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Restaurant

Tina Bistro Biryani Kitchen Indian Food

Jl. Raya Kuta No.87, Kuta, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

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Find Tina Bistro Biryani Kitchen Indian Food

Jl. Raya Kuta No.87, Kuta, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

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+62 822-7755-4944
HoursMonday: 1:00 – 10:00 PM Tuesday: 1:00 – 10:00 PM Wednesday: 1:00 – 10:00 PM Thursday: 1:00 – 10:00 PM Friday: 1:00 – 10:00 PM Saturday: 1:00 – 10:00 PM Sunday: 1:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Tina Bistro Biryani Kitchen Indian Food

Authentic Tamil home cooking tucked into Kuta, dishing out regional South Indian comfort at everyday prices. The kitchen separates from the calm, air-conditioned dining room, filling the space with the scent of ground spices. Regulars pass up standard tourist fare for the shredded chicken kothu parotta, layered with eggs and heat, or flaky parathas paired with peppery chicken varuval. Sizable chicken and prawn biryanis land hot alongside rich, soupy sambhar and soft idlis. Every meal wraps up with cups of freshly brewed masala chai infused with cardamom, ginger, and cloves.

  • Tamil Homestyle Specialties: Regional Tamil dishes like chicken kothu parotta, chicken varuval, and fresh parathas made to order.
  • Budget-Friendly Comfort: Substantial plates of biryani, curries, and chai priced well below typical tourist-strip markups.
  • Welcoming Family Service: Warm, attentive hospitality from the owners in a relaxed, air-conditioned setting.
RestaurantIndian restaurantFusion restaurant

What's On at Tina Bistro Biryani Kitchen Indian Food

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Tina Bistro Biryani Kitchen

Discover authentic Tamil home cooking, heartfelt hospitality, and honest pricing in the heart of Kuta.

  • Authentic South Indian & Tamil Flavors

    Specializing in regional Tamil favorites like chicken kothu parotta, soft flaky parotas, chicken varuval masala, and flavorful biryanis prepared with authentic spices.

    Finding authentic South Indian food outside India can be challenging, but this restaurant exceeded our expectations in both taste and quality.

    Barath G

  • Filling Comfort Food That Hits the Spot

    Generous portions of aromatic biryani, tender meat curries, and freshly baked breads deliver deep, genuine Indian taste that satisfies homesick palates.

    who ever comes from india especially from tamil nadu must try this hotel, this will be ur tastebud saver of bali

    Saranya Balakrishnan

  • The Comforting Taste of Home

    Guests frequently note that each meal carries uncompromised, nostalgic flavors that feel just like home-cooked food after days of overseas travel.

    everything was perfect, flavourful and truly yummy. It felt just like home.

    Leena Virmani

  • Warm, Family-Run Hospitality

    Run by attentive, gracious hosts who welcome diners like extended family, remembering returning patrons and extending warm hospitality.

    They are incredibly welcoming, attentive, and truly passionate about their food and customers.

    Nikhil Prasanna

  • Budget-Friendly Casual Dining

    Casual bistro pricing ensures high-quality traditional meals without the marked-up rates common among tourist-corridor venues.

    It is peaceful environment to enjoy delicious food with affordable prices. So far it is the cheapest indian restaurant in bali that i have gone tried.

    gaya thri

  • Quick & Reliable Near the Airport

    Situated conveniently in Kuta near Ngurah Rai airport, offering quick parcel takeaway and delivery when time is limited.

    I was in a hurry to catch flight. My wife wanted to have Indian food. I searched google for nearby Indian restaurants and landed here thinking this is just like the other useless high priced Indian restaurants in Bali.

    Pavithran Manoharan

Signature South Indian biryanis and specialty curries crafted with authentic home-style flavors

  • Chicken Biryani

    Chicken Briyani portion is large comparing to other Indian restaurants in Bali.

    Sathishilan Muniappan

  • Chicken Varuval Masala

    The Chicken Varuval Masala and Prawn Masala were especially outstanding, packed with authentic South Indian spices and rich flavors.

    Barath G

  • Butter Chicken

    Best butter chicken ever! Their butter chicken is more like sweet-aromatic style, it's buttery, creamy, fragrant, it's so good.

    Danny Kwan

  • Chicken Kothu Parotta

    Escpecially "chiken kothu parotta" is amazing, great service from tamil owner

    Saranya Balakrishnan

Other favorites

Authentic South Indian sides, breads, and freshly brewed chai

  • Masala Chai

    The bestest masala chai I have tasted!!! Can come here just for their chai.

    Soffiah Stalin

  • Idli Sambhar

    I took parcel of Veg Biriyani for my wife and idli for myself. I must say I never had such delicious idli anywhere in India.

    Pavithran Manoharan

  • Garlic Naan

    Every dish was freshly prepared, flavorful, and tasted just like home.

    Barath G

  • Mutton Curry

    The mutton curry was tender and perfectly spicy

    Adarsh Pawaskar

Beyond the menu

Thoughtful personal touches and warm hospitality that elevate the dining experience.

  • Personal Tamil Host Welcome

    Guests are welcomed directly by the Tamil owner, who personally greets visitors in Tamil, explains dishes, and checks in on meals.

  • Late-Arrival Kitchen Hospitality

    The hosts happily accommodate guests arriving right at closing time, keeping the kitchen open to serve fresh hot meals.

  • Long-Term Repeat Guest Recognition

    Staff remember returning diners even after a year between trips to Bali, offering an attentive, familiar reception.

  • Express Airport Takeaway Packing

    When guests need to catch flights at nearby Ngurah Rai airport, the kitchen prepares quick takeaway parcels of freshly packed food.

Before you head over

Practical ordering and timing advice for authentic home-style Indian dining in Kuta

  • Plan Ahead for Fresh Preparation

    Dishes are cooked fresh upon ordering, so anticipate a 20 to 30 minute wait for signature items like biryani.

  • Convenient Stop Near the Airport

    If you have an impending flight at nearby Ngurah Rai airport, order your meal or parcel to-go in advance.

  • Pair Parotta with Regional Gravies

    For a classic pairing, order the flaky parotta alongside South Indian curries like prawn masala or chicken varuval, followed by hot masala chai.

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