Restaurant
WARUNG SAMBIE
Jl. Raya Toya Pakeh - Ped, Sakti, Kec. Nusa Penida, Kabupaten Klungkung, Bali 80771, Indonesia
Find WARUNG SAMBIE
Jl. Raya Toya Pakeh - Ped, Sakti, Kec. Nusa Penida, Kabupaten Klungkung, Bali 80771, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout WARUNG SAMBIE
WARUNG SAMBIE dishes out honest Balinese home cooking and generous portions along the main Toya Pakeh stretch. Regulars pull in on motorbikes for hefty pineapple fried rice, smoky chicken satay with rice, and banana pancakes hot off the griddle. An open counter lets you watch the family cook each order from scratch, accommodating custom vegan and vegetarian plates with tofu and tempe. The setup is unfussy—benches along the roadside, fresh watermelon juices poured to order, and complimentary fruit sliced alongside your plate. Bring cash.
- Flexible dietary options: The kitchen willingly adapts dishes on request, whipping up vegan mie goreng with tofu and tempe.
- Complimentary fruit: Meals are frequently rounded off with a complimentary plate of freshly sliced fruit.
- Open-kitchen cooking: Diners can watch the family cook each order fresh over the counter.
What's On at WARUNG SAMBIE
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Key Dining Advantages
Why travelers rely on WARUNG SAMBIE for comforting homestyle meals and warm hospitality in Nusa Penida
Generous Portions at Fair Warung Prices
Diners receive generous servings of authentic Indonesian staples like pineapple fried rice and sate at accessible warung prices.
The price is fair and the food tasted great. Big portions as well!
JnsKpp Complimentary Fruit Served Alongside Meals
Meals regularly arrive accompanied by thoughtful complimentary extras such as fresh fruit or extra sides without extra charge.
everything was reasonably priced (45k for satay + steamed rice) and they served it with a little plate of fruit on the side!
Rachel Nguyen Welcoming Homestyle Hospitality
Guests are greeted with genuine hospitality by the hosting family, making travelers feel embraced like family rather than passing tourists.
On se sent comme à la maison là bas
Shai J Heartfelt Care from Local Hosts
The attentive hosts go out of their way to take care of guests, creating memorable personal connections that draw travelers back nightly.
Formidable restaurant avec une famille très sympathique qui fait tout pour que notre repas se passe bien !
virginie burnat Flexible Dietary and Plant-Based Customization
Vegetarian and vegan diners find accommodating options, with cooks happily tailoring dishes like mie goreng with tofu and tempeh to order.
die Gastgeberin hat uns das essen extra vegan zubereitet und das mie goreng mit tempe und tofu war wirklich super :)
Anonymi “Anonym” _ Open Kitchen Preparation on the Go
Guests can enjoy transparent cooking while stopping in along the main road for quick dine-in bench seating or takeaway dinners.
Kannst dem Koch bei Kochen zugucken. Das Essen war sehr lecker und preiswert.
Sergius Knutas
Most popular items
Locally cooked Indonesian classics made fresh to order
Pineapple Fried Rice
very good pineapple fried rice, huge portion (40k)
Patrick Schoeberl Satay
The satay was so delicious and flavorful, everything was reasonably priced (45k for satay + steamed rice) and they served it with a little plate of fruit on the side!
Rachel Nguyen Nasi Campur
the campur was really nice in my opinion
Lucas Raihle Mie Goreng with Tempe and Tofu
das mie goreng mit tempe und tofu war wirklich super :)
Anonymi “Anonym” _
Beyond the menu
Thoughtful personal gestures and welcoming hospitality at Warung Sambie
Complimentary Fresh Fruit Alongside Meals
Meals are accompanied by a thoughtful complimentary plate of fresh fruit presented alongside your order.
Personal Scooter Rides to the Nearest ATM
When cash is short, the owner has personally driven guests on the back of his scooter to the nearest ATM to withdraw funds.
Tailored Vegan and Dietary Customization
The kitchen willingly adapts dishes upon request, specially preparing customized vegan dishes with tempeh and tofu without hesitation.
Front-Row View of the Open Kitchen
Guests can watch the cook prepare their meal directly in an open setup, showcasing fresh, made-to-order cooking.
Frequently Asked Questions
Do they accept credit cards?
No, Warung Sambie does not accept credit cards. Be sure to carry Indonesian Rupiah cash for your meal.
Are there vegetarian and vegan options available?
Yes. In addition to regular vegetarian options on the menu, dishes like fried noodles can be customized and prepared vegetarian or vegan upon request.
How is the pace of service?
Dishes are freshly cooked to order, so kitchen service can be a bit slow or require a short wait, but meals frequently conclude with a complimentary plate of fruit.
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