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Restaurant

Warung Happy Gen

pantai Kelan, Jl. Pantai Kelan, Tuban, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

Recommended by 63 people

Updated

Find Warung Happy Gen

pantai Kelan, Jl. Pantai Kelan, Tuban, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

Directions ↗
+62 813-3877-1071
HoursMonday: 3:00 – 10:00 PM Tuesday: 3:00 – 10:00 PM Wednesday: 3:00 – 10:00 PM Thursday: 3:00 – 10:00 PM Friday: 3:00 – 10:00 PM Saturday: 3:00 – 10:00 PM Sunday: 3:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Warung Happy Gen

Warung Happy Gen serves live seafood weighed by the kilo on Pantai Kelan sands while jets glide low overhead. Ditch the rigid platters of nearby strips. Guests pick prawns, whole fish, or clams straight from aerated containers, priced strictly by weight and finished in garlic butter or black pepper. Plastic chairs sit right by the water line, catching the sea breeze and twilight sky without booming soundtracks. Regulars advise locking in a table beforehand to bypass the wait, then settling in with cold Bintang as grilled snapper arrives alongside crunchy plecing kangkung.

  • Catch Weighed to Order: Select live prawns, fish, or crab directly from aerated display containers and order by kilogram with custom sauces.
  • Runway Views & Sunsets: Open-air beach tables offer front-row views of low-flying aircraft landing and departing Ngurah Rai across the water.
  • Transparent Local Pricing: Offers unpretentious beachfront dining priced well below typical tourist-strip markups.
RestaurantSeafood restaurant

What's On at Warung Happy Gen

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

The Warung Happy Gen Advantage

Why diners choose Warung Happy Gen for beachfront dining and fresh live seafood

  • Fresh Seafood Selected and Weighed to Order

    Diners choose live catch directly from display containers, specifying desired kilograms and custom preparations like garlic butter or black pepper.

    They have all their live seafood on display in large containers, when you order you tell them which seafood you want, how many kilos, and what flavour (garlic butter, black pepper etc).

    Jenny Chen

  • Authentic Value Without Tourist Markups

    Guests feast on premium seafood varieties with generous local value that avoids tourist price inflation.

    what inlove the most is the food and how affordable it is. No touristy pricing and the seafood here are guaranteed fresh

    Deddy Setiawan

  • Front-Row Beachfront Sunset Views

    Tables situated right on the sand provide unobstructed sightlines of vivid evening sunsets over the ocean.

    I also get to enjoy the most breathtaking sunset views, the calming beach, and the endless sea.

    Franky Alexander

  • Overhead Plane-Spotting Vantage

    Diners witness low-flying airplanes ascending and descending directly over the coast, creating a distinct aviation spectacle.

    The view is really nice—you can see planes taking off and landing, plus the ocean.

    Dhinissa Harikha

  • Grounded, Unhurried Beach Dining

    The unpretentious, open-air setup strips away artificial pretense, letting diners fully relax into the seaside moment.

    We had the best time there, simply enjoying the moment and not paying attention to anything else.

    Lena Belash

  • Authentic Escape from Jimbaran Crowds

    Far removed from the crowded commercial strip, guests discover an unhurried beachfront enclave where they can savor top-quality food in peace.

    The atmosphere is also much more relaxed and authentic, making it the perfect spot to enjoy a meal by the beach without the usual crowds.

    Tito S.R.

Fresh catches selected by weight and grilled or steamed to order

  • Oysters

    The absolute highlight here is their oysters. They are incredibly fresh, flavorful, and a total must-try for any seafood lover!

    Tito S.R.

  • Prawns with Garlic Sauce

    My personal favorites were the oysters, the prawns with garlic sauce, and the sprout salad — everything was fresh and incredibly flavorful.

    Lena Belash

  • Steamed Grouper

    Love love love the foods that my friends and I ordered, specially their steamed grouper

    Irna Lubis

  • Ikan Kakap Merah Bakar

    Kombinasi ini semakin lengkap saat dipadukan dengan gurihnya Ikan Kakap Merah bakar serta kesegaran Plecing Kangkung yang memberikan tekstur renyah di setiap suapan

    Dc Cake Coffee

Before you head over

Practical tips on reservations, tank-side ordering, and sunset arrival at Pantai Kelan.

  • Book Ahead for Sunset Tables

    Tables fill rapidly around sunset and the restaurant is frequently fully booked. Reserve ahead—aiming for around 6:00 PM—to secure beachfront seating without getting turned away as a walk-in.

  • Order Live Catch in One Go

    Dishes are weighed to order from display tanks and grilled fresh, which leads to longer preparation times during peak periods. Select your catch and submit your entire order in one round immediately upon arrival.

  • Plan Ahead for Parking Crowds

    Finding vehicle parking at Pantai Kelan can be difficult in the late afternoon due to sunset crowds. Consider arriving by motorbike or allow extra buffer time when arriving for dinner.

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