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Restaurant

Warung Makan Siobak Bu Gusti

Jl. Laksamana, Baktiseraga, Kec. Buleleng, Kabupaten Buleleng, Bali 81119, Indonesia

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Find Warung Makan Siobak Bu Gusti

Jl. Laksamana, Baktiseraga, Kec. Buleleng, Kabupaten Buleleng, Bali 81119, Indonesia

Directions ↗
+62 877-6276-7111
HoursMonday: 8:00 AM – 9:00 PM Tuesday: 8:00 AM – 9:00 PM Wednesday: 8:00 AM – 9:00 PM Thursday: 8:00 AM – 9:00 PM Friday: 8:00 AM – 9:00 PM Saturday: 8:00 AM – 9:00 PM Sunday: 8:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Warung Makan Siobak Bu Gusti

Warung Makan Siobak Bu Gusti serves crisp, tender Singaraja siobak drenched in rich spiced sauce at everyday prices. Pork remains the classic draw, seasoned with deep local spices and cooked tender inside, while chicken syobak offers an uncommon alternative. An organized queue and ample parking keep the stop smooth—down to the savory sauce ladled over hot rice.

  • Classic Pork Siobak: Crisp exterior giving way to tender meat, balanced by rich, spiced savory sauce.
  • Pork and Chicken Options: Offers chicken alongside standard pork cuts for a rare poultry alternative.
  • Organized Setup: Spacious on-site parking paired with an organized queue keeps visits efficient.
RestaurantBalinese restaurant

What's On at Warung Makan Siobak Bu Gusti

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Warung Makan Siobak Bu Gusti

Discover why locals and travelers choose Warung Makan Siobak Bu Gusti for iconic Balinese syobak.

  • Expertly Cooked Tender Pork & Rich Sauce

    The pork is cooked to perfection with a tender interior and accompanied by a savory sauce that enhances the authentic flavors.

    The pork was perfectly cooked , tender on the inside. The sauce complemented the flavors beautifully

    Ari Pramesti

  • Versatile Protein Choices Featuring Chicken and Pork

    In addition to traditional pork offerings, diners can enjoy authentic syobak prepared with chicken.

    They have chicken and pork syobak.

    Tasia

  • Unmatched Satisfaction & Rave Recommendations

    Diners experience immediate delight from the crisp texture and spice blend, earning strong word-of-mouth recommendations.

    Best siobak I ever had!! Perfect crisp & great spices combination. Very worth the price, it is supergood I highly recommend it 👍😋

    Moyann Ayu

  • Must-Visit Destination in Singaraja

    Visitors to the Singaraja region find it an essential culinary stop for sampling authentic local Balinese food.

    If you are a visitor to the Singaraja area its worth trying this local food.

    Donald Brown

  • Hassle-Free Parking & Structured Queueing

    Visiting the warung is straightforward and comfortable thanks to dedicated on-site parking and an orderly ordering flow.

    Spacious parking. Affordable. Good queueing system.

    Bayu Suteja

Before you head over

Practical tips on ordering, parking, and queueing for your visit

  • Consider Chicken as a Non-Pork Option

    While known for traditional pork siobak, the kitchen also prepares chicken syobak for diners seeking poultry alternatives.

  • Take Advantage of Spacious Parking

    The warung accommodates visitors arriving by vehicle with dedicated spacious parking on-site.

  • Follow the Organized Queueing System

    The restaurant uses a structured queueing system and provides prompt service to keep busy meal rushes moving smoothly.

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