Restaurant

Jaring Kitchen & Drinks

Jalan Damai (I Gede Taman) In Front of Candi Budha, Temple, Anturan, Buleleng, Buleleng Regency, Bali 81152, Indonesia

Recommended by 80 people

Updated

Find Jaring Kitchen & Drinks

Jalan Damai (I Gede Taman) In Front of Candi Budha, Temple, Anturan, Buleleng, Buleleng Regency, Bali 81152, Indonesia

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HoursMonday: 9:00 AM – 9:30 PM Tuesday: 9:00 AM – 9:30 PM Wednesday: 9:00 AM – 9:30 PM Thursday: 9:00 AM – 9:30 PM Friday: 9:00 AM – 9:30 PM Saturday: 9:00 AM – 9:30 PM Sunday: 9:00 AM – 9:30 PM

*Opening hours may differ during holidays.

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About Jaring Kitchen & Drinks

Set just off the main Lovina strip, Jaring Kitchen & Drinks rewards the short detour with Balinese classics, hearty burgers, and warm hospitality. The garden setting and open kitchen keep the energy grounded, while the team takes the friction out of transit by offering private pickup and drop-off to nearby villas. Regulars point newcomers toward the satay served sizzling over live coals at the table, balanced with house-made sambal matah, crisp tempeh wraps, and generous bowls of chicken soup.

  • Private Villa Shuttle: Complimentary door-to-door rides take the hassle out of traveling Lovina's dark or winding back roads.
  • Live-Coal Satay Presentation: Skewers arrive sizzling directly over miniature table-side ember boxes.
  • Wide-Ranging Dietary Options: The kitchen balances Balinese staples like rendang with tempeh wraps, curries, and burgers.

What's On at Jaring Kitchen & Drinks

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Jaring Kitchen & Drinks

Discover why diners choose Jaring Kitchen & Drinks for seamless transport, diverse dining, and authentic hospitality in Lovina.

  • Complimentary Door-to-Door Transport

    Guests bypass winding, dark, and curbless roads with convenient direct pickup and return transit provided by the restaurant team.

    there is a pickup and return service as the road is dark, winding, busy and has no curb.

    Jasper
  • Stress-Free Villa Drop-Off

    Free shuttle service guarantees an effortless and secure return trip to your hotel or villa following dinner.

    the express for free to our Villa after every dinner was amazing.

    Daniel Qayyum
  • Versatile Menus for Mixed Diets

    The kitchen caters to diverse preferences with an extensive selection spanning fresh tempeh wraps, curries, and comforting meat mains.

    good vegetarian options, the tempeh wrap was delicious, super crispy! My dad loved his chicken teriyaki plate.

    Laurence Bérubé
  • Table-Side Coals Satay Presentation

    Balinese satay skewers are brought out and kept sizzling hot on live coals served right at your table.

    I tried the satay. It was fab and was served on hot coals table side!

    Meghan Hoople
  • Hands-On Balinese Cooking Classes

    Visitors can explore traditional Balinese culinary techniques through intimate, hands-on cooking workshops led directly by the team.

    Wir haben einen tollen Kochkurs gemacht und wurden vom sehr freundlichen Putu angeleitet.

    Christoph Gerdemann
  • Community and Animal Welfare Support

    Dining supports direct community animal welfare initiatives, including caring for rescue cats and supporting local street dogs.

    you can ever help the dogs of Lovina by buying a teddy to help support the dog refuge they run as well

    Lorelle Stoeckel

Other favorites

Specialty drinks, Balinese sweets, and cultural cooking classes

  • Dirty monkey on the rain

    a wonderful cocktail called “Dirty monkey on the rain” - like a banoffee pie in a glass with a huge dollop of delicious ice cream- only cocktail I’ve ever had than needed a spoon!

    Badger Bushcraft
  • Virgin mojito

    their virgin mojito has become a staple for me, plenty mint and everything you’d want in a mojito sans alcohol.

    Dan K
  • Dadar Gulung

    Finished off with Dadar Gulung.

    Jasper
  • Cooking class

    Wir haben einen tollen Kochkurs gemacht und wurden vom sehr freundlichen Putu angeleitet.

    Christoph Gerdemann

Beyond the menu

Thoughtful hospitality details and distinct experiences at Jaring Kitchen & Drinks.

  • Door-to-Door Private Shuttle Service

    Guests can arrange complimentary door-to-door transport in the restaurant's vehicle for round-trip pick-up and return directly to their local villa or hotel.

  • Table-Side Hot Coal Satay Service

    Satay skewers are served at the table over live glowing coals, keeping the grilled meats warm and aromatic throughout the meal.

  • Hands-On On-Site Cooking Classes

    The venue offers hands-on cooking classes taught directly on-site by team members like Putu, walking guests through traditional Balinese preparation.

  • Community Animal Welfare Care

    Patrons can support local animal rescue efforts on-site, including caring for adopted street cats and purchasing handmade items supporting a local dog refuge.

Frequently Asked Questions

Does the restaurant offer a pickup and drop-off shuttle?

Yes. The restaurant offers a pickup and drop-off shuttle service to and from local hotels and villas, which guests frequently use because the access road is dark and winding.

Are there good vegetarian options available?

Yes. The menu features a strong variety of vegetarian and plant-based items, including tempeh wraps, tofu and tempeh curry, and tempeh satay skewers.

How is the satay served?

Satay skewers are served sizzling at your table over live hot coals.

Do they offer cooking classes?

Yes. The venue conducts hands-on Balinese cooking classes on-site led by the restaurant team.

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