Restaurant

Shady Shack

Jl. Tanah Barak No.53, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80351, Indonesia

Recommended by 21 people

Updated

Find Shady Shack

Jl. Tanah Barak No.53, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80351, Indonesia

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HoursMonday: 7:30 AM – 10:30 PM Tuesday: 7:30 AM – 10:30 PM Wednesday: 7:30 AM – 10:30 PM Thursday: 7:30 AM – 10:30 PM Friday: 7:30 AM – 10:30 PM Saturday: 7:30 AM – 10:30 PM Sunday: 7:30 AM – 10:30 PM

*Opening hours may differ during holidays.

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About Shady Shack

Shady Shack anchors early Canggu garden culture with massive, high-protein plant plates that genuinely satisfy meat lovers and vegans alike. Tables tuck beneath leafy canopies—a breezy retreat from congested streets, designed for slow mornings over coffee with plant milks poured at no extra charge. Longtime patrons swear by the Chickbeans 82, packing a savory jackfruit rendang that captures rich barbecue depth alongside towering cauliflower steaks and thick burritos. Diners with celiac disease eat safely with certified gluten-free options down to the matcha lattes, while the kitchen happily crisps dishes in coconut oil upon request. Thick coconut smoothies sip through cassava straws under the trees.

  • Hefty Plant-Forward Plates: Massive plates like the jackfruit rendang Chickbeans 82, cauliflower steaks, and boss burritos keep both vegans and carnivores full.
  • Lush Garden Oasis: An open-air garden framed by mature trees offers a tranquil, unhurried escape just off Canggu's bustling streets.
  • Dietary Care & Sustainability: Dedicated celiac safety featuring certified gluten-free matcha lattes, along with zero-surcharge plant milks and cassava straws.
  • Custom Coconut Oil Prep: A kitchen willing to cook dishes in coconut oil upon request, delivering tailored meals without fuss.

What's On at Shady Shack

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Shady Shack

Why diners choose Shady Shack for nourishing meals and relaxed outdoor dining in Canggu

  • Generous, Filling Plant-Based Portions

    Portions are consistently generous, hearty, and satisfying enough to keep both dedicated vegans and big eaters completely full.

    Vegan vegetarian food. The taste was delicious. And fyi their big portion. So if you not big eater i recommend you to share.

    Putu Adinda Vitha Maharani (Dinda)
  • Certified Safe Gluten-Free Dining

    Celiac diners can eat without worry thanks to dedicated gluten-free options, safe kitchen practices, and certified drinks.

    As a coeliac, the many gluten free options are heaven here, it’s very safe and even their matcha latte is certified GF with no trace

    Haïfaâ Daw
  • Tranquil Leafy Garden Sanctuary

    The open-air seating nestled beneath trees and tropical foliage provides an unhurried, peaceful atmosphere away from street bustle.

    The outdoor seating is set between the trees and is so tranquil, and their menu is fantastic, there were so many options we didn’t know what to choose.

    Olivia Oostmeijer
  • Unhurried Setting to Linger and Slow Down

    With relaxed seating and gentle music, the breezy shaded space invites guests to slow down and stay awhile.

    The setting feels calm and leafy, with a relaxed energy that makes it easy to linger over breakfast or a late lunch.

    Kyla Shaw
  • Crowd-Pleasing Menu for Meat Lovers and Vegans

    Hearty protein options and rich savory flavors ensure non-vegetarians and meat lovers feel thoroughly satisfied alongside plant-based diners.

    I am a meat lover, but everything they have on this menu is so tasty, high protein choices and looks amazing on the plate.

    Sandra
  • Shared Satisfaction Across Mixed Diets

    Bold seasoning, vibrant presentation, and comforting plates ensure group meals please everyone without compromise.

    Even as a non-vegan, every dish was packed with flavor and totally satisfying. Generous portions, happy tummies, and a seriously chilled, fun night out.

    Rosie Bakes

Other favorites

Sides, refreshing wellness drinks, and sweet indulgences

  • Strawberry Matcha

    And the strawberry matcha was absolutely delicious, definitely something worth coming back for.

    Basia Wieczorek
  • Jamu Jamu

    The Jamu Jamu was honestly the best I had in Bali — perfectly balanced with a mild, pleasant taste and none of the usual bitterness.

    Anita Tang
  • Crunchy Sweet Potatoes

    Loved their crunchy sweet potatoes.

    Andrea Mosca
  • Sticky Datecake

    Loved the food, delicious, fresh, the sweet potatoes and sticky datecake, my favourite.

    Chantal September

Beyond the menu

Thoughtful operational details and dietary accommodations that elevate the plant-forward dining experience.

  • Complimentary Plant-Based Milk Alternatives

    Guests ordering coffee can choose milk or different vegan milk options at no additional charge.

  • Certified Gluten-Free Preparations for Celiacs

    Offers certified gluten-free selections with no trace, including a certified GF matcha latte tailored for celiac safety.

  • Custom Coconut Oil Cooking Option

    Diners can specifically request their meals to be prepared and cooked using coconut oil.

  • Chewable Micro-Plastic-Free Cassava Straws

    Beverages are served with micro-plastic-free cassava straws that are chewable and kid-friendly.

Before you head over

Essential ordering and arrival tips for a smooth visit

  • Plan to Share Large Portions

    Portions are notably generous, so consider sharing mains or hearty wraps if you are not a big eater.

  • Arrive by Scooter or on Foot

    Car parking is strictly limited around the venue, making arrival by scooter or rideshare preferable.

  • Specify Certified Gluten-Free Options

    Strict celiacs can safely order certified gluten-free selections, including certified GF matcha lattes.

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