Restaurant

Toki Teppanyaki

Mushroom Bay, Nusa Lembongan, T-Junction, Jungutbatu, Kec. Nusa Penida, Kabupaten Klungkung, Bali 80771, Indonesia

Recommended by 17 people

Updated

Find Toki Teppanyaki

Mushroom Bay, Nusa Lembongan, T-Junction, Jungutbatu, Kec. Nusa Penida, Kabupaten Klungkung, Bali 80771, Indonesia

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HoursMonday: 12:00 – 10:00 PM Tuesday: 12:00 – 10:00 PM Wednesday: 12:00 – 10:00 PM Thursday: 12:00 – 10:00 PM Friday: 12:00 – 10:00 PM Saturday: 12:00 – 10:00 PM Sunday: 12:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Toki Teppanyaki

Toki Teppanyaki turns out intimate, teppan-seared Japanese comfort near Mushroom Bay. Island travelers highlight the two-person kitchen pace, where plates take time because everything gets prepared with measured care. Expect playful banter across the flat-top counter while cuts like Beef Yakiniku and Yaki Maguro Tuna sizzle over high heat alongside bowls of wakame salad and fresh salmon maki.

  • Interactive Teppanyaki Counter: Dishes like Beef Yakiniku and Yaki Maguro Tuna are prepared directly over the counter with engaging tableside interaction.
  • Small-Batch Preparation: A compact two-person crew takes extra care with rolls like salmon maki and wakame salad, rewarding advance reservations for groups.

What's On at Toki Teppanyaki

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Toki Teppanyaki

Why diners choose Toki Teppanyaki for handcrafted Japanese dining in Nusa Lembongan

  • Artisanal Care in Every Dish

    Dishes are prepared with visible care and dedicated culinary technique, ensuring every roll and appetizer meets exacting standards.

    You can really feel that the food is prepared with patience, care, and attention to detail.

    Lei
  • Chef-Led Culinary Showmanship

    Diners enjoy interactive teppanyaki preparation paired with the chef's culinary mastery and engaging personality.

    We had the best tepanyaki/sushi experience in this restaurant

    Isra García
  • Comforting and Warm Hospitality

    Staff provide thoughtful, attentive hospitality that puts guests at ease immediately upon arrival.

    She created such a warm and welcoming atmosphere that I immediately felt comfortable.

    Lei
  • Welcoming Island Reception

    Guests are greeted by an upbeat team that maintains genuine warmth throughout the meal.

    Everyone was friendly and welcoming to us. Really enjoyed it!

    Isla Holding
  • Convenient Stop While Exploring

    Conveniently situated for travelers exploring Mushroom Bay and Jungutbatu who want quality Japanese fare.

    Popped into Toki for lunch because we were in the area. It was so fresh and delicious.

    Isla Holding
  • Reserved Dining for Group Gatherings

    Travel parties can share an authentic feast by reserving ahead to accommodate the dedicated small-team kitchen.

    I recommend coming here, make a reservation so you don't have to wait long in line.

    Mina Luez

Frequently Asked Questions

Should you make a reservation before visiting?

Yes, reservations are recommended, especially for groups, as dishes are prepared with care by a small team and wait times can increase when ordering heavily.

What dishes are popular to order?

Guests often recommend teppanyaki dishes like Yaki Maguro Tuna and Beef Yakiniku alongside miso soup, as well as fresh sushi rolls including salmon maki and California rolls.

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