Restaurant

De Ra Sa Vegetarian

Jalan By Pass Ngurah Rai No.88C, Pertokoan Graha Tuban Kav. 6, Tuban, Kuta Selatan, Tuban, Kuta, Badung Regency, Bali 80361, Indonesia

Recommended by 14 people

Updated

Find De Ra Sa Vegetarian

Jalan By Pass Ngurah Rai No.88C, Pertokoan Graha Tuban Kav. 6, Tuban, Kuta Selatan, Tuban, Kuta, Badung Regency, Bali 80361, Indonesia

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HoursMonday: 8:30 AM – 8:00 PM Tuesday: 8:30 AM – 8:00 PM Wednesday: 8:30 AM – 8:00 PM Thursday: 8:30 AM – 8:00 PM Friday: 8:30 AM – 8:00 PM Saturday: 8:30 AM – 8:00 PM Sunday: 8:30 AM – 8:00 PM

*Opening hours may differ during holidays.

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About De Ra Sa Vegetarian

De Ra Sa serves rich Indonesian and Chinese comfort food strictly without meat or alliums along Jalan By Pass Ngurah Rai. Plant-based travelers count on this quiet spot near the airport for fast, savory plates before a flight. The kitchen works through dedicated vegetarian and vegan menus, turning out fiery sambal kangkung, tender plant-based satay bumbu kacang, and wok-charred nasi goreng pete.

  • Separate Vegan & Vegetarian Menus: Keeps dedicated, separate printed menus for vegetarian and purely vegan dishes.
  • Strictly Allium-Free Cooking: Cooks classic Indonesian and Chinese recipes without garlic or onions while keeping savory flavor intact.
  • Quick Transit Near the Airport: Convenient roadside stop along Jalan By Pass for speedy meals on the way to or from Ngurah Rai Airport.

What's On at De Ra Sa Vegetarian

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose De Ra Sa Vegetarian

Why travelers and plant-based diners choose De Ra Sa Vegetarian in Tuban, Bali

  • Flavorful Plant-Based Indonesian Classics

    De Ra Sa expertly prepares traditional Chinese and Indonesian favorites like satay, rendang, and noodles with rich texture and seasoning without animal products.

    enormous variety of fake 'meats'

    Dannie Rietiker
  • Dedicated Separate Menus

    Guests can easily navigate plant-based choices with physical menus neatly organized into designated vegan and vegetarian selections.

    There are separate vegetarian and vegan menus.

    Juce Beris
  • Reliable Allium-Free Dining

    Diners with Buddhist, satvic, or digestive restrictions can enjoy rich, savory recipes prepared strictly without garlic or onions.

    Semuanya vegan bahkan tanpa bawang sekalipun rasanya tidak hambar

    Jane Siswanto
  • Worry-Free Dietary Assurance

    Guests enjoy peace of mind ordering unfamiliar traditional dishes with total confidence that everything is completely meat-free.

    It’s so nice to order new things that you know are meat free.

    Kayla
  • Convenient Airport Transit Stop

    Conveniently situated along Jalan By Pass Ngurah Rai, the restaurant offers an effortless stop for travelers heading to or from the airport.

    great location to grab food on the way to airport

    Christina
  • Quick Airport Takeaway

    Travelers catching flights can call ahead or take advantage of speedy kitchen turnaround for reliable takeaway.

    Pesan lewat telpon untuk dibawa ke bandara dan Restoran dengan cepat menyiapkan makanan sy.

    Linda Styowibowo

Beyond the menu

Thoughtful dietary care, dedicated menus, and transit convenience near Ngurah Rai Airport

  • Separate Vegan & Vegetarian Menus

    De Ra Sa provides two entirely separate physical menus—one dedicated to vegan dining and another for vegetarian selections—complete with photos so diners can order without ambiguity regarding animal products.

  • Strictly Allium-Free Cooking

    Dishes are prepared strictly without garlic or onions (alliums) while preserving authentic Indonesian and Chinese flavor profiles so diners can enjoy classic street-style fare without digestive or religious concern.

  • Airport Takeaway Coordination

    Guests can telephone ahead to arrange quick meal preparation packaged for pickup on their way to Ngurah Rai Airport, catering directly to travelers on tight flight schedules.

  • Multilingual & Curated Local Hospitality

    The owners provide hands-on hospitality, assisting tour leaders in Mandarin and personally recommending regional specialties like Kintamani coffee teabags and made in-house snacks at the side corner.

Frequently Asked Questions

Are all the dishes purely vegetarian and vegan?

Yes. The menu features mock meat dishes labeled as chicken, beef, fish, and duck, but preparations are vegetarian- and vegan-focused, including allium-free dishes prepared without onions or garlic. Dedicated separate menus are provided for vegetarian and vegan selections.

What dishes are popular and how easy is it to order?

The extensive menu includes Indonesian and Chinese-style dishes accompanied by pictures to help with ordering. Popular choices include chicken-style satay with peanut sauce, chilli soya chicken, nasi goreng, mie bebek, and sambal tempe.

Is parking available on-site?

Yes. There are free parking spaces available in the storefront plaza complex along Jalan By Pass Ngurah Rai.

Is this a convenient dining stop near Bali airport?

The restaurant is conveniently located along Jalan By Pass Ngurah Rai near Khrisna and close to Ngurah Rai International Airport, making it a common dining stop or takeout pickup on the way to or from flights.

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