies, as the kitchen can safely tailor traditional Indonesian recipes.
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