Restaurant

Akar Cafe & Restaurant

Jl. Binaria No.Kalibubuk, Anturan, Kec. Buleleng, Kabupaten Buleleng, Bali 81152, Indonesia

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Find Akar Cafe & Restaurant

Jl. Binaria No.Kalibubuk, Anturan, Kec. Buleleng, Kabupaten Buleleng, Bali 81152, Indonesia

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HoursMonday: 7:00 AM – 10:00 PM Tuesday: 7:00 AM – 10:00 PM Wednesday: 7:00 AM – 10:00 PM Thursday: 7:00 AM – 10:00 PM Friday: 7:00 AM – 10:00 PM Saturday: 7:00 AM – 10:00 PM Sunday: 7:00 AM – 10:00 PM

*Opening hours may differ during holidays.

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About Akar Cafe & Restaurant

Lovina’s quiet sanctuary for dedicated plant-based dining serves vibrant Mediterranean plates and scratch desserts along a peaceful river. A rare find on the north coast, the kitchen is entirely meat-free with careful celiac protocols—including falafel pan-fried in fresh oil on request. Morning brings gluten-free pancakes with berry compote, while lunch leans into crisp salads, rich baba ganoush, and spicy noodle bowls. Diners escape the coastal heat on the green back terrace, sipping chilled ginger lime fizz through metal straws alongside scoops of dense chocolate gelato.

  • Dedicated Plant-Based & Gluten-Safe Kitchen: The dedicated meat-free kitchen avoids cross-contamination, offering separate pan-frying for celiac-safe falafel and gluten-free baking.
  • Tranquil Riverside Terrace: A quiet back seating area looks out over a leafy riverbank, pairing fresh juices with breezy shade away from town traffic.
  • House-Made Desserts & Gelato: Scratch-made treats feature churned vegan gelatos, rich chocolate brownies, and gluten-free pancakes topped with berry compote.

What's On at Akar Cafe & Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Akar Cafe & Restaurant

Why plant-based diners and health-conscious travelers choose Akar Cafe & Restaurant in Lovina

  • Celiac-Safe Preparation

    Akar Cafe provides dedicated gluten-free and celiac-safe meals, carefully pan-frying items in fresh oil and offering scratch-made gluten-free baked goods.

    Pan-fried in new oil so it’s celiac-safe.

    Hannah
  • Dedicated Vegan & Vegetarian Dining

    Offering an entirely plant-based menu with abundant vegan dishes, it serves as a reliable culinary haven for plant-based travelers in Lovina.

    we are a vegan family and we were soooo happy with all the vegan options!

    Johanneke van Steijn
  • Peace of Mind for Sensitive Stomachs

    Travelers with sensitive dietary requirements can dine without anxiety, relying on pristine ingredient handling and clean cooking practices.

    If you're scared of food poisoning, like us, this place is very nice and safe.

    Jeff Lacouvée
  • Tranquil Back-Terrace Serenity

    The calm riverside terrace setting creates a peaceful ambiance that allows guests to unwind completely during their meal.

    We sat outside at a small river and it was so calm and peaceful.

    Hannes Steinbacher
  • Creative Plant-Based Menus

    The kitchen stands out by preparing distinctive plant-based Mediterranean, fusion, and scratch-made dishes that depart from standard local options.

    Their menu is absolute different from all other restaurants nearby and they stand out in taste, originality, creativity and cooking knowledge.

    Frank van Dien
  • Fresh, Scratch-Made Flavors

    From freshly spiced falafel plates to house-made mint teas, the cafe emphasizes fresh and diverse flavor profiles made from scratch.

    I highly recommend to everyone who os searching for different flavours and good veggie food!

    Laura S.

Other favorites

Handcrafted vegan ice creams and sweet plant-based bakery treats

  • Chocolate Brownie

    warm chocolate brownie with chocolate sauce

    Sophie Daly
  • Coffee Ice Cream

    HIGHLY recommend the waffles and the coffee ice cream

    Reagan wyles
  • Chocolate Ice Cream

    Best chocolate ice cream ever!!

    Florence
  • Chocolate Caramel Tart

    their famous chocolate caramel tart, everything was super good.

    Anaïs N

Beyond the menu

Thoughtful allergen care, eco-friendly touches, and tranquil natural surroundings in Lovina.

  • Dedicated Pan-Frying in Fresh Oil

    Kitchen staff accommodates sensitive diners by frying gluten-free falafels in fresh, dedicated oil to keep them celiac-safe.

  • Cloth Napkins & Reusable Metal Straws

    The cafe replaces single-use table settings with reusable cloth napkins and metal drinking straws.

  • Plastic-Free Dining Environment

    The venue maintains an environmentally conscious dining room where all single-use plastic containers are prohibited.

  • Riverside Terrace Wildlife Watching

    Guests dining on the peaceful back terrace can watch local wildlife, such as kingfishers perching on branches beside the stream.

Before you head over

Practical advice on seating, dietary safety, and dining comfort at Akar Cafe.

  • Clarify Griddle Prep for Gluten Sensitivity

    If you require strict gluten-free preparation due to high sensitivity or celiac disease, inform the staff when ordering pancakes or waffles to have the griddle cleaned, or opt for falafel, which is pan-fried in fresh oil.

  • Opt for the Riverside Back Terrace

    Head to the covered back terrace overlooking the greenery and small river for a peaceful setting where you can unwind away from the front street.

  • Time Your Visit Around Peak Heat

    During midday peak hours, the covered outdoor dining area relies on ceiling fans and can get quite warm, so plan your visit during cooler morning or evening hours for maximum comfort.

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