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Jhoii Local Eats

Jl. Danau Poso No.31, Sanur, Denpasar Selatan, Kota Denpasar, Bali 80227, Indonesia

Recommended by 71 people

Updated

Find Jhoii Local Eats

Jl. Danau Poso No.31, Sanur, Denpasar Selatan, Kota Denpasar, Bali 80227, Indonesia

Directions ↗
+62 812-3928-0441
HoursMonday: 7:30 AM – 9:30 PM Tuesday: 7:30 AM – 9:30 PM Wednesday: 7:30 AM – 9:30 PM Thursday: 7:30 AM – 9:30 PM Friday: 7:30 AM – 9:30 PM Saturday: 7:30 AM – 9:30 PM Sunday: 7:30 AM – 9:30 PM

*Opening hours may differ during holidays.

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About Jhoii Local Eats

This Sanur hangout pulls off completely dairy-free, whole-food cooking without dulling any of the bold Indonesian and comfort flavors you actually crave. Expect a table where strict vegans and ethical meat-eaters dine side-by-side with zero compromise. The kitchen turns out fragrant jackfruit curries, sticky eggplant, and a rich wok-tossed nasi goreng alongside house-fermented butterfly pea kombucha and cultured kefir sodas. Whatever you order, save counter space for the Tuesday limited-run chocolate-filled doughnuts.

  • Inclusive whole-food menu: Entirely dairy-free menu with dedicated vegan, gluten-free, and ethically sourced meat dishes that suit mixed dining groups seamlessly.
  • In-house probiotic drinks: House-fermented kefir sodas, tangy butterfly pea kombucha, and cultured yogurts made directly on-site.
  • Coveted scratch sweets: Tuesday-only specialty filled doughnuts that satisfy sweet cravings without the usual afternoon sugar crash.
RestaurantHealth food restaurant

What's On at Jhoii Local Eats

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Jhoii Local Eats

How Jhoii Local Eats delivers vibrant nourishment, scratch-made probiotic drinks, and worry-free dining in Sanur.

  • Dedicated 100% Dairy-Free & Organic Foundation

    The entire kitchen operates completely dairy-free while sourcing organic produce and scratch-making vegan cheeses and sauces to deliver rich flavor without heavy grease or lethargy.

    All food is dairy free, loads of gluten free options, as well as vegan and non-vegan options. Meat has been ethically sourced and I believe all fruit and veg is organic.

    Georgie Cousens

  • House-Fermented Probiotic Drinks & Sodas

    Beverages and smoothies are cultured on site, spotlighting house-fermented yogurts, probiotic kefir sodas, and hand-brewed botanical kombuchas.

    They have house made probiotic kefir soda, vegan cheeses, and cheesy sauces, all vegan.

    Jae Miller

  • Effortless Dining for Mixed-Diet Groups

    Dining with mixed dietary needs is effortless, allowing vegans, gluten-free eaters, and meat-eaters to share a meal together without anyone feeling restricted.

    I’m vegetarian, one of my friends is gluten free, others aren’t, and we can all eat here without anyone feeling limited.

    Yeni Herdianti

  • Welcoming Inclusion for Plant-Based Families

    Families and groups with strict vegan preferences find welcoming hospitality, generous portions, and kid-approved comforting plant-based dishes.

    Our beautiful server was so friendly and accomodating to our group and added to the whole gorgeous evening spent there and we loved thanking the chef too. A must visit when in Sanur, especially for a nature loving vegan family.

    Kerryn Karimalis

  • Craved Donuts Without the Energy Crash

    Guests enjoy sweet baked treats and specialty chocolate-filled donuts formulated to satisfy indulgent cravings without causing a post-meal sugar crash.

    We got to try their donuts and honestly, they’re the best I’ve ever had. My friends loved the jam-filled ones, but I was obsessed with the chocolate. Best part? No sugar crash after.

    Riss Margallo-Morales (rssmrgllmrls)

  • Energizing Comfort Food Experience

    Every dish and drink is thoughtfully seasoned and crafted to leave diners physically and mentally recharged rather than weighed down.

    Those 3 surprised dishes, and tasty flavours, energised and wash out all my down, sadness from my bad hotel. And since it's vegan, I don't have to ask and worry if has any meal or non-vege inside.

    Lance Chen陳信佑

Nourishing comfort dishes and guilt-free treats prepared dairy-free from whole ingredients

  • Donuts

    We got to try their donuts and honestly, they’re the best I’ve ever had. My friends loved the jam-filled ones, but I was obsessed with the chocolate. Best part? No sugar crash after. ❤️

    Riss Margallo-Morales (rssmrgllmrls)

  • Butter Chicken

    we had the butter chicken curry, organic chicken curry, sticky chicken and mie goreng and all of it was delicious and so beautifully presented.

    Georgie Cousens

  • Mushroom Risotto

    And my niece has a Mushroom Risotto. Before serve, I'm confused how it would be. Again, surprised me ! It serve like Spanish stewed rice, a bit dry and sticky, and flavor is very rich.

    Lance Chen陳信佑

  • Nasi Goreng

    Extraordinary food and one of the most incredible Nasi Gorengs I’ve eaten (vegetarian - add chicken is another 40k).

    Rooster

Other favorites

House-fermented probiotic elixirs and functional beverages crafted from scratch

  • Kefir Soda

    They have house made probiotic kefir soda, vegan cheeses, and cheesy sauces, all vegan.

    Jae Miller

  • Butterfly Pea Kombucha

    I had a butterfly pea kombucha which was deliciously refreshing.

    Kerryn Karimalis

  • Energy Smoothie

    I also really enjoyed the Energy Smoothie.

    Riss Margallo-Morales (rssmrgllmrls)

  • Cacao Ceremony

    Highly recommend the cacao ceremony, dragon fruit smoothie bowl (best I’ve had in Bali), chocolate ice cream, and the corn fritters.

    The Love Gurus

Beyond the menu

Thoughtful hospitality and scratch-made touches that elevate your dining experience

  • Attentive Menu Guidance

    Staff take time to explain unfamiliar menu items and dietary preparations thoroughly, offering helpful suggestions so guests feel confident ordering.

  • Tailored Dietary Customization

    Every dish is prepared strictly 100% dairy-free, while recipes can be customized—such as veganising breakfast plates with tempe and vegetables.

  • In-House Fermented Probiotic Drinks

    Beverages feature in-house cultured ingredients, including house-made probiotic kefir soda and house-fermented yogurt blended into smoothies.

  • Limited-Run Fresh Comfort Treats

    Specialty baked goods are produced in limited daily batches, including sought-after Tuesday donuts that sell out quickly without causing a sugar crash.

Frequently Asked Questions

How does the menu cater to mixed dietary requirements?

The entire menu is prepared dairy-free with house-made vegan cheeses, butter, and sauces, while also offering dedicated gluten-free options and ethically sourced meat dishes so mixed groups can dine together easily.

What house-fermented drinks are available?

House-made fermented options include probiotic kefir soda, kombucha (such as butterfly pea and hibiscus orange), and house-fermented yogurt used in smoothies.

Are the popular donuts available all day?

Fresh donuts—including chocolate-filled and jam varieties—are a customer favorite and sell out quickly, so plan to arrive early to get one.

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