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Restaurant

Camaya Terrace Restaurant

Banjar Dinas Padangaji Kawan, Desa Padangaji, Pering Sari, Kec. Selat, Kabupaten Karangasem, Bali 80862, Indonesia

Recommended by 66 people

Updated

Find Camaya Terrace Restaurant

Banjar Dinas Padangaji Kawan, Desa Padangaji, Pering Sari, Kec. Selat, Kabupaten Karangasem, Bali 80862, Indonesia

Directions ↗
+62 813-3945-5740
HoursMonday: 7:00 AM – 9:00 PM Tuesday: 7:00 AM – 9:00 PM Wednesday: 7:00 AM – 9:00 PM Thursday: 7:00 AM – 9:00 PM Friday: 7:00 AM – 9:00 PM Saturday: 7:00 AM – 9:00 PM Sunday: 7:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Camaya Terrace Restaurant

Perched above Karangasem’s hillside terraces, Camaya Terrace Restaurant frames open-air dining with sweeping views of verdant rice paddies and jungle canopy. The kitchen balances Indonesian comfort with cafe classics, turning out glazed iga bakar pork ribs alongside morning Turkish eggs and garlic prawns. Travelers often single out the scratch-made pistachio cheesecake and house ice creams for a sweet finish while mist rolls through the valley.

  • Panoramic terrace views: Open-air tables directly overlook rural Karangasem rice terraces and lush jungle greenery.
  • Indonesian and Western menus: Spans glazed pork ribs and crispy duck to morning Turkish eggs, pastas, and burgers.
  • House desserts and dietary care: Noted for standout pistachio cheesecake, homemade ice creams, and careful gluten-free accommodation.
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What's On at Camaya Terrace Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Camaya Terrace Restaurant

Experience panoramic Karangasem rice terraces, dual-culinary menus, and attentive hospitality in a serene jungle setting.

  • Scenic Rice Terrace & Valley Vistas

    Guests dine directly above lush Karangasem rice paddies and jungle greenery, offering an immersive natural panorama away from congested tourist corridors.

    the view of the rice terraces paired with the quality of the Indonesian and international dishes (don't sleep on the Philly Cheesesteak, Cauliflower Steak, Garlic Prawns!) makes this a 10/10 experience.

    Nick Galluzzo

  • Immersive Tropical Escape

    A calming open-air sanctuary immersed in rural nature allows visitors to unplug, rest, and slow down in tranquil surroundings.

    If you’re looking for a dining experience that feels like a mini tropical escape, Camaya Bay Bali Restaurant absolutely delivers — and then some.

    Pavel Streletskiy

  • Balanced Indonesian & Western Menus

    The kitchen caters across palates by balancing authentic Indonesian signatures like Iga Bakar and crispy duck with crafted international staples.

    the menu offers a great mix of both local and Western dishes. Don’t miss the pistachio cheesecake it’s out of this world!

    Roberta Elizondo

  • Dedicated Dietary & Celiac-Safe Care

    Attentive kitchen and service teams provide safe gluten-free meal preparation and accommodating communication for celiac guests and diverse dietary needs.

    the waiters and chefs have gone above and beyond to provide us with plenty of GF options and prepare our meals safely.

    Traveling in Jo Style

  • Memorable Romantic Setting

    Intimate open-air settings, ambient wood details, and secluded valley surroundings establish an idyllic haven for couples celebrating special getaways.

    Une adresse incontournable si vous recherchez un lieu à la fois romantique et authentique.

    Jason Rose

  • Attentive & Welcoming Hospitality

    Warm, attentive Balinese hospitality ensures guests feel genuinely valued, relaxed, and cared for throughout their stay and dining experience.

    A special thank you to Santa, who was very responsible, respectful, and attentive throughout our visit. The excellent service made our experience even more enjoyable.

    mehak lathwal

Signature Indonesian specialties and international favorites

  • Iga Bakar

    Iga Bakar: these pork ribs are incredible. The meat is tender and the glaze is perfect.

    Nick Galluzzo

  • Cauliflower Steak

    Califlower steak was delicious.

    Laura Liubinaite

  • Crispy Duck

    The crispy duck and pancetta absolutely delightful

    Rhiannon Dunkerton

  • Burger

    Burger, który tu podają, jest po prostu przepyszny – świeża bułka z chrupiącym sezamem, soczyste mięso i idealnie dobrane dodatki tworzą smak, do którego chce się wracać.

    Denis

Other favorites

Signature sweets, breakfast staples, and handcrafted drinks

  • Pistachio Cheesecake

    Don’t miss the pistachio cheesecake it’s out of this world!

    Roberta Elizondo

  • Turkish Eggs

    The Turkish Eggs and the Purple Smoothie Bowl were my go-to's in the mornings.

    Nick Galluzzo

  • Panna Cotta

    I had the best panna cotta of my life!

    Laura Liubinaite

  • Lime Squash

    I also highly recommend the Lime Squash (ask for it without sugar) and their Whiskey Sours for a sunset drink.

    Nick Galluzzo

Beyond the menu

Thoughtful hospitality and culinary care that elevate your terrace dining experience

  • Dedicated Celiac & Dietary Care

    Kitchen staff and servers collaborate closely with guests managing celiac disease, clearly communicating ingredients and safely tailoring menu selections to provide worry-free gluten-free dining.

  • Personal Cultural & Language Exchange

    Attentive front-of-house staff take time to teach guests Indonesian phrases at the table, creating personal cultural connections during the meal.

  • Personalized Local Sightseeing Guidance

    Beyond menu recommendations, waitstaff share firsthand local tips and sightseeing ideas across Karangasem while guiding guests through dishes.

  • Authentic Global Comforts from Scratch

    Freshly prepared European comforts such as scratch pasta and classic burgers are plated alongside traditional Balinese fare, accommodating specific cravings with international precision.

Before you head over

Practical advice on arrival timing, dietary accommodations, and ordering for your visit.

  • Plan Daytime Travel

    Travel during daylight hours when navigating to the restaurant, as access roads through the rural mountain landscape are narrow.

  • Communicate Gluten-Free Needs

    Inform the service team if you have celiac disease or gluten allergies; the kitchen can accommodate strict gluten-free meal preparation.

  • Save Room for Signature Desserts

    Order the pistachio cheesecake early during your meal, as it is a widely highlighted signature dessert that diners frequently return for.

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