Restaurant
La Portal to Shamballah - Egyptian Restaurant & Events Space
Peliatan, Ubud, Gianyar Regency, Bali 80571, Indonesia
Find La Portal to Shamballah - Egyptian Restaurant & Events Space
Peliatan, Ubud, Gianyar Regency, Bali 80571, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout La Portal to Shamballah - Egyptian Restaurant & Events Space
Head to Peliatan for a heavy hit of authentic Egyptian cooking served alongside an open community gathering space. Locals gather here over warm, house-made pita and crisp falafel, scooping up smoky baba ganoush, hummus, and sundried tomatoes. On rotating buffet nights, the kitchen turns out Egyptian lasagna alongside tempeh curry, chicken kofte, and charred shawarma. Owner Mahmoud is directly on the floor—greeting guests, talking through spices, and jumping into the kitchen to work the line. Between dining room sets of Arabic tunes, people unwind on daybeds with steaming cups of Karak chai, ceremonial cacao, or house-fermented jamu, browsing small-batch Egyptian oils on their way through.
- Authentic Egyptian Fare: Warm, house-made pita alongside crisp falafel, smoky baba ganoush, hummus, and spiced chicken kofte.
- Hands-On Hospitality: Owner Mahmoud regularly greets guests, shares dish origins, and cooks alongside the kitchen crew.
- Fusion Buffet Nights: Rotating buffet nights pair Egyptian staples with inventive options like Egyptian lasagna and tempeh curry.
- Botanical Drinks & Teas: A drink list spanning Karak chai and ceremonial cacao to fermented herbal jamu and free refills.
What's On at La Portal to Shamballah - Egyptian Restaurant & Events Space
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Guests Choose La Portal to Shamballah
Discover why travelers and locals gather at La Portal to Shamballah for wholesome Egyptian food, heartfelt hospitality, and community events.
Authentic Egyptian & Fusion Dining
Guests enjoy freshly prepared plant-forward Egyptian dishes, homemade warm pita, dips, and changing fusion buffets.
The food was authentic, fresh, and full of flavour, one of the best Egyptian meals I’ve had in a long time.
Rafik Hanna Relaxed Workspace with Tea & Coffee Refills
Patrons can settle into comfortable daybeds with free coffee and spiced tea refills to read, relax, or work.
Would be a great place to work as well as it does free coffee and herbal tea refills.
Pete Nourishing Sanctuary for Body & Soul
The intentional sanctuary atmosphere and nourishing comfort food leave diners feeling calm and grounded.
The food is sooo good, nourishing for body & Soul.
Julia Grammel A Welcoming Home Away from Home
Mahmoud and the team offer genuine care, attentive service, and an environment that immediately feels comfortable.
Gorgeous little spot that immediately felt like home.
Esther De La Ford Warm Hosting by Owner Mahmoud
Owner Mahmoud personally greets guests, describes recipes, leads spontaneous tea sessions, and steps into the kitchen during service.
The owner, Mahmoud, goes out of his way to ensure you feel at home and have everything you need—and even more.
Ninja “tschikiliki” Community Gatherings & Holistic Events
The venue hosts regular community circles, kirtan chanting, workshops, and themed buffet gatherings where guests connect easily.
they hold so many incredible events to meet and connect with the community.
Monica Sandhu
Most popular items
Authentic Egyptian staples and house-made specialties
Fresh Pita
The pita was home made and served warm, utterly divine.
M Goh Falafel
Falafel is real love...
Bela B Baba Ganoush
baba Ganoush
Bela B Hummus
Hummus
Wiz.
Other favorites
Specialty drinks and sweet endings to complete your visit
Karak Chai
Karak chai 🌹
Bela B Ceremonial Cacao
Ceremonial cacao🔥
Bela B Tamarind Juice
tamarind juice
Bela B Vegan Chocolate Cake
The vegan chocolate cake is so good.
Rusty Davis
Beyond the menu
Thoughtful hospitality and distinct amenities that go beyond standard dining
Surprise Tea Ceremonies & Personal Hosting
Owner Mahmoud actively steps out to connect with diners, offering surprise tea ceremonies and engaging conversations that make guests feel immediately embraced.
Direct Hands-On Chef Care & Dish Introductions
Rather than managing from afar, Mahmoud regularly cooks in the kitchen during service and personally visits tables to explain the preparation and heritage of dishes.
Detailed Allergy Guidance & Ingredient Transparency
The kitchen team and owners take dedicated care with dietary restrictions, thoroughly explaining ingredient lists and cooking processes to accommodate guests with allergies.
Sanctuary Daybeds, Instruments & Massage Chair
Beyond dining, visitors can linger on daybeds, explore Egyptian perfume oils, play provided musical instruments, or relax in an on-site massage chair.
Frequently Asked Questions
How does ordering and portion sizing work?
Ordering is flexible: you can choose individual dishes, take advantage of combo plates like 3 dishes for 80k or meal deals with a side and drink for 120k, or join themed fusion and buffet nights when scheduled. Portions are generous and dishes are accompanied by warm, house-made pita bread.
Are vegetarian, vegan, and allergy-friendly meals available?
Yes. The menu features an extensive selection of plant-based dishes, including falafel, dips, tempeh and tofu curries, roasted vegetable platters, and vegan chocolate cake. Kitchen staff and the owner also walk guests through ingredients and preparation steps to accommodate specific allergies.
What kinds of events and community activities happen here?
Beyond regular dining, La Portal to Shamballah functions as an intentional community hub. The space features daybeds, instruments, games, and retail Egyptian oils, and hosts regular events such as kirtan, yoga, chanting sessions, and workshops.
Can I spend time co-working or relaxing between meals?
Yes. The relaxed setting welcomes diners looking to read, co-work, or unwind, equipped with Wi-Fi, fans, daybeds, and refills of select teas and coffee.
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