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Restaurant

Suku

Jl. Pratama No.168, Tanjung, Benoa, Kec. Kuta Sel., Kabupaten Badung, Bali 80363, Indonesia

Recommended by 34 people

Updated

Find Suku

Jl. Pratama No.168, Tanjung, Benoa, Kec. Kuta Sel., Kabupaten Badung, Bali 80363, Indonesia

Directions ↗
+62 361 778788
HoursMonday: 7:00 AM – 10:00 PM Tuesday: 7:00 AM – 10:00 PM Wednesday: 7:00 AM – 10:00 PM Thursday: 7:00 AM – 10:00 PM Friday: 7:00 AM – 10:00 PM Saturday: 7:00 AM – 10:00 PM Sunday: 7:00 AM – 10:00 PM

*Opening hours may differ during holidays.

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About Suku

Dine poolside on rich Balinese rendang while fire dancers and the rhythmic chant of the Kecak illuminate the evening. Set within the Conrad Bali, this open-air venue leans into island hospitality without the rush—servers keep glasses filled, unpack the heritage behind each dish, and present birthday cakes right on cue. Morning brings broad buffet spreads with custom egg stations and a pint-sized counter for kids to dish up their own plates. Come evening, tables gather around smoky skewers from the barbecue buffet alongside warm bowls of oxtail soup.

  • Cultural Dinner Shows: Evening barbecue buffets pair regional Indonesian staples with live fire dance and Kecak performances.
  • Lowered Kids' Buffet: The extensive breakfast spread features a dedicated lowered counter so kids can comfortably serve themselves.
  • Celebratory Hospitality: Warm, attentive staff keep celebrations seamless with custom birthday cakes and pacing tailored for special occasions.
RestaurantIndonesian restaurant

What's On at Suku

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Suku

Balinese cultural dinner shows, personalized milestone celebrations, and unhurried resort dining.

  • Live Cultural Fire Dance Performances

    Guests enjoy live evening performances including traditional fire dances paired with Indonesian culinary spreads.

    The fire dance & Nusantara experience on a Tuesday at Suku restaurant was enjoyable.

    Audrey Yee

  • Kecak Dance & BBQ Buffet Evenings

    The restaurant presents Balinese BBQ buffets accompanied by traditional Kecak dance shows.

    It was a great experience with beautiful Kecak dance performance and Wonderful Balinese cuisine spread.

    Rajashree Jayabalan

  • Personalized Anniversary Celebrations

    Couples mark milestones with attentive service and memorable Balinese specialty dishes.

    We came here to celebrate our 10th anniversary and we were delightfully surprised with the amazing food (oxtail soup, rendang, fried rice, rujak) and service from Sintya.

    Evanya Two

  • Celebratory Group Care & Custom Pastries

    Staff coordinate customized touches such as specially prepared cakes with personalized messages for milestone birthdays.

    I would like to thank the service staff who celebrated my wife’s birthday, the pastry chef who specially prepared a cake with a birthday message for her, and the entire kitchen team.

    Timur Okumuş

  • Clear Dietary & Vegetarian Accommodations

    The kitchen clearly labels vegan and vegetarian selections, making dining straightforward for guests with dietary preferences.

    There were plenty of vegan/vegetarian options that were clearly marked, making it easy to select food.

    Sarah Yaffe

  • Unhurried Resort Dining Pace

    The dining room maintains a relaxed, unhurried tempo that allows guests to savor each course and the resort setting.

    What we appreciated most was the pace. Nothing felt rushed, which made it easy to actually sit back, enjoy each dish, and take in the atmosphere.

    Elena

Signature Indonesian specialties and cultural dining experiences praised by guests

  • Kecak BBQ Dinner Buffet

    the Kecak BBQ Dinner Buffet experience was awesome as well.

    Sharon Tan

  • Rendang

    I also cannot skip mentioning the best Rendang I’ve had in Bali—it was absolutely amazing.

    Timur Okumuş

  • Masaman beef curry

    I was able to spice up the Masaman beef curry, a local specialty, which was one of the best I had tasted.

    Dave Page

  • Rijsttafel

    Beautiful experience enjoying rijsttafel at Suku. The food was absolutely delicious with such diversity in flavours.

    Lily Graham

Beyond the menu

Memorable hospitality touches and cultural details observed by diners

  • Traditional Flute Gift & Lesson

    Guests attending cultural evening dinners have been gifted a traditional flute and taught how to play the background melodies by the staff.

  • Custom Celebration Cakes

    Pastry chefs prepare personalized birthday cakes with custom messages, paired with attentive table celebrations from the service team.

  • Off-Menu Chef Preparations

    Chefs and culinary staff accommodate families with spontaneous off-menu preparations, such as freshly made custom satay.

  • Lowered Self-Serve Kids' Buffet

    Breakfast buffets feature a dedicated lowered counter designed specifically for young children to comfortably select and plate their own meals.

Before you head over

Practical advice for planning cultural dinner shows, dietary choices, and family dining at Suku.

  • Time Your Visit for Live Cultural Performances

    Plan your visit around specific theme nights like Tuesday or Saturday to enjoy the live fire dance or Kecak dance paired with the BBQ buffet.

  • Look for Clearly Marked Plant-Based Buffet Items

    Guests with plant-based diets can easily dine at the buffet, where vegan and vegetarian selections are clearly marked throughout the spread.

  • Utilize the Lowered Kids Buffet Counter

    When dining with young children, head to the dedicated lower-height station where kids can independently and comfortably choose their own food.

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