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Restaurant

Warung Pan Kuncung

Sanur, 8772+FG3, Jl. Pejang Sari Gg. IV, Sanur Kauh, Denpasar Selatan, Kota Denpasar, Bali 80228, Indonesia

Recommended by 22 people

Updated

Find Warung Pan Kuncung

Sanur, 8772+FG3, Jl. Pejang Sari Gg. IV, Sanur Kauh, Denpasar Selatan, Kota Denpasar, Bali 80228, Indonesia

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HoursMonday: 11:00 AM – 8:00 PM Tuesday: 11:00 AM – 8:00 PM Wednesday: 11:00 AM – 9:00 PM Thursday: 11:00 AM – 9:00 PM Friday: 11:00 AM – 9:00 PM Saturday: 11:00 AM – 9:00 PM Sunday: 11:00 AM – 8:00 PM

*Opening hours may differ during holidays.

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About Warung Pan Kuncung

Tucked inside a residential Sanur alleyway, this modest warung turns out fresh crab, squid, and shrimp coated in fragrant Balinese spices at everyday neighborhood prices. Forget the tourist markups of the coast. Regulars navigate the narrow corridor on motorbikes specifically for plates doused in rich salted egg or fragrant suna cekuh—a punchy mix of garlic and lesser galangal. Servings of crab hit the table steaming, while fried squid arrives crisp and ready to drag through fiery sambal.

  • Distinct Suna Cekuh Seasoning: Seafood like squid and shrimp tossed in fragrant Balinese garlic and lesser galangal seasoning.
  • Neighborhood-Friendly Prices: Priced for everyday meals, offering generous crab, squid, and shrimp spreads without resort markups.
  • Off-the-Beaten-Path Warung: A residential alley setting in Sanur where diners trade vehicle parking for homestyle seafood.
RestaurantSeafood restaurant

What's On at Warung Pan Kuncung

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

The Pan Kuncung Advantage

Why diners seek out this residential Sanur hideaway for fresh, spice-forward seafood feasts

  • Abundant Seafood Feasts at Everyday Local Pricing

    Guests can order expansive feasts of crab, shrimp, squid, and sides for a fraction of mainstream resort prices without sacrificing freshness or portion size.

    Seafood enak dan murah di Bali ya di Pan Kuncung ini tepatnya.

    Fadli Arfi

  • Substantial Portions That Maximize Meal Value

    Generous set portions allow multiple seafood dishes and sides to be shared affordably while remaining completely filling.

    makan segini banyak cuma habis 168ribu aja udah bisa kenyanggg sampe besokk

    ia

  • Distinctive Balinese Suna Cekuh Seasoning

    Dishes feature authentic Balinese seasoning, highlighted by fragrant and aromatic garlic-galangal (suna cekuh) glazes on fresh squid and shrimp.

    The suna cekuh sauce is yummy

    Santoso S

  • Reliably Flavorful Preparations Across the Menu

    The signature garlic and aromatic ginger sauce delivers a distinct savory punch that consistently satisfies returning diners and picky eaters alike.

    Cumi suna cekuhnya selalu ada di daftar pesananku tiap kali ke sana.

    Iin Valentine

  • Rewarding Off-the-Beaten-Path Neighborhood Gem

    Tucked deep inside residential Sanur alleys, the eatery offers an authentic neighborhood discovery well away from commercial tourist strips.

    It's a hidden treasure for sure!

    Harya Raditya

  • Unpretentious Setting Focused on Flavor Over Appearances

    The unpretentious residential setting provides a down-to-earth environment focused purely on honest home-style cooking.

    A gem for seafood lovers in sanur area, don't judge the food from the warung appearance.

    reggie kurniawan

Signature Balinese seafood dishes seasoned with authentic local spices

  • Kepiting Telur Asin

    My favourite one is kepiting telur asin. All menu are spicy, but really tasty.

    fiary p

  • Cumi Suna Cekuh

    Cumi suna cekuhnya selalu ada di daftar pesananku tiap kali ke sana. Terbaik dibandingkan beberapa tempat yg pernah kucoba 🤤

    Iin Valentine

  • Kepiting Special Pan Kuncung

    Signature dish: "Kepiting Special Pan Kuncung" A spicy sweet and sour crab for only IDR 45k.

    Harya Raditya

  • Udang Suna Cekuh

    Udang Suna Cekuhnya juga enak, Pas mantap menggoyang lidah 👍

    ike yasa

Before you head over

Practical advice on navigation, timing, and dining at this hidden Sanur seafood warung.

  • Take a motorbike instead of a car

    The warung is tucked inside a narrow residential alley where passing cars cannot easily squeeze past each other. Arriving on a motorbike or via rideshare avoids tight parking and deadlocks.

  • Arrive before 7:00 PM to avoid sold-out items

    Freshly prepped crab and popular seafood specials can sell out during dinner service. Arriving before 7:00 PM ensures you get your preferred catch and sauces.

  • Expect made-to-order wait times

    Balinese suna cekuh, salted egg, and house special gravies are cooked to order, which can take time during busy periods. Avoid coming ravenous so you can comfortably wait for your meal.

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