Restaurant

Warung Dayu

Gg. Bima No.17, Seminyak, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

Recommended by 10 people

Updated

Find Warung Dayu

Gg. Bima No.17, Seminyak, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

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HoursMonday: 6:00 – 9:00 PM Tuesday: 6:00 – 9:00 PM Wednesday: 6:00 – 9:00 PM Thursday: 6:00 – 9:00 PM Friday: 6:00 – 9:00 PM Saturday: 6:00 – 9:00 PM Sunday: 6:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Warung Dayu

Tucked down a quiet Seminyak side street, this backyard warung serves honest Balinese home cooking at local prices. Diners sit beside koi ponds inside a family compound, watching the owner wok-fry every plate to order. The menu stays tight at under ten dishes—chiefly smoky Nasi Goreng Bali, crisp ayam goreng, and vegetable-packed capcay. Guests often note thoughtful hospitality, from customized dishes without heavy sauces to unprompted tastes of house specialties. Remember to carry rupiah; payment is strictly cash only.

  • Focused Made-to-Order Menu: A tight lineup of fewer than ten dishes, including Nasi Goreng Bali and Mie Goreng, prepared fresh per order.
  • Residential Compound Setting: Dining takes place in a residential backyard featuring carp ponds and a relaxed, homestyle family atmosphere.
  • Cash-Only Operation: Transactions are settled entirely in cash, keeping overhead low and meals priced for locals.

What's On at Warung Dayu

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Warung Dayu

Why travelers and locals choose this quiet family warung in Seminyak

  • Authentic Staples at Budget-Friendly Prices

    Tucked away in a quiet Seminyak side alley, the warung serves generous plates of Balinese fried rice and mie goreng at authentic local rates.

    super quiet because it's tucked away, and super cheap

    Kacie Austin
  • Freshly Cooked Clean Dietary Options

    The kitchen prepares clean proteins and vegetables from scratch to order, accommodating requests for meals made without heavy sauces or additives.

    готовит каждое блюдо отдельно, а не на старом прогретом масле

    Ksenia Kuzmina
  • Homey Balinese Hospitality

    Guests are warmly welcomed into a peaceful residential environment that feels like visiting longtime family friends.

    the owners (Ibu & Bapak) were very welcoming & friendly. The place feels homey.

    Autumn
  • Comforting Residential Welcome

    Diners appreciate the unhurried, heartfelt care of a family-run home where guests are embraced with genuine personal kindness.

    His warm demeanor made me feel very welcome.

    Nana Garuda Chan
  • Generous Off-Menu Tastings

    Guests regularly receive complimentary off-menu bites and tailored dishes prepared specially by the host.

    the cook was giving us the opportunity to taste something outside our order

    Maciej Bochyński
  • Backyard Compound Setting

    Dining takes place inside an intimate family backyard setting complete with calm surroundings and fish ponds.

    small little family owned business in the backyard

    Linda Perez

Beyond the menu

Thoughtful hospitality and personalized touches from a local family home in Seminyak

  • Complimentary Dish Tastings

    The host and cook routinely brings out complimentary tastes of Balinese fried rice or other dishes outside of what guests ordered to sample.

  • Off-Menu Custom Cooking

    The kitchen accommodates custom off-menu requests, such as preparing Nasi Goreng Mawut (fried rice with noodles) upon request even though it is not listed on the menu.

  • Tailored Clean Dietary Preparation

    For guests wanting simple, clean nutrition, the cook prepares plain sautéed chicken and fresh sliced vegetables from scratch without pre-made sauces or reused oil.

  • Residential Backyard Fish Pond Setting

    Dining takes place inside an intimate residential family compound featuring outdoor backyard seating alongside a fish pond with swimming carp.

Before you head over

Practical planning tips for dining at Warung Dayu in Seminyak

  • Bring Cash for Payment

    The warung does not take electronic card payments, so make sure to carry Indonesian rupiah in cash to settle your bill.

  • Ask for Custom Modifications

    Because of the compact menu under 10 dishes prepared individually to order, the cook accommodates custom preferences like off-menu combinations or clean steamed vegetables and chicken without heavy sauces.

  • Prepare for an Open-Air Backyard Setting

    Located down a quiet residential alley in Seminyak, this home-based backyard warung features an open-air dining area near koi ponds where having mosquito repellent handy is useful.

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