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Restaurant

Warung Babi Guling Sukadana

No, Jl. Surapati No.86, Kp. Baru, Kec. Buleleng, Kabupaten Buleleng, Bali 81114, Indonesia

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Find Warung Babi Guling Sukadana

No, Jl. Surapati No.86, Kp. Baru, Kec. Buleleng, Kabupaten Buleleng, Bali 81114, Indonesia

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+62 813-3833-2390
HoursMonday: 8:00 AM – 12:00 PM Tuesday: 8:00 AM – 12:00 PM Wednesday: 8:00 AM – 12:00 PM Thursday: 8:00 AM – 12:00 PM Friday: 8:00 AM – 12:00 PM Saturday: 8:00 AM – 12:00 PM Sunday: 8:00 AM – 12:00 PM

*Opening hours may differ during holidays.

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About Warung Babi Guling Sukadana

Singaraja regulars head here for authentic Balinese babi guling that prioritizes pure flavor over decor. Come between 9 AM and 11 AM—batches move quickly, and an early arrival secures the complete spread before portions run dry. Diners line up for the crackling skin, sate lilit, and rich samsam skewers.

  • Morning Batch Run: Pork platters sell out quickly, making a stop between 9 AM and 11 AM essential for a complete set.
  • Signature Pork Cuts: Crispy skin, spiced sate lilit, and tender samsam skewers headline the traditional roast pork spread.
RestaurantBalinese restaurant

What's On at Warung Babi Guling Sukadana

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Warung Babi Guling Sukadana

Why diners visit Warung Babi Guling Sukadana for authentic morning pork specialties in Singaraja

  • Legendary Balinese Pork Dishes

    Diners celebrate Warung Babi Guling Sukadana as a must-visit destination in Singaraja specifically for its standout roasted pork specialties.

    Definitely a must visit when I go to Singaraja, legendary meals.

    Ayu Sidianthari

  • Celebrated Babi Guling and Sate Lilit

    The warung is acclaimed for the authentic flavor of its signature babi guling alongside delicious complementary items like sate lilit.

    Love the taste of the "babi guling" here. The sate lilit is yummy too.

    Cathy Njoo

  • Morning Timing for Full Portions

    Because popular items finish quickly, arriving during the prime morning window ensures diners secure complete plates before daily batches run out.

    Make sure you come here around 9 AM to 11 AM or it would be sold out.

    Satya Permadi

  • Early Arrival Secures Best Cuts

    Guests emphasize showing up early in the day to guarantee getting full portions, including coveted crispy skin and samsam skewers.

    Come early to get everything complete, the crisp and samsam skewers are the best

    Ayu Sidianthari

  • Pure Focus on Eating Enjoyment

    The dining experience centers unapologetically on sheer eating pleasure and intense flavor rather than upscale decor or ambiance.

    You are going here not paying for the atmosphere, but to enjoy of eating.

    Satya Permadi

  • Clean Setting with Renowned Local Flavors

    Guests enjoy freshly prepared, authentic Balinese food in a well-kept, clean local setting where dishes move fast due to local popularity.

    Awesome Baliness foods, BABI GULING. Clean place and famous here.finished very fast

    Jarumart Panchim

Before you head over

Key timing and dining advice for visiting Warung Babi Guling Sukadana

  • Arrive Between 9 AM and 11 AM

    Plan to visit between 9 AM and 11 AM, as the kitchen finishes very fast and items sell out quickly.

  • Come Early for the Full Selection

    Arriving early ensures you get a complete set, including popular items like samsam skewers and crisp pork.

  • Focus on Flavor Over Ambiance

    Expect casual warung surroundings focused purely on bold flavors rather than elaborate venue ambiance or upscale service.

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