Restaurant

Warung Enak and Bungalows

Jl. I Ketut Natih, Purwakerti, Kec. Abang, Kabupaten Karangasem, Bali 80852, Indonesia

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Find Warung Enak and Bungalows

Jl. I Ketut Natih, Purwakerti, Kec. Abang, Kabupaten Karangasem, Bali 80852, Indonesia

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HoursMonday: 7:30 AM – 11:00 PM Tuesday: 7:30 AM – 11:00 PM Wednesday: 7:30 AM – 11:00 PM Thursday: 7:30 AM – 11:00 PM Friday: 7:30 AM – 11:00 PM Saturday: 7:30 AM – 11:00 PM Sunday: 7:30 AM – 11:00 PM

*Opening hours may differ during holidays.

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About Warung Enak and Bungalows

A fixture along Amed’s main strip, Warung Enak pairs rich Balinese staples with scratch-made comfort food for travelers stepping off the dive boat. Fresh table water and warm bruschetta arrive immediately on the house. Regulars lean toward the spiced beef rendang and fish skewers, while those craving a taste of home split trays of vegetarian lasagna flanked by pumpkin salad. Save room for dessert—the house-baked dragon fruit cheesecake and molten lava cake alongside an espresso coffee round out the table nicely.

  • Complimentary welcome bites: Guests receive free table water and a welcome starter of bruschetta immediately upon sitting down.
  • Balinese and Western menus: From spiced rendang and nasi campur to scratch-made vegetarian lasagna and thin-crust pizza.
  • Scratch-baked desserts & espresso: Standouts include dragon fruit cheesecake, chocolate lava cake, and fresh cappuccino.

What's On at Warung Enak and Bungalows

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Warung Enak

Discover why travelers and divers in Amed choose Warung Enak for wholesome cross-culinary comfort and heartfelt hospitality.

  • Scratch-Made Comfort Across Balinese & Western Menus

    Guests enjoy both authentic Balinese specialties and freshly prepared Western favorites, from savory tuna and beef rendang to home-style lasagna and salads.

    The kids had a lasagna and salad which really tasted homemade. The feta pumpkin salad accompanying it was also good and fresh. I had one of the best Tuna up to now!

    Marie-Hélène Morissette
  • Complimentary Table Water and Welcome Bruschetta

    Every dining experience starts with complimentary table water and freshly toasted bruschetta served promptly to the table.

    They provide free water and a welcome snack of bruschetta.

    Laura Cathery
  • Warm, Welcoming Hospitality That Feels Like Home

    Warm greetings, prompt hospitality, and attentive English-speaking service make travelers feel immediately cared for and at ease far from home.

    I appreciated how welcoming the team was, and it made the whole evening feel easy from the start.

    Elisa Warden
  • Endearing Care That Inspires Repeat Dinners

    Dining guests return repeatedly across extended stays, embraced by thoughtful touches, welcoming staff, and consistent quality.

    The food is lovely and the people are very kind. We had all kinds of food, Balinese but also the pizza and pasta are very good. And the desserts are great!

    Jeannette Volker
  • Convenient Main-Strip Stop for Post-Adventure Dining

    Conveniently positioned along the main road of Amed, it provides an easy, accessible stop with generous portions to recharge after beach days and excursions.

    I can highly recommend the restaurant which is good accessible at the main road of Amed

    Mischa Müller
  • Generous Portions and Prompt Turnaround When on the Move

    Speedy kitchen preparation and hearty portion sizes ensure visitors on tight dive and tour schedules refuel without delay.

    Amazing food, really tasty and huge portions, different opinions, for vegetarians as well. Staff very nice and polite, food preparation is very quick which was really important for us, because we were always in hurry

    Екатерина Полозова

Other favorites

Scratch-made desserts, artisan coffee, and comforting starters

  • Dragon Fruit Cheesecake

    Dragon fruit cheesecake was the best cheesecake I have had all year.

    Vincent Eviston
  • Lava Cake

    Really great lava cake - it’s a recommendation.

    Oskar Karlsson
  • Cappuccino

    We only stopped in for a cappuccino, one of the few places that had one, and it was very good.

    Norm Bour -Travel Younger
  • Pumpkin Soup

    The pumpkin soup was exactly what I needed when I was sick!

    Anurag Nallavelli (Anu)

Beyond the menu

Thoughtful gestures and hospitable details that welcome travelers to Warung Enak

  • Complimentary Welcome Bruschetta

    Guests are welcomed with complimentary bruschetta upon arrival while browsing the menu.

  • Free Table Water on Arrival

    Chilled mineral table water is provided to dining guests at no extra charge.

  • Thoughtful Vegan & Dietary Baking

    Specialized vegan desserts and plant-based adaptations are prepared from scratch, including dragon fruit cheesecake and vegan curries.

  • Resident Cat Greeting Guests

    The friendly resident cat greets visitors and hangs around the seating area, adding home-style charm.

Before you head over

Practical tips for ordering, payment, and dining at Warung Enak

  • Enjoy Complimentary Welcome Starters

    Don't worry about ordering appetizers or bottled water immediately; the kitchen reliably welcomes guests with complimentary table water and freshly toasted bruschetta.

  • Card Payment Threshold

    Card payments are accepted without an extra fee on transactions over 100k IDR, making it easy to settle bills after a hearty group meal.

  • Save Room for Scratch Desserts

    Save room before finishing mains: the kitchen features house-baked scratch desserts like warm lava cake, vegan dragon fruit cheesecake, and pumpkin cheesecake alongside espresso drinks.

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