Restaurant
Warung Bintang
Nyuh Tebel, Manggis, Karangasem Regency, Bali 80811, Indonesia
Find Warung Bintang
Nyuh Tebel, Manggis, Karangasem Regency, Bali 80811, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Warung Bintang
Elevated above Candidasa’s emerald paddies, this family-run warung serves unpretentious Balinese cooking at honest prices. Climb upstairs early for open-air seats catching the breeze across the rice terraces. Regulars anchor their tables with grilled mahi-mahi tucked into banana leaves, slow-baked ayam betutu, and house-brewed ginger beer—often finishing with a slice of chilled coconut cream pie.
- Rice Field Terrace Views: Upper-floor open-air seating overlooks expansive green rice fields and surrounding palms.
- House-Brewed Ginger Beer: Brews its own homemade ginger beer alongside fresh tropical juices and icy Bintang.
- Farm-to-Table Cooking Classes: Offers culinary workshops tied to the family farm in neighboring Manggis with complimentary transport.
What's On at Warung Bintang
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose Warung Bintang
Why travelers and locals in Candidasa choose Warung Bintang for authentic dining, pastoral views, and farm experiences.
Flavorful, Fresh Balinese Cuisine at Fair Prices
Guests enjoy expertly cooked Balinese and Indonesian specialties like Ayam Betutu, Nasi Goreng, and grilled mahi mahi in banana leaf at fair, accessible warung prices.
Everything was freshly prepared, full of flavor and very reasonably priced for the quality offered.
Bali Hunter Proprietary In-House Brewed Ginger Beer
The kitchen brews its own proprietary homemade ginger beer, providing a distinctive craft beverage option alongside chilled Bintang beer and fresh tropical juices.
I enjoyed a scrumptious in-house ginger beer, lezat!
Samantha Liddelow Tranquil Open-Air Dining Overlooking Rice Fields
An open-air dining area directly faces green rice fields and distant mountains, allowing visitors to dine at their own unhurried pace.
Stunning scenery overlooking rice fields and mountains in the distance.
Jennifer Abel Hands-On Farm Cooking Classes in Manggis
Guests can participate in family-friendly Balinese culinary classes connected to the owner's farm in neighboring Manggis, complete with free local transport.
The owner has a farm in nearby Manggis and you can do cooking classes there with free transport from Candidasa.
Jo S The Dependable Daily Stop on Candidasa Holidays
Travelers on multi-day holidays repeatedly return for reliable lunches and dinners, trusting the clean kitchen, attentive service, and diverse menu daily.
My partner and I stayed 3 days in Candi dasa and came back here every day.
Lucie Mignon Consistent Vacation Favorite for Repeat Visits
Whether arriving for an early evening dinner or an extended multi-week stay, diners rely on the restaurant as a staple choice with fast, welcoming hospitality.
We have had the pleasure of eating here several times during our recent holiday to Candidasa. Always fresh, tasty and delicious food.
Sue Fearnley
Most popular items
Signature Balinese and Indonesian mains highly recommended by diners
Mahi-mahi
Mahi-mahi with garlic and caper fish sauce was one of my top 10 meals in the world! And that's saying something.
Cindy Bruin Roasted duck
The roasted duck was perfectly cooked, with crispy skin and tender, juicy meat.
Kim제육볶음 Chicken satay
The chicken satay was equally impressive, beautifully grilled and served with a rich, flavorful sauce.
Kim제육볶음 Nasi Goreng
I had the Nasi Goreng with prawns and it was delicious.
Daniel Simmons
Other favorites
Specialty beverages, desserts, and culinary experiences
In-house ginger beer
I enjoyed a scrumptious in-house ginger beer, lezat!
Samantha Liddelow Balinese cooking classes
The owner has a farm in nearby Manggis and you can do cooking classes there with free transport from Candidasa.
Jo S Coconut cream pie
share a slice of the coconut cream pie, I don’t care how full you are and you have to take it home, just do it.
Gavin Hook Bubur Ketan Hitam
Bubur Ketan Hitam (Balinese black rice pudding with coconut milk and palm sugar). Both chicken dishes were good.
Le Rock Steady
Beyond the menu
Memorable touches and personal hospitality experienced at Warung Bintang
Farm-Linked Cooking Classes with Free Transport
Guests are offered hands-on Balinese cooking classes tied directly to the owner's farm in nearby Manggis, complete with complimentary transport from Candidasa.
In-House Small-Batch Ginger Beer
The warung brews its own small-batch ginger beer in-house, served chilled as a specialty offering when batches finish fermenting.
Recipe & Ingredient Sharing by Staff
Staff members offer custom culinary insights directly to diners, such as sharing the specific traditional ingredients used in their house-made Sambal Matah.
Owner Table Visits and Hospitality
The owner personally visits tables to chat with guests and check on their dining experience after the meal.
Before you head over
Practical timing and ordering suggestions for your visit
Arrive Early to Beat the Rush
Arrive on the earlier side for lunch or dinner, as seating fills up quickly during peak dining hours.
Head Upstairs for Rice Field Views
Head upstairs to the upper level for an open-air vantage point overlooking the surrounding rice paddies and greenery.
Check Availability for Homemade Ginger Beer
The house-brewed ginger beer is made in small batches and may not always be tapped, so ask staff about availability when ordering.
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