Restaurant

Luma

Jl. Pantai Batu Bolong No.91, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia

Recommended by 0 people

Updated

Find Luma

Jl. Pantai Batu Bolong No.91, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia

Directions ↗
HoursMonday: 12:00 PM – 12:00 AM Tuesday: 12:00 PM – 12:00 AM Wednesday: 12:00 PM – 12:00 AM Thursday: 12:00 PM – 12:00 AM Friday: 12:00 PM – 12:00 AM Saturday: 12:00 PM – 12:00 AM Sunday: 12:00 PM – 12:00 AM

*Opening hours may differ during holidays.

Book Now

About Luma

Just off the Batu Bolong strip, Luma pairs Southern European flair with relaxed island dining across moody booths and a leafy terrace. Inside, the tempo slows down. Tables fill with date-night couples and easygoing solo diners lingering over a market-led carte du jour that turns over daily with the morning arrivals. Island regulars lean toward the pappardelle with beef cheek ragu and the 400g Angus steak, seared medium rare for sharing. Out front, bartenders churn out pink gin sours under glowing bottle shelves, while the cellar quietly holds a sommelier reserve black book for curious pours before you drift toward live music in the sunken lounge.

  • Daily-Changing Menu: A shifting Mediterranean menu driven by the day's fresh arrivals and local seasonal produce.
  • Atmospheric Milestone Dining: Dim lighting, plush booths, and attentive staff tailored for anniversaries and intimate date nights.
  • Sunken Lounge & Terrace: An architectural open-air lounge hosting live music sessions after dinner.
  • Reserve Black Book Wine: A dedicated cellar program featuring off-menu reserve bottles upon request.

What's On at Luma

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Luma

Discover why diners choose Luma for romantic milestones, dynamic Mediterranean cuisine, and relaxed evenings in Canggu.

  • Unforgettable Milestone Celebrations

    Luma makes anniversaries and milestone dates unforgettable with warm, intimate booth seating, personalized service, and thoughtful touches like celebratory dessert plates.

    The atmosphere was warm and intimate, with soft lighting and cozy booth seating that made the night feel special.

    Dave Tan
  • Attentive Hospitality for Memorable Evenings

    Birthdays and romantic gatherings are elevated by proactive staff who anticipate diner needs and surprise guests with personalized hospitality.

    They surprised us with a complimentary starter, and at the end sang happy birthday and brought a birthday dessert for me, which made the night really special.

    Jasmine
  • Daily-Changing Mediterranean Discoveries

    The kitchen crafts a daily rotating Mediterranean menu highlighting fresh local seasonal ingredients, ensuring a unique culinary discovery on every visit.

    they have different menu everyday which was very unique, the dishes that we tried were all so delicious and the desserts were so good.

    angela de guzman
  • Curated Reserve Wine Program

    Beyond the standard curated beverage pairings, knowledgeable staff provide access to a private reserve wine selection upon request.

    And the wine list is a standout. They clearly know their stuff, and if you ask, there’s even a little “black book” of wines.

    Mollie Hegarty
  • Comfortable and Welcoming Solo Dining

    Solo diners are warmly welcomed with considerate table placement and attentive, intuitive service that ensures an effortless, comfortable dining experience.

    As a solo diner, they gave me a good spot to eat by myself without feeling awkward (LOL).

    Gabriella Permana
  • Seamless Transitions in the Sunken Lounge

    Guests can effortlessly transition from dinner into late-evening drinks with a dedicated sunken outdoor lounge area featuring live music.

    After the dinner we moved to the sunken lounge to enjoy the live music. What a perfect evening

    Yuni Tasnia

Beyond the menu

Attentive service rituals and thoughtful hospitable touches that elevate dining in Canggu

  • Complimentary Milestone Dessert Surprises

    The team prepares personalized milestone desserts on the house, including chocolate lava cake lettered with anniversary wishes or birthday slices presented with celebration singing.

  • Off-Menu 'Black Book' Reserve Wine List

    Guests who inquire can unlock an exclusive reserve wine selection presented in an off-menu 'black book' curated by the knowledgeable staff.

  • Tailored Dietary Accommodations

    Waitstaff actively accommodate individual restrictions with custom adaptations, such as providing tailored dessert alternatives for lactose-intolerant guests celebrating alone.

  • Intuitive Table Care for Solo Diners

    Guests dining solo receive thoughtful, non-awkward table placement alongside proactive hospitality where staff anticipate table needs before hands are raised.

Before you head over

Practical advice for dining, seating, and ordering at Luma

  • Ask About the Daily Menu

    The Mediterranean menu changes daily depending on seasonal local arrivals, so lean on the knowledgeable waitstaff for curated recommendations on the day's freshest cuts and dishes.

  • Inquire About the Reserve Black Book

    For wine connoisseurs looking for rare or cellar bottles beyond the standard list, ask your server about their reserve black book collection.

  • Arrive Early for Drinks & Live Music

    By early evening, bar seats fill up quickly; arrive around sunset to sip craft cocktails at the counter before dinner, then transition to the sunken lounge for live music.

Explore more places in Bali

Find familiar flavours, neighbourhood favourites and somewhere new in Bali.

More in Badung Regency

Keep exploring this neighbourhood.

Discover more in Bali

Explore another side of the city's food and drink.

Browse all Bali venues