Restaurant

Bakmie Keriting 78

Jl. Danau Buyan Raya Perumahan Taman Griya No.2, Jimbaran, Kec. Kuta Sel., Kabupaten Badung, Bali 80361, Indonesia

Recommended by 36 people

Updated

Find Bakmie Keriting 78

Jl. Danau Buyan Raya Perumahan Taman Griya No.2, Jimbaran, Kec. Kuta Sel., Kabupaten Badung, Bali 80361, Indonesia

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HoursMonday: Closed Tuesday: 7:00 AM – 2:00 PM Wednesday: 7:00 AM – 2:00 PM Thursday: 7:00 AM – 2:00 PM Friday: 7:00 AM – 2:00 PM Saturday: 7:00 AM – 2:00 PM Sunday: 7:00 AM – 2:00 PM

*Opening hours may differ during holidays.

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About Bakmie Keriting 78

Tucked into a Jimbaran front yard, this morning spot delivers hearty bowls of curly Siantar-style noodles topped with char siu and pork wontons. Regulars count on the warm hospitality and generous portions that taste straight out of North Sumatra. Arrive early for the wok-tossed kwetiau goreng special with an iced liang tea before the kitchen closes at 2 PM.

  • Medan-Style Bakmi: Springy noodles piled high with savory pork, char siu, and delicate wontons.
  • Homely Front-Yard Setting: Seating spills out into a simple residential yard with welcoming owners and fast morning service.
  • Breakfast & Lunch Hours: Runs from 7:00 AM to 2:00 PM (closed Mondays), catering directly to early morning noodle cravings.

What's On at Bakmie Keriting 78

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Bakmie Keriting 78

Discover why diners seek out Bakmie Keriting 78 for authentic Medan-style noodles and comforting morning fare in Jimbaran.

  • Authentic Medan-Style Pork Noodles

    Serves signature Medan and Siantar-style curly noodles topped with savoury pork, char siu, and wontons.

    We ordered their most popular bakmie with wontons, pork, and char siu. The portion was big and honestly more than enough for one person.

    Valerie Kusuma
  • Flavourful Fried Noodle Varieties

    Wok-fried specialties including kwetiau and mie goreng prepared fresh with rich seasoned flavours.

    I had the kwetiau goreng special. They were so, so delicious! Even now, I can still remember how good they tasted.

    Sonya Pase
  • Nostalgic Hometown Comfort

    Evokes immediate hometown memories through authentic regional recipes crafted by owners originally from Medan.

    The taste instantly gave us a flashback to home. We’ve been back twice already, and this will definitely be our go-to spot for a humble, hometown style breakfast.

    Valerie Kusuma
  • Heartwarming Dining Ritual

    Warm and comforting bowls offer dependable satisfaction that keeps regulars returning.

    We will always come back whenever we need something comforting and delicious to warm our tummies and souls

    Sonya Pase
  • Homely Yard Atmosphere

    Unpretentious front-yard seating creates an inviting and unhurried neighbourhood setting.

    Homely feel, and the mie goreng special is just amazing.

    Turgid konnyaku
  • Warm and Attentive Hospitality

    Friendly owners welcome patrons with enthusiastic hospitality while accommodating custom plate preferences.

    the owners always serve everyone with such warm smiles and enthusiastic energy.

    Sonya Pase

Frequently Asked Questions

What are the operating hours?

They operate from 7:00 AM to 2:00 PM Tuesday through Sunday, and are closed on Mondays. Arriving early is recommended.

What dishes are most recommended to order?

The signature order is the bakmie keriting pangsit, served with wontons, pork, and char siu. Diners also recommend the fried dishes like kwetiau goreng special, kwetiau kuah, and mie goreng.

How large are the portions?

Portions are generous and more than enough for one person, with diners noting big servings for the specialty noodle dishes.

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