Restaurant
Warung Rama
Jl. Nyuh Gading No.1-11, Mas, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia
Find Warung Rama
Jl. Nyuh Gading No.1-11, Mas, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Warung Rama
Ibu Dayu runs this small, quiet warung in Mas, turning fresh morning market hauls into comforting Balinese food cooked entirely from scratch. No display warmers, no digital nomad laptop buzz—just a few shared tables on a calm street. Everything emerges one pan at a time. The signature nasi kuning pairs fragrant yellow rice with spiced coconut and marinated chicken, while a bowl of home-style vegetable soup arrives steaming alongside fresh fruit juice.
- Scratch-Cooked to Order: Every dish is cooked individually to order from produce bought fresh at the local morning market, without pre-batching.
- Unpretentious Local Value: Traditional staples like nasi kuning, mie goreng, and hearty soups come at standard local prices without surprise taxes or service charges.
- Tranquil, Screen-Free Setting: A small setup without Wi-Fi keeps out laptop crowds, offering a calm, neighborly kitchen atmosphere.
What's On at Warung Rama
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose Warung Rama
Discover why diners choose Warung Rama for scratch-cooked Balinese cuisine, straightforward value, and peaceful neighborhood dining.
Scratch-Cooked Daily Market Cooking
Every dish is prepared individually from scratch by the owner using fresh market produce purchased each morning, avoiding batch warming or pre-cooked shortcuts.
makes everything from scratch and buys fresh produce every day.
Connor W Authentic Made-to-Order Balinese Fare
Traditional Balinese recipes are cooked freshly to order rather than reheated, preserving depth of homemade flavor and regional integrity.
The flavors are authentic, and everything is made fresh from the market.
C. R. Transparent Value for Group Dining
Generous multi-course meals and cold drinks for large parties remain accessible without tourist markups, premium fees, or sudden surges.
For 9 people, the total cost was $43 AUD!!!
Sally Poyzer Honest Neighborhood Price-to-Portion Ratio
Diners receive nourishing, wholesome local portions at modest neighborhood rates without inflated price points.
I was looking for a healthy, affordable and delicious meal and Ibu Dayu’s meal did not disappoint.
Jared Leggett Laptop-Free Dining Atmosphere
A deliberate lack of Wi-Fi protects the space from remote-worker laptop encampments, preserving an unhurried, meal-focused atmosphere.
we especially liked the fact that there was no WiFi as some places in Ubud can be full of 'certain types' busy working loudly on their laptops while drinking coffee all day long.
Dave Quiet Residential Setting
Tucked along a calm local residential road, the dining room provides a rare, tranquil escape from Ubud's bustling commercial thoroughfares.
Also the place is on a quiet street, when there’s no motorbike passing, it’s absolute silence
T K
Most popular items
Freshly cooked to order with market produce and traditional homestyle Balinese recipes
Nasi Kuning
The nasi kuning was especially tasty.
Geanni Tityan Nasi Campur
The Nasi Campur was on point, one of the best I’ve had in Bali.
T K Mie Goreng
Il mie goreng? Veramente eccellente. Ricco di sapore, ben condito, porzione generosa e con l’uovo perfettamente cotto: uno di quei piatti che ti fanno subito venir voglia di tornare.
Sara Fusco Sate Ayam
I highly recommend fresh juices and sate ayam.
Mary Edwards
Beyond the menu
Thoughtful hospitality touches and traditional cooking rituals at Warung Rama
Personal Table Consultation & Service by Ibu Dayu
Owner Ibu Dayu personally guides patrons through the menu and serves each table directly, conversing with guests while preparing their food.
Single-Order Scratch Cooking on Demand
Rather than pre-cooking or batch-warming ingredients, every dish is prepared strictly one-by-one from scratch right on the spot upon order.
Hand-Cut Homestyle Fries
Potatoes are sliced by hand and fried fresh in cooking oil just like home-cooked meals, standing out against commercial frozen sides.
Deliberate Screen-Free Communal Atmosphere
Maintains a completely Wi-Fi-free dining room with shared family-style tables on a peaceful street, preserving an unhurried, screen-free atmosphere.
Frequently Asked Questions
How long should I expect to wait for my food?
Dishes are prepared fresh to order from scratch by the owner, so meals are cooked individually rather than served simultaneously or in pre-set courses. During busy lunch or dinner periods, plan for a relaxed wait.
Are vegetarian options available?
Yes, vegetarian versions of staples like Nasi Campur and Nasi Kuning are prepared, alongside fresh vegetable soups and stir-fried dishes.
What payment methods are accepted?
Warung Rama is a cash-only warung with straightforward, fair pricing and no added tax or service fees. Be sure to carry local currency.
What is the seating arrangement like?
It is a compact, intimate warung with roughly two to three tables inside and two outside, creating a homey atmosphere where sharing large tables with other diners is common during peak times.
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