Restaurant

Brunch Club Legian

Jl. Raya Legian No.457, Legian, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

Recommended by 39 people

Updated

Find Brunch Club Legian

Jl. Raya Legian No.457, Legian, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

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HoursMonday: 7:00 AM – 6:00 PM Tuesday: 7:00 AM – 6:00 PM Wednesday: 7:00 AM – 6:00 PM Thursday: 7:00 AM – 6:00 PM Friday: 7:00 AM – 6:00 PM Saturday: 7:00 AM – 6:00 PM Sunday: 7:00 AM – 6:00 PM

*Opening hours may differ during holidays.

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About Brunch Club Legian

Duck out of Legian’s relentless scooter traffic and head straight into Brunch Club for proper morning fuel. Diners pack the tables for the house specialty—towering soufflé-style 'Porncakes' that wobble on the plate and bake strictly to order. Expect up to a half-hour wait while the batter rises; bridge the minutes with a watermelon-lime granita or dive straight into the savory menu. Portions lean massive. Plates range from Portuguese chicken burgers to thick-cut crispy pork belly sandwiches and brisket baguettes built to cover two meals in one sitting. The room keeps an easy santai pace despite the constant rush, with floor staff running plates and checking tables without missing a beat.

  • Made-to-Order Porncakes: Famous soufflé-style stacks baked to order, delivering an airy, jiggly rise that justifies the standard 15- to 45-minute kitchen ticket.
  • Heavyweight Brunch Portions: Savory plates built on an ambitious scale, from thick pork belly sandwiches to towering Portuguese chicken burgers and steak plates.
  • Laid-Back Street Refuge: A calm, air-conditioned refuge from Legian's congested streets, supported by welcoming, detail-oriented table staff.

What's On at Brunch Club Legian

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Reasons to Choose Brunch Club Legian

Why travelers choose Brunch Club Legian for dramatic soufflé stacks, massive savory brunch plates, and a chill escape from the street—book a table ahead to secure your spot.

  • Signature Soufflé 'Porncakes'

    Brunch Club's towering, soufflé-style stacks are famous across Bali for their dramatic rise, light texture, and showstopping presentation.

    The wobbliest, jiggliest, fluffiest pancakes

    N a t a l i e
  • Freshly Baked-to-Order Stacks

    Rather than pre-cooked diner shortcuts, each stack is baked freshly to order, delivering an airy soufflé consistency that diners gladly wait for.

    Worth the wait!

    Sheena Richards
  • Hefty Savory Portions

    Savory options do double duty as brunch and dinner, packing substantial fillings into oversized breakfast baguettes and sandwiches.

    brisket baguette which was full of meat I barely managed to finish all of it.

    Nada Abdel Khalek
  • Protein-Heavy Morning Fuel

    For serious morning hunger, the kitchen delivers hefty savory protein plates cooked with proper technique and premium ingredients.

    The Beast Mode was absolutely delicious, the steak was cooked perfectly

    Estrella V
  • Calm Refuge from Bustling Streets

    Positioned along high-energy Jalan Raya Legian, the dining room offers an immediate santai retreat from scooter congestion and heat.

    perfect retreat from the city's hustle and bustle

    Sonya Pase
  • Laid-Back Morning Reset

    Whether dining solo or in large holiday groups, the cafe provides a comfortable, unhurried space to decompress and start the day right.

    The atmosphere is relaxed and inviting, making it the perfect spot to start your day

    Kennedy Johnstone

Other favorites

Signature desserts, refreshing beverages, and sweet specialties beyond the headline pancakes.

  • Watermelon & Lime Granita

    Watermelon & Lime Granita (THE BEST)

    Sophie Davey
  • Lemon Meringue Pie

    The real star of the show, however, was the lemon meringue pie. It was a total blast of flavor and the perfect way to end the meal.

    Sonya Pase
  • Milkshakes

    their milkshake selection was fantastic.

    lisa kyriazis
  • Dubai Chocolate French Toast

    I'd definitely order the Dubai Chocolate french toast

    Parth

Beyond the menu

Personalized hospitality and thoughtful considerations that elevate your morning reset—book ahead to secure your table.

  • Proactive Allergy Screening

    Staff actively check for dietary restrictions and inquire about guest allergies before taking orders at the table.

  • Flexible Plate Customization

    The kitchen and floor team readily adjust and modify dishes to match personal diner preferences without hesitation.

  • Intuitive Climate Comfort

    Hosts anticipate guest comfort by seamlessly offering air-conditioned indoor seating unprompted to escape the midday island heat.

  • Mindful Portion Guidance

    Servers provide candid guidance on substantial portion sizes to ensure guests do not unintentionally over-order.

Before you head over

Practical advice on wait times, order pacing, and securing your spot—reserve your table in advance for the smoothest morning reset.

  • Book Ahead to Secure a Table

    The cafe frequently fills up, and walk-ins risk missing out or facing long waits during peak breakfast and brunch hours. Book a table in advance to guarantee a seat without stress.

  • Allow Time for Made-to-Order Pancakes

    The signature soufflé 'Porncakes' are baked fresh to order and typically require a 15- to 45-minute wait. Put your order in immediately upon seating so your table isn't left waiting.

  • Pace Your Order on Savory Plates

    Savory mains like the burgers, pork belly sandwiches, and brisket baguettes come in massive, dual-meal portions. Order conservatively or plan to share if you also intend to tackle dessert.

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