Restaurant

TÜRK restaurant & bar.

Jl. Binaria, Anturan, Kec. Buleleng, Kabupaten Buleleng, Bali 81152, Indonesia

Recommended by 33 people

Updated

Find TÜRK restaurant & bar.

Jl. Binaria, Anturan, Kec. Buleleng, Kabupaten Buleleng, Bali 81152, Indonesia

Directions ↗
HoursMonday: 11:00 AM – 11:00 PM Tuesday: 11:00 AM – 11:00 PM Wednesday: 11:00 AM – 11:00 PM Thursday: 11:00 AM – 11:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: 11:00 AM – 11:00 PM

*Opening hours may differ during holidays.

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About TÜRK restaurant & bar.

A lively North Bali haven serving comforting Turkish baked staples alongside hearty Georgian classics just steps from Lovina beach. Travelers seeking relief from local curries gather here for generous comfort—crusty pide straight from the oven, bubbling khachapuri, and steamed pelmeni seasoned with black pepper. The proprietor, Bülent, welcomes diners warmly at the entrance, treating newcomers like longtime regulars while plates of smoky alinazik and spiced khinkali hit the table.

  • Turkish & Georgian Comforts: A cross-regional menu pairing freshly baked Turkish pide and alinazik with Georgian khachapuri and handmade pelmeni.
  • Owner-Led Hospitality: Owner Bülent personally greets guests and ensures homelike dining warmth just a short stroll from Lovina beach.

What's On at TÜRK restaurant & bar.

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Guests Choose TÜRK restaurant & bar

Discover authentic Eurasian comfort, genuine owner hospitality, and a welcoming seaside haven in Lovina.

  • Cross-Regional Comfort Fare

    Patrons craving homestyle comfort in North Bali find authentic Turkish, Georgian, and Slavic specialties, ranging from freshly prepared pide and hummus to pelmeni and khachapuri.

    Loved the pelmeni and khachapuri so much.

    angelina atnicha
  • Hearty Regional Classics

    From fresh khinkali to hearty kebabs and Georgian classics, dishes are served in hearty portions prepared with dedicated care.

    Had Adana Kebab, Khinkali, and hummus for dinner. Food was delicious!

    Ichey Maidiana
  • Owner-Hosted Warmth

    Direct interaction with the proprietor creates a personal, caring environment that makes travelers feel like cherished guests rather than transient tourists.

    The owner was especially welcoming and made us feel like guests rather than customers, which made the experience even more special.

    Maximillius Emiliano
  • Homelike Comfort & Sincerity

    Travelers experiencing food fatigue from local staples discover a comforting haven that offers the taste and warmth of their hometown.

    You can feel yourself very comfortable and like in your hometown.

    akın engin
  • Clean Seaside Setting

    Positioned along the Lovina coastline, the venue features pristine facilities, spotless restrooms, and comfortable dining spaces for travelers.

    Clean bathroom which a plus point

    Ichey Maidiana
  • Convenient Lovina Beach Access

    Just 100 meters from the beach, the airy restaurant offers a clean, relaxed stop with attentive floor staff for visitors exploring North Bali.

    personel gayet temiz ve kaliteli hizmet veriyor ayrıca konum olarakta denize 100 metre

    Osman Öztürk

Other favorites

Appetizers, sides, desserts, and house beverages to round out your meal

  • Hummus

    Had Adana Kebab, Khinkali, and hummus for dinner. Food was delicious!

    Ichey Maidiana
  • Menemen

    We had the Pide, hummus and menemen which was a massive amount of food for two.

    Annemarie Grahl
  • Наполеон

    А на десерт обязательно наполеон! Это самый вкусный наполеон из всех, что я ела)

    Alena Buzinnaya
  • Тархун

    Домашний тархун порадовал!

    Ivanko

Beyond the menu

Distinct hospitality gestures and thoughtful venue touches noted by visitors in Lovina.

  • Personal Owner Greeting and Table Hosting

    The proprietor personally greets guests at the table and looks after their comfort throughout their visit, making patrons feel welcomed like houseguests rather than transactional customers.

  • Complimentary House Welcome Offerings

    The house occasionally surprises returning visitors with complimentary hospitality, including homemade spirits paired with pickles.

  • Upstairs Balcony Beachview Seating

    A second-floor balcony provides two dedicated tables overlooking the beach, offering patrons elevated seaside views and firework watching away from street traffic.

  • House-Crafted Regional Tarragon Lemonade

    Alongside hot comfort dishes, the kitchen prepares house-crafted traditional beverages like homemade tarragon lemonade (tarkhun) served chilled.

Before you head over

Practical pointers on seating, portion planning, and visiting near Lovina beach.

  • Plan to Share Generous Bakery Portions

    Baking portions like the cheese and meat pide are hefty enough for two diners to comfortably share, making it ideal to order gradually to avoid over-ordering.

  • Aim for Upper Balcony Seating

    Arrive early in the evening to request one of the two upstairs balcony tables overlooking the Lovina seaside and beach views.

  • Combine Dining with a Seaside Stroll

    If looking to wind down or explore Lovina after your meal, the restaurant sits roughly 100 meters from the beach and is surrounded by local shops.

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