Restaurant

De Maison Bali Restaurant & Bar

Jl. Umalas 1 No.1C, Kerobokan, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia

Recommended by 60 people

Updated

Find De Maison Bali Restaurant & Bar

Jl. Umalas 1 No.1C, Kerobokan, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia

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HoursMonday: 10:00 AM – 12:00 AM Tuesday: 10:00 AM – 12:00 AM Wednesday: 10:00 AM – 12:00 AM Thursday: 10:00 AM – 12:00 AM Friday: 10:00 AM – 12:00 AM Saturday: 10:00 AM – 12:00 AM Sunday: 10:00 AM – 12:00 AM

*Opening hours may differ during holidays.

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About De Maison Bali Restaurant & Bar

Tucked into quiet Umalas, De Maison pairs authentic Malaysian regional cooking and charcoal grills with breezy alfresco dining. Diners come for the slow-braised, fork-tender lamb ribs and smoky BBQ stingray, staying for well-crafted cocktails and weekend live jazz sets. A morning stop turns up kaya-slathered butter toast alongside robust kopi c siu dai, while dinner tables lean toward fragrant nasi lemak with pork rib rendang and fresh-baked molten chocolate lava cake.

  • Malaysian Flavors & Hearty Grills: Authentic Malaysian specialties like BBQ stingray, laksa, and pork rib rendang share the kitchen with slow-braised lamb ribs and mixed grills.
  • Weekend Live Jazz: Live jazz sets fill the open, shaded dining room every Friday and Saturday evening.
  • Spacious Alfresco Setting: Generous on-site vehicle and motorbike parking sits just off the quiet road, offering an airy retreat from busy Seminyak.

What's On at De Maison Bali Restaurant & Bar

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at De Maison Bali Restaurant & Bar

Discover why diners choose De Maison Bali for authentic Southeast Asian specialties, relaxing live jazz, and warm hospitality.

  • Authentic Malaysian Classics & Hearty Western Grills

    Vincent and his culinary team deliver authentic regional Southeast Asian dishes, such as BBQ stingray full of Malaysian flavours and nasi lemak with pork rib rendang, alongside hearty Western grill offerings.

    here’s the place that can taste authentic Malaysian food and their western food is soooo delicious too!

    Kelly Tan
  • Distinctive Regional Specialties & All-Day Dining

    Guests enjoy diverse specialty menus spanning brunch through dinner, ranging from signature charcoal-grilled meats to Nanyang kopi c siu dai and traditional breakfast toast.

    never imagined I’d be able to get a taste of Nanyang kopi c siu dai in Bali (IYKYK)…I really enjoyed the butter toast and nasi lemak with pork rib rendang.

    Gny Pang
  • Live Weekend Jazz & Evening Cocktail Sessions

    Weekend evenings come alive with live jazz band performances, creating an inviting setting to unwind over craft cocktails and signature desserts like freshly baked chocolate lava cake.

    They also have a very talented jazz band playing at the restaurant!

    Sara Sindi
  • Relaxed Haven Away from Busy Hubs

    Tucked into a tranquil alley just off busier tourist thoroughfares, the venue offers a peaceful haven with soft lighting, welcoming music, and cozy dining atmosphere.

    The ambiance of the restaurant invites you to unwind and relax after a day filled with exciting activities.

    Franz Tabaku
  • Warm, Personalized Owner-Led Hospitality

    Staff and management deliver personalized attention, warmly introducing house dishes and ensuring comfort through thoughtful touches.

    The service was attentive and friendly, making us feel truly welcomed.

    Coffee T.
  • Attentive Care & Sincere Comfort

    Visitors consistently praise the team's genuine attentiveness and kind service standards that leave guests feeling comfortable and well cared for.

    always smiling and making sure we were comfortable and well taken care of. His service truly made the whole meal even more enjoyable.

    natasyia shirin

Other favorites

House desserts, regional coffees, and refreshing handcrafted beverages

  • Chocolate Lava Cake

    the chocolate lava cake is not only delicious but also freshly made and baked which is amazing.

    Sara Sindi
  • Flambéed Banana with Ice Cream

    The flambéed banana was a treat for both the eyes and the palate

    黃柏翰(吃貨熊貓)
  • Nanyang Kopi C Siu Dai

    never imagined I’d be able to get a taste of Nanyang kopi c siu dai in Bali

    Gny Pang
  • Electric Lemonade Mocktail

    The mocktails was great aswell, recommend the Electric Lemonade!

    Kevin Fisher

Beyond the menu

Thoughtful hospitality gestures and elevated touches that make dining at De Maison Bali distinctly memorable.

  • Personal Owner & Chef Greetings

    Owner Vincent and his culinary team personally greet diners at their tables, walking through signature Malaysian specialties and ensuring each guest feels genuinely hosted.

  • Attentive Care for Ailing Guests

    When a guest dined while unwell with the flu, the manager and team thoughtfully closed surrounding windows to block drafts and refilled hot water four times.

  • Tableside Flambé Presentation

    Staff deliver tableside dessert theater with the flambéed banana, pouring liqueur and lighting it live at the table so caramelized aromas fill the air.

  • Live Weekend Jazz Performances

    Friday and Saturday evenings feature live jazz band performances that transform dinner into an intimate, melodic sanctuary away from Seminyak's noise.

Before you head over

Essential practical advice for planning your visit to De Maison Bali.

  • Catch the Weekend Live Jazz

    Plan your dinner visit around the live jazz band schedule on Friday and Saturday evenings from 8:00 PM to 11:00 PM for the full evening experience.

  • Easy On-Site Parking

    Take advantage of the venue's dedicated parking space on-site, making arrival hassle-free whether you travel by car or scooter.

  • Time Your Visit for Brunch Specials

    Visit between 10:00 AM and 4:00 PM to explore the daytime brunch offerings, including Nanyang kopi c siu dai, laksa, and nasi lemak.

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