Restaurant

The Island Grill & Lounge

Jl. Kunti I No.9, Seminyak, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

Recommended by 76 people

Updated

Find The Island Grill & Lounge

Jl. Kunti I No.9, Seminyak, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

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HoursMonday: 12:00 – 11:30 PM Tuesday: 12:00 PM – 12:00 AM Wednesday: 12:00 PM – 12:00 AM Thursday: 12:00 PM – 12:00 AM Friday: 12:00 PM – 12:00 AM Saturday: 12:00 PM – 12:00 AM Sunday: 12:00 – 11:30 PM

*Opening hours may differ during holidays.

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About The Island Grill & Lounge

Seminyak’s answer to serious open-fire grilling skips the velvet-rope pretension for tender ribeyes, falling-apart ribs, and charred octopus. Cut through the beach club bustle for a laid-back *makan-makan* feast built on generous communal platters. Plates land stacked with beef skewers, pork ribs, and charred seafood, paired with punchy chimichurri or green peppercorn sauces. Tables quickly fill with fresh ceviche, duck-fat thick-cut fries, and chilled daiquiris while nightly live acoustic sets kick off beside the bar. The room runs on easy conversation, attentive servers who remember your name, and whiskey sours that stretch past dessert.

  • Communal Mixed Grill Platters: Tables often split large-format platters stacked with ribeye, pork ribs, skewers, and charred octopus, served with a choice of five sauces like chimichurri and green peppercorn.
  • Live Music & Lounge Setting: Casual dining room energy accompanied by evening live acoustic sets and craft cocktails mixed behind the lounge bar.
  • Welcoming Hospitality: Attentive, conversational floor staff make casual dinners and group celebrations feel genuinely personal.

What's On at The Island Grill & Lounge

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose The Island Grill & Lounge

Premium grilled cuts, shared meat boards, and live music in a relaxed Seminyak setting.

  • Flawlessly Grilled Steaks and Meats

    Guests craving high-grade steak in Seminyak find expertly prepared rib eye and tenderloin cuts that rival meals from back home without fancy dress codes.

    It was one of the best steaks I’ve had in a long time, cooked perfectly and absolutely delicious.

    Teisha Mercer
  • Diverse Cuts and Fresh Seafood Varieties

    From tenderloin and beef skewers to succulent fall-off-the-bone pork ribs and fresh grilled octopus, all grilled proteins arrive seasoned and cooked to perfection.

    All of the dishes were prepared to perfection, with the steaks cooked to a tender medium-rare that surpassed the flavor of any steak we have tasted back in Australia.

    James Baxter
  • Generous Multi-Protein Sharing Platters

    Groups and couples can share generous multi-protein tasting boards stacked with chicken, steak cuts, and ribs prepared for collaborative dining.

    We took the meat platter for 750k and let me tell you what an amaziiiing experience this was. Chicken, tenderloin steak, ribs (beef and pork) and all of this perfectly seasoned and beautifully cooked.

    Xeon
  • Customizable House Sauces for the Table

    Guests enjoying communal mixed boards can pair their assortment of meats with house specialty sauces such as chimichurri and green peppercorn.

    Loved the range of sauces that you could pick from for the grill menu. Chimichurri and pepper sauce were both stand outs.

    Alyssa
  • Vibrant Live Musical Performances

    Diners unwind in a relaxed grill room setting where vocalists and acoustic sets create an enjoyable, lively dinner backdrop.

    service on point and the music was brilliant from the live. Low-key great atmosphere

    James
  • Handcrafted Cocktails and Evening Lounge Vibe

    The venue pairs hearty grill dinners with standout cocktails, hospitable bar interactions, and popular evening specials.

    The live music they have at 7pm was lovely and their happy hour specials are not to be missed.

    Mark

Other favorites

Handcrafted cocktails, savory starters, and signature sides

  • Ceviche

    We also had the Ceviche which again, was amazing.

    Teisha Mercer
  • Baby Potatoes

    baby potatoes are amazing so crispy

    Madeline Hutchinson
  • Frozen Strawberry Daiquiris

    The frozen strawberry daiquiris are so delicious

    Madeline Hutchinson
  • Thick Cut Fries

    The 'fries' were thick cut and I swear they were cooked in duck fat- delish!!!

    Katherine Melville

Beyond the menu

Thoughtful hospitality touches that elevate your casual grill and lounge dining experience

  • Personalized Live Music Performances

    Even during quieter hours, the venue arranges for live musicians to play dedicated sets for dining guests, keeping the lounge atmosphere vibrant.

  • Thoughtful Family & Child Hospitality

    Service staff provide attentive care tailored for families, offering warm, engaging assistance that caters comfortably to young children during dinner.

  • Intuitive Drink Service & Enhancements

    Servers proactively offer tailored touches like fresh lime and ice with beverage orders without needing to be prompted by guests.

  • Multilingual Owner & Table Guidance

    Multilingual owners and staff actively consult with guests at tables, offering personalized recommendations across specialty grill cuts and international dishes.

Before you head over

Helpful ordering and timing tips for your visit to The Island Grill & Lounge.

  • Time Your Dinner for Live Music

    If you want dinner accompanied by entertainment, plan your arrival for around 7:00 PM when live vocal and acoustic music sets start alongside bar specials.

  • Plan Ahead for Generous Platters

    The meat and seafood sharing boards come in generous portions that often exceed what two diners can finish, so don't hesitate to ask staff for takeaway containers.

  • Customize with House Sauces

    When ordering grilled steaks or pork ribs, take advantage of the custom sauce offerings by pairing cuts with standout house sauces like chimichurri and green peppercorn.

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