Restaurant
Ketut Warung
Jungutbatu, Nusa Penida, Klungkung Regency, Bali 80771, Indonesia
Find Ketut Warung
Jungutbatu, Nusa Penida, Klungkung Regency, Bali 80771, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Ketut Warung
Tucked down a quiet alley, this family-run warung dishes out generous home-cooked Indonesian and Thai plates for pocket change. Diners gather around a single long table set right inside the family courtyard, trading island stories over heaping plates of mie goreng, fragrant green curry, and oversize vegetable spring rolls. The kitchen happily swaps in fried tofu or tempeh across the entire board, and early-morning divers can even arrange sunrise breakfast over WhatsApp before catching the boat.
- Communal Courtyard Table: Diners sit at a single communal table inside the family's residential courtyard.
- Plant-Based Substitutions: Tofu and tempeh can replace meat across the entire menu upon request.
- Early Dive Breakfasts: Dawn meals can be pre-ordered via WhatsApp for early dive trips.
What's On at Ketut Warung
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Travelers Choose Ketut Warung
Home-cooked Indonesian and Thai favorites served with genuine Balinese family warmth in a shared courtyard setting
Universal Plant-Based Customization
Every dish across the local and Thai menu can be freshly customized with tofu and tempeh, providing dependable plant-based dining where island options are rare.
Alle Gerichte auf der Karte konnten vegan zubereitet werden mit Tofu und Tempeh
Lillimilou Sophie Pre-Dawn Dive Trip Breakfast Scheduling
Early morning excursion departures are accommodated through pre-arranged orders placed directly over WhatsApp, opening as early as 6:00 AM.
Vorbestellung per WhatsApp war problemlos möglich
Johannes Herrmann Home Away From Home Hospitality
Guests are embraced directly within the family's courtyard compound, fostering deep personal bonds that make visitors feel like cherished family members.
this place is a home away from home. Made and his wife are wonderful hosts that take such good care of their guests.
Lucy Jones Caring Family Welcome
The owners provide genuine care and attentive kindness under all circumstances, treating travelers like family even providing home remedies for sunburns.
Very welcoming family business, treated us like family.
Claire Bilinski Shared Courtyard Long-Table Connections
Dining around a single long table in the residential courtyard naturally brings international travelers together to share stories and recommendations.
Le fait de partager une grande table commune ne convient pas à tout le monde mais cela nous a permis de rencontrer de nombreuses personnes tout autour du monde !
Hélèna Da Silva Local Insights and Travel Guidance
Guests receive direct island guidance, tour coordination, and cultural conversations directly from the hosts over unhurried courtyard meals.
Man unterhält sich mit ihm sehr gut und er gibt einem wertvolle Tipps zur Insel und zu Ausflügen.
Annika Weigert
Most popular items
Most-ordered home-style Indonesian and Thai mains
Pad Thai
I came here every night for a month to hang out with them, eat pad thai and meet other travelers.
Lucy Jones Green Curry
This is the best green curry in Indonesia and i am a green curry connoisseur.
Daniel Rhoades Mie Goreng
The pad Thai, mie goreng & green curry & spring rolls were the favs!
Meghan Theunissen Nasi Goreng
Wir hatten Nasi Goreng und als Dessert gebackenes Banane und Balinesischen Kuchen.
Annika Weigert
Other favorites
Appetizers, traditional sweets, and breakfast specialties
Spring Rolls
Best spring roll in Indonesia! Jammed packed full of veges and is so huge you can have it as a meal itself.
Whitney Hoyle Balinese Cake
De Balinese cake is ook vers bereid en van harte aanbevolen.
Herwig Nollet Banana Pancakes with Nutella
We recommend the spring rolls and banana pancakes with Nutella.
Claire Bilinski Jaffles
We also got 2 jaffles - one cheese filled and one filled with Nutella and banana. You should definitely try it
Tyler Bisk
Beyond the menu
Thoughtful gestures and genuine care from the host family that go well beyond ordinary warung hospitality
Custom Dawn Breakfasts for Early Excursions
Guests heading out on early-morning dive trips can coordinate pre-orders via WhatsApp to have breakfast freshly prepared as early as 6:00 AM.
Honour-System Dining for Cash-Strapped Travelers
When travelers arrived without cash and card payments were unavailable, the hosts insisted they sit down, eat their meal, and settle up later after visiting an ATM.
Homegrown Aloe Vera Sunburn Care
The family provided guests suffering from island sunburns with fresh pure aloe vera to treat their skin and take home.
Torchlit Dinners During Island Power Outages
When an island blackout hit Jungutbatu, the family continued cooking and serving dinner seamlessly by torchlight in their compound.
Frequently Asked Questions
Can you pay with a credit card?
The warung does not take card payments, so you should bring cash or use an ATM beforehand.
Are vegan and vegetarian dietary options available?
Yes. Nearly any dish on the menu can be prepared vegan with tofu or tempeh substitutions, and the kitchen readily accommodates spice levels according to your preference.
What is the dining setup like?
Guests dine around a single communal table set within the host family's residential courtyard, creating a welcoming setting where diners frequently chat and connect.
How large are the portions?
Dishes like the stuffed spring rolls, noodle bowls, and curries are served in notably large portions at very modest local prices.
How do you find the restaurant?
The warung is tucked inside narrow side alleys off the main road in Jungutbatu, so follow the directional signage or head into the side lanes to reach the courtyard.
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