Restaurant
Warung Makan Neriki
Wanagiri, Sukasada, Buleleng Regency, Bali 81161, Indonesia
Find Warung Makan Neriki
Wanagiri, Sukasada, Buleleng Regency, Bali 81161, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Warung Makan Neriki
Perched on a Wanagiri mountain ridge, this unpretentious warung pairs sweeping Twin Lake views with honest, freshly cooked comfort food. Highway travelers pull off the Munduk pass to catch cool caldera breezes on the cliffside terrace, soaking in panoramas over Lake Buyan and Lake Tamblingan. The kitchen makes everything to order—crispy spring rolls, skewers of chicken satay, and savory pineapple chicken alongside unexpected French specialties like saucisse de Toulouse and thin crêpes served with homemade jam.
- Twin Lakes Panorama: Open-air cliffside tables look directly out across Lake Buyan and Lake Tamblingan amidst cool mountain breezes.
- Cross-Cultural Comfort Food: Freshly cooked Indonesian comfort staples like chicken satay and pineapple chicken sit alongside French crêpes and saucisse de Toulouse.
- Affordable Mountain Pitstop: Generous, made-to-order portions and attentive family hospitality without inflated tourist-corridor prices.
What's On at Warung Makan Neriki
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Key Advantages
Why travelers choose Warung Makan Neriki for scenic lake views, homemade cooking, and roadside mountain dining.
Panoramic Twin Lakes Overlook
An open-air cliffside terrace provides diners with sweeping, front-row panoramas of Lake Buyan and Lake Tamblingan surrounded by mountain flora and cool breezes.
The standout feature of Warung Nerike is undoubtedly its panoramic overlook of Bali's famous Twin Lakes—Lake Buyan and Lake Tamblingan.
Hope to see you again Cliffside Terrace Garden Setting
Terrace seating set along the cliff's edge offers a calm, flower-lined vantage point directly facing the lakes and misty peaks.
Il y a une terrasse aménagée sur le bord de la falaise avec un beau jardin de fleurs.
Rosalie Champagne Freshly Cooked Indonesian Specialties
Dishes are prepared fresh to order, delivering rich and authentic Balinese comfort favorites ranging from chicken with pineapple to crispy spring rolls and satay.
A true poetry of flavor in the chicken with pineapple, amazing soup and satay.
Katarzyna Springer Unique French Comfort Classics
The kitchen serves distinctive French culinary items such as saucisse de Toulouse and homemade jams alongside authentic local warung dishes.
Et une merveilleuse adresse avec de la saucisse de Toulouse car le monsieur est français!
Epicurienne Scenic Island Transit Stopover
Conveniently situated along the Wanagiri mountain pass, it serves as an effortless and scenic roadside stopover when traveling between North and South Bali.
If you need a break while traveling from one part of an island to another worth stopping by, even for a cup of tea.
Lili Useinova Waterfall & Route Explorer Hub
Located right along the route near Munduk's waterfalls and Bedugul, it offers a welcoming dining stop with generous portions at local, fair prices.
Homemade cooking with good price. If you are visiting the waterfalls, come to launch at this place.
Y Mendivil
Most popular items
Freshly cooked signature favorites to savor over panoramic mountain lake views
Satay
The food is absolutely delicious! A true poetry of flavor in the chicken with pineapple, amazing soup and satay.
Katarzyna Springer Chicken with Pineapple
A true poetry of flavor in the chicken with pineapple, amazing soup and satay.
Katarzyna Springer Spring Rolls
I had one of the best spring rolls of my life—crispy, flavorful, and perfectly done.
MUDIT GUPTA Mie Goreng
Highly recommend, we had Indonesian curry, So Yum, pineapple chicken and Mie Goreng and their French fries and sweet potato, all amazing made with love.
Soph
Beyond the menu
Personal touches and handcrafted hospitality on the Wanagiri ridge
Multilingual Personal Hosting
Guests are hosted directly by Madame Putu Neriki and her French husband, who welcome travelers warmly and converse fluently in both French and English.
Artisanal House-Made Jams & Honey
The warung crafts and sells its own homemade pineapple and strawberry jams alongside house-harvested local honey for guests to take home.
Small-Batch House Kombucha
Rather than relying only on standard bottled drinks, the kitchen crafts its own house-brewed kombucha to serve diners alongside meals.
Cliffside Terrace Flower Garden
Open-air cliffside tables are situated directly amidst an intentionally kept flower garden looking over Lake Buyan and Lake Tamblingan.
Frequently Asked Questions
How long does it take for food to arrive?
Dishes are cooked fresh to order, so expect a moderate wait—typically around 15 to 30 minutes during busy periods. If you are rushing to reach your next destination on a tight schedule, keep this preparation time in mind.
Is there outdoor seating with views of the lakes?
Yes. The warung features open-air cliffside terrace seating surrounded by flowers, directly overlooking Lake Buyan and Lake Tamblingan. Indoor seating is also available.
What kind of food does the warung serve?
Alongside authentic Indonesian staples like nasi goreng, mie goreng, chicken satay, and chicken with pineapple, the kitchen prepares homemade French specialties such as saucisse de Toulouse and sweet crêpes with homemade jams.
Is there parking available on site?
Yes, free parking for both cars and motorbikes is available right by the roadside warung.
Are vegetarian dishes available?
Yes, vegetarian options such as vegetable curry and vegetable kway teow (served with tofu and tempeh) are available on the menu.
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