Restaurant
Warung Makan & Catering "Wayan" Candikuning
Candikuning, Baturiti, Tabanan Regency, Bali 82191, Indonesia
Find Warung Makan & Catering "Wayan" Candikuning
Candikuning, Baturiti, Tabanan Regency, Bali 82191, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Warung Makan & Catering "Wayan" Candikuning
Tucked into a quiet residential alley away from lakeside tour buses, this family warung serves scratch-cooked Balinese home cooking from the owner’s own kitchen. Wayan handles the pans personally, chatting through regional ingredients and temple rituals while frying up lake-caught mujair menyatnyat seasoned with fresh aromatics. Plates arrive generous and unhurried—crisp noodles, gado-gado, and thick-cut potatoes—finished with crisp fried bananas slicked with local honey.
- Cook-and-Host Hospitality: Cook-owner Wayan prepares every dish from scratch in his home kitchen while sharing stories of local rituals and wild botanicals.
- Scratch-Cooked Balinese Plates: Signature lake fish in Balinese spices, vegetable gado-gado, and fresh fruit juices made to order at modest local prices.
- Quiet Hillside Setting: Set along a calm hillside lane away from main-road traffic, offering town and lake views from the dining tables.
What's On at Warung Makan & Catering "Wayan" Candikuning
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Key Advantages of Dining at Warung Wayan
Why travelers choose this intimate home warung near Lake Bratan over busy highway stops
Authentic Made-from-Scratch Cooking
Dishes are prepared fresh to order by the host rather than held in tourist-buffet steam tables.
The food was all made from scratch and delicious.
Jay Marquardt Personalized Home-Kitchen Recipes
Meals reflect genuine Balinese home culinary traditions prepared directly by the owner in an intimate kitchen setting.
The food is what you expect from home cooking: tasty and delicious.
Oscar Fuentes Peaceful Hillside Town Views
Elevated hillside position provides an unhurried perspective overlooking the surrounding town away from traffic noise.
It is located on a hill so you get a decent view of the town.
Guiping Xie Scenic Lake Outlooks
Quiet dining spaces offer pleasant views toward the nearby lake instead of congested roadside thoroughfares.
you even get a lovely view of the lake.
Péter Tiborcz Explanations of Balinese Rituals and Cuisine
Guests receive personalized cultural insights detailing regional recipes and traditional Balinese worship ceremonies directly from the host.
He explained some of the traditional dishes to us as well as the Balinese offering and praying ritual.
Isabelle Rousselet Engaging Stories of Local Island Life
Warm hospitality extends into meaningful casual conversations about everyday life and traditions across Bali.
He chatted with us while we were waiting for the taxi and shared with us some stories about life in Bali.
Iga Jancewicz
Most popular items
Authentic scratch-cooked Balinese and Indonesian specialties
nasi goreng
El mejor nasi goreng que hemos tomado hasta ahora
Rafael Ruiz Delgado mie goreng
Mie gorengnya juga enak.
mi'rajul akbar Mujair Menyatnyat
Je recommande le premier poisson « Mujair Menyatnyat »
Sophie Tegon ayam goreng
El ayam goreng también nos encantó.
Rafael Ruiz Delgado
Other favorites
Desserts, fresh fruit juices, and specialty items prepared fresh
fried banana
fried banana, and everything was amazing
Péter Tiborcz strawberry juice
The fresh tamarillo and strawberry juice was so good.
Jay Marquardt potato chips
I recommend the potato chips, they are hand cut and with extra salt they are so so good after a nice long walk.
joshua biro honey
I also really highly recommend the honey he sells, extremely medicinal and extremely yummy.
joshua biro
Beyond the menu
Personal hospitality and authentic cultural touches from host Wayan
Host Storytelling on Balinese Traditions
Owner Wayan personally engages with diners, explaining traditional recipes as well as Balinese offering and prayer rituals.
Wild Botanical and Mushroom Displays
Wayan shares his personal collection of local specimens with interested visitors, including a nearly century-old wild mushroom.
Home-Hosted Dining Setting
Guests are welcomed directly onto the host's private property and residential terrace, creating an intimate setting where you eat at his house.
Scratch Cooking and Made-to-Order Juices
Dishes and fresh seasonal juices like tamarillo and strawberry are prepared to order entirely from scratch by the host himself.
Before you head over
Practical tips for navigating payment, location, and cultural dining at this Candikuning warung.
Bring Cash Only
Bring cash with you when visiting, as the warung does not accept card payments for meals and drinks.
Spot the Alley Turnoff
The warung sits in a residential side alley off the main road, so keep an eye out for the turnoff as you arrive.
Chat With the Host
Strike up a conversation with Wayan to hear about local ingredients, wild mushroom specimens, and Balinese rituals.
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