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Restaurant

Warung Indonesia

Jl. Raya Legian Gg. Ronta, Kuta, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

Recommended by 39 people

Updated

Find Warung Indonesia

Jl. Raya Legian Gg. Ronta, Kuta, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

Directions ↗
+62 812-3811-1913
HoursMonday: 10:00 AM – 11:30 PM Tuesday: 10:00 AM – 11:30 PM Wednesday: 10:00 AM – 11:30 PM Thursday: 10:00 AM – 11:30 PM Friday: 10:00 AM – 11:30 PM Saturday: 10:00 AM – 11:30 PM Sunday: 10:00 AM – 11:30 PM

*Opening hours may differ during holidays.

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About Warung Indonesia

Point through the glass display to build a custom plate of nasi campur—loaded with yellow rice, stir-fried greens, and chicken—without paying tourist markups. Tucked down a quiet alley, this bustling counter spot pairs honest Indonesian comfort cooking with meticulous care, right down to insect curtains over the food cases. Regulars balance out rich curried chicken with crisp vegetables and a spoonful of spicy sambal, washing it down with cold pineapple juice.

  • Custom Point-and-Pick Plates: Select yellow rice and daily sides directly from the glass counter case for a customized nasi campur.
  • Attentive Hygiene Standards: Curtained food display cases and thoughtful counter guidance ensure a clean, dependable local dining setup.
  • Honest Everyday Value: Hearty portions of vegetable and protein staples deliver budget-friendly dining minutes from the Legian strip.
RestaurantIndonesian restaurant

What's On at Warung Indonesia

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Warung Indonesia

Customizable point-and-pick plates, authentic home-style variety, and budget-friendly pricing in Legian, Kuta

  • Visual Point-and-Pick Plate Assembly

    Diners can point out their choices directly from a showcase counter to build custom nasi campur plates with multiple meat, vegetable, and rice options.

    I ordered Nasi Campur by picking what I wanted from the display case and having them scoop it onto my plate.

    Shu

  • Counter Variety with À La Carte Flexibility

    Guests can combine counter-service nasi campur plates with fresh cooked-to-order à la carte dishes and specialty fruit juices.

    I had the cafeteria style foods that was 29k but didn't know they also served a la carte items.

    vu nguyen

  • Approachable Balinese and Indonesian Flavors

    Home-style recipes deliver classic Indonesian flavors with gentle spice profiles and customized sambal additions on the side.

    Authentic Indonesian Warung, not as spicy as a truly local one but the flavors are amazing with a great variety of food at great prices, including the fresh juices.

    Agie Gilmore

  • Welcoming Guidance for First-Time Diners

    Friendly counter staff and Japanese-speaking management assist visitors with food explanations and personalized dish guidance.

    The owner was incredibly kind and gave me super helpful recommendations when I was unsure what to choose.

    Shu

  • Budget-Savvy Meal Satisfaction

    Hearty plates and transparent local pricing allow travelers and regulars to eat well without inflated tourist markups.

    The portions are good, the prices are very reasonable, and you can enjoy a satisfying meal without spending much money.

    Tomáš

  • Dependable Value for Frequent Visits

    Reliable pricing under local warung rates makes it easy to return repeatedly throughout a stay in Kuta without overspending.

    I come back often because of the great food and for the best price.

    Jayson Vincent

Most loved Indonesian classics and custom plates

  • Nasi Campur

    the nasi campur buffet selection is massive and delicious and very cheap

    Jake Windsor-Lewis

  • Soto Ayam

    By the way: Soto Ayam is great when you’re not feeling well – it’s full of wonderful ingredients and gives you a real energy boost 💛✨

    Tomáš Jelínek

  • Chicken Satay

    So I got the chicken satay and dragonfruit juice. This place is awesome !!!

    vu nguyen

  • Mie Goreng

    We tried the vegetarian mie goreng and the food selection from the counter, the food taste was nice

    mega rizkyana

Other favorites

Sides and fresh juices to complement your meal

  • Pineapple Juice

    fresh pineapple juice

    Shu

  • Dragonfruit Juice

    dragonfruit juice

    vu nguyen

  • Fried Calamari

    the fried calamari was soo good 😊

    muchammad maliki

  • Cah Kangkung

    cah kangkung

    Yue Wing

Beyond the menu

Thoughtful hospitality and hygiene touches that set this Kuta warung apart

  • Insect-Curtained Display & Clean Dining Details

    The display showcase is fitted with protective insect netting and tables are laid with tablecloths, offering thoughtful hygiene details that elevate the casual warung setting.

  • Proprietor Guidance & Multilingual Care

    The Japanese proprietor frequently greets guests directly and provides Japanese-language support and menu recommendations for first-time or nervous diners.

  • Spice Guidance & Custom Sambal Plating

    Counter attendants guide diners through the display case by clearly identifying which dishes are spicy and which are mild, then plating personalized sambal upon request.

  • Custom Sugar-Free Fresh Juices

    Fresh juices such as mango can be customized upon request to be prepared completely sugar-free while retaining a thick, rich texture.

Frequently Asked Questions

How does ordering work?

Head to the glass display counter to assemble your own Nasi Campur plate by choosing between white or yellow rice and pointing out the vegetable, egg, or meat dishes you want. You receive a small price slip with your plate, grab your drink, take a seat, and pay at the register when you finish. Ordering à la carte from the printed menu is also available.

Is the food very spicy?

Dishes in the counter display are generally cooked with mild to moderate spice rather than extreme heat. You can customize your spice level by asking counter staff for extra chili sambal on your plate or by using the sauces provided on the dining tables.

Are there vegetarian options available?

Yes. The cafeteria-style display features numerous vegetarian options, including stir-fried greens, eggplant, and tofu or tempeh, alongside à la carte selections like vegetarian mie goreng.

When is the best time to visit for the best selection?

The counter display is restocked with the widest variety of fresh dishes around late morning (about 11:30 AM) and late afternoon (around 5:30 to 6:00 PM) ahead of the evening peak. Selection runs low toward late evening close.

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