Restaurant

Foek Lam Bali - Samasta Jimbaran

Jl. Wanagiri No.18, Jimbaran, Kec. Kuta Sel., Kabupaten Badung, Bali 80361, Indonesia

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Find Foek Lam Bali - Samasta Jimbaran

Jl. Wanagiri No.18, Jimbaran, Kec. Kuta Sel., Kabupaten Badung, Bali 80361, Indonesia

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HoursMonday: 12:00 – 9:00 PM Tuesday: 12:00 – 9:00 PM Wednesday: 12:00 – 9:00 PM Thursday: 12:00 – 9:00 PM Friday: 12:00 – 9:00 PM Saturday: 12:00 – 9:00 PM Sunday: 12:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Foek Lam Bali - Samasta Jimbaran

Steps from Jimbaran resort strips, Foek Lam serves shareable Chinese seafood feasts in a crisp, air-conditioned dining room. The kitchen focuses entirely on live catches and poultry over pork, sending out whole steamed grouper Teochew-style alongside bubbling seafood tofu claypots and crispy garlic prawns. It is an easy pick for big family gatherings—built for makan tengah—where generous platters land fast and glass walls muffle the plaza’s evening Barong dance outside. Bring your own wine if you want a pour with dinner, as the restaurant keeps an alcohol-free menu.

  • Live Chinese Seafood: Tanks supply fresh catches prepared to order, including whole grouper steamed Teochew or Nyonya style alongside garlic prawns and claypot seafood.
  • Built for Family Feasts: A spacious, air-conditioned setup tailored for communal sharing with rapid service, baby chairs, and room for large tour groups or family dinners.
  • Pork-Free & BYO-Friendly: The kitchen operates completely pork-free, while the beverage counter remains alcohol-free with a friendly bring-your-own wine policy.

What's On at Foek Lam Bali - Samasta Jimbaran

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Key Dining Advantages

Why diners choose Foek Lam Bali at Samasta Jimbaran for group gatherings and resort dining alternatives

  • Generous Family-Style Sharing Portions

    Generous shareable plates accommodate diverse palates and large family gatherings effortlessly.

    cocok untuk makan tengah dan makan keluarga besar

    Allyn Santoso
  • Fresh Live Seafood Specialties

    Guests enjoy freshly prepared live seafood dishes tailored in authentic regional styles like Teochew and Nyonya.

    The live seafood is outstanding and fresh.

    Anna MOK
  • Steps Away from Neighboring Resorts

    Located directly within Samasta Lifestyle Village, providing an effortless dining detour just moments from adjacent Jimbaran resorts.

    reachable in just a few steps.

    Lucky Reza
  • Air-Conditioned Comfort in the Heat

    A fully enclosed, cool indoor setting offers welcome climate-controlled respite during hot Bali afternoons and evenings.

    It’s also one of the few places around that offers air-conditioning – a big plus in Bali’s heat.

    Vinnie Huang
  • Cultural Plaza Performances from Your Table

    Diners can watch regular evening plaza performances, including traditional fire and Barong dances, right from their meal.

    Dan serunya, klo makan malam bisa sambil liat tari api di setiap minggu atau barong setiap malam.

    Deviana Putri
  • Vibrant Square Ambience and Showings

    Comfortable indoor dining pairs quality Chinese cuisine with live cultural entertainment happening right outside in the square.

    Barong dance entertainment in the square outside the restaurant

    Aimer From Orkney

Beyond the menu

Thoughtful hospitality touches that elevate dining at Samasta Jimbaran

  • Custom Dish Adjustment

    When a dish did not meet expectations, the culinary team promptly replaced and re-cooked it tailored specifically to the guest's personal taste.

  • Proactive Cutlery Provision

    Staff proactively supply forks and spoons for western diners without prompting, anticipating guests who may not prefer chopsticks.

  • Mövenpick Guest Privilege

    Guests staying next door at Mövenpick receive a dedicated 15% discount on their dining bill.

  • Sound-Buffering Performance View

    Full-glass windows offer clear views of Samasta's evening Barong and cultural performances while buffering high performance sound for comfortable dining.

Before you head over

Practical advice on dietary options, beverages, and evening timing

  • Pork-Free and Halal-Style Dining

    The restaurant is pork-free and halal-friendly, replacing traditional pork and lard with poultry and live seafood specialties like steamed grouper and claypot tofu.

  • Alcohol Policy and BYO Wine

    The restaurant does not serve alcohol on-site, but diners can bring their own wine to accompany family meals.

  • Evening Plaza Entertainment Timing

    Arrive around 18:00 WITA to enjoy your meal while viewing the regular plaza cultural performances like the Barong or fire dance through the restaurant glass.

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