Restaurant
Buda Bakery & Resto
Perumahan BTN Graha Lovina, Jl. I Gede Taman No.26, Kalibukbuk, Kec. Buleleng, Kabupaten Buleleng, Bali 81152, Indonesia
Find Buda Bakery & Resto
Perumahan BTN Graha Lovina, Jl. I Gede Taman No.26, Kalibukbuk, Kec. Buleleng, Kabupaten Buleleng, Bali 81152, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Buda Bakery & Resto
Tucked away along Kalibukbuk’s back lanes, Buda Bakery & Resto pairs on-site European scratch baking with open-air upstairs dining. Morning patrons lean into flaky danishes, poached eggs benedict, and long blacks on the breezy balcony facing the northern Bali mountains. Below, the retail counter stays stocked with freshly baked sourdough loaves, baguettes, and pre-ordered seed-crusted gluten-free bread. Come midday or evening, the kitchen shifts gears into comfort plates like pork rendang, crisp thincrust pizzas, and a bright slice of lemon cheesecake.
- Artisan retail bakery: Ground-floor retail counter selling fresh European-style sourdough loaves, croissants, and advance-order gluten-free bread.
- Mountain-view dining: Covered upper terrace offering quiet meals with panoramic views across neighboring rooftops to the northern mountains.
- Diverse scratch-cooked menu: Extensive all-day selection spanning eggs benedict, pizza, Vietnamese spring rolls, and slow-cooked pork rendang.
What's On at Buda Bakery & Resto
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Guests Choose Buda Bakery & Resto
Discover why travelers and locals choose Buda Bakery & Resto for artisan baked goods, relaxed scenic meals, and versatile all-day dining in Lovina.
Western Breakfast & Specialty Coffee
Enjoy morning favorites prepared to order alongside fresh coffee, from traditional eggs benedict to wholesome smoothie bowls and crisp danishes.
Hands down best eggs Benedict and smoothie bowls in Lovina!
DM219 Artisan Scratch Breads & Pastries
Take home freshly baked artisan loaves, croissants, and customized seed-packed gluten-free bread baked fresh from the downstairs retail bakery.
One of the highlights is their selection of freshly baked bread and pastries, which you can also buy to take home — perfect for breakfast or a snack.
Maxim Vasilyev Scenic Mountain View Dining
Relax above the quiet residential streets in an open-air upstairs setting framed by clear vistas of the surrounding mountain scenery.
It’s located on a quiet street, and the rooftop seating area offers beautiful mountain views.
Megan Taylor Peaceful Retreat in Kalibukbuk
Dine at an unhurried pace supported by a welcoming team and comfortable seating tucked away from busy traffic.
Little hidden gem, so peaceful and staff are so welcoming and friendly.
Konnah Bowen Broad Multi-Cuisine Menu
Satisfy diverse palates and groups with an expansive menu featuring authentic Indonesian specialties, crisp stone-baked pizzas, and pasta alongside European mains.
Their menu is really diverse, service was excellent, and there is something for everyone.
Alexis Alloway Two-Level Dine-In & Retail Format
Enjoy complete bakery and restaurant convenience under one roof, dining upstairs before collecting fresh breads and sweet treats downstairs on your way out.
The bonus is you can pick up pastries and bread on your way out from the bakery after eating in.
I Holt
Most popular items
Guest favorites for morning breakfast, artisan pastries, and casual dining
Croissants
the croissants, and the Danish are a dream
R. Clausen Pizza
Besonders lecker fanden wir die Pizzen, knuspriger, geschmackvoller Boden und hochwertiger Belag, richtig lecker!
Lena Müller Eggs Benedict
Hands down best eggs Benedict and smoothie bowls in Lovina!
DM219 Smoothie Bowl
best eggs Benedict and smoothie bowls in Lovina
DM219
Other favorites
Appetizers, specialty starters, and bakery desserts
Lemon Cheesecake
the lemon cheesecake is incredible
Alexis Alloway Garlic Naan
Schon das Garlic Naan als Vorspeise war der Hammer: außen knusprig, innen fluffig und herrlich aromatisch – einfach himmlisch.
Lena Müller Chicken Spring Rolls
the chicken spring rolls
Alexis Alloway Apple Crumble
The apple crumble was delicious
Jesper Damgaard Jensen
Beyond the menu
Thoughtful hospitality details and bespoke baking services in Lovina
Custom Gluten-Free Baking & Morning Delivery
For coeliac and gluten-sensitive guests, the kitchen bakes custom seeded gluten-free loaves on pre-order, slices them to preference, and delivers them early morning directly to nearby apartments.
Complimentary Scratch-Baked Bread Starters
Guests dining upstairs can start their meal with freshly made focaccia and warm bread delivered straight from the ground-floor artisan oven.
Seamless Takeaway Provisions on Exit
Dining guests can browse the ground-floor pastry shop on their way out to take home house-made jams, artisanal loaves, and fresh viennoiseries.
Flexible Special Orders & Villa Delivery
The kitchen and floor staff proactively accommodate custom dietary requests and provide direct hotel delivery for freshly prepared restaurant dishes and baked goods.
Before you head over
Practical tips for ordering specialty bakes, seating, and finding the venue
Order Gluten-Free Loaves in Advance
For specialty gluten-free seeded loaves, order one day in advance so the bakery can prepare and bake it fresh for pickup or morning delivery.
Head Upstairs for Scenic Seating
The venue features a ground-floor retail bakery counter and an airy upstairs dining room with mountain views; pick up your fresh loaves and pastries downstairs on your way out.
Navigate Into the Back Lanes
The bakery and restaurant is tucked away inside residential lanes off the main strip; keep an eye out for side street signs when navigating from your hotel.
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