Restaurant
Toki Teppanyaki
Mushroom Bay, Nusa Lembongan, T-Junction, Jungutbatu, Kec. Nusa Penida, Kabupaten Klungkung, Bali 80771, Indonesia
Find Toki Teppanyaki
Mushroom Bay, Nusa Lembongan, T-Junction, Jungutbatu, Kec. Nusa Penida, Kabupaten Klungkung, Bali 80771, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Toki Teppanyaki
Toki Teppanyaki turns out intimate, teppan-seared Japanese comfort near Mushroom Bay. Island travelers highlight the two-person kitchen pace, where plates take time because everything gets prepared with measured care. Expect playful banter across the flat-top counter while cuts like Beef Yakiniku and Yaki Maguro Tuna sizzle over high heat alongside bowls of wakame salad and fresh salmon maki.
- Interactive Teppanyaki Counter: Dishes like Beef Yakiniku and Yaki Maguro Tuna are prepared directly over the counter with engaging tableside interaction.
- Small-Batch Preparation: A compact two-person crew takes extra care with rolls like salmon maki and wakame salad, rewarding advance reservations for groups.
What's On at Toki Teppanyaki
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose Toki Teppanyaki
Why diners choose Toki Teppanyaki for handcrafted Japanese dining in Nusa Lembongan
Artisanal Care in Every Dish
Dishes are prepared with visible care and dedicated culinary technique, ensuring every roll and appetizer meets exacting standards.
You can really feel that the food is prepared with patience, care, and attention to detail.
Lei Chef-Led Culinary Showmanship
Diners enjoy interactive teppanyaki preparation paired with the chef's culinary mastery and engaging personality.
We had the best tepanyaki/sushi experience in this restaurant
Isra García Comforting and Warm Hospitality
Staff provide thoughtful, attentive hospitality that puts guests at ease immediately upon arrival.
She created such a warm and welcoming atmosphere that I immediately felt comfortable.
Lei Welcoming Island Reception
Guests are greeted by an upbeat team that maintains genuine warmth throughout the meal.
Everyone was friendly and welcoming to us. Really enjoyed it!
Isla Holding Convenient Stop While Exploring
Conveniently situated for travelers exploring Mushroom Bay and Jungutbatu who want quality Japanese fare.
Popped into Toki for lunch because we were in the area. It was so fresh and delicious.
Isla Holding Reserved Dining for Group Gatherings
Travel parties can share an authentic feast by reserving ahead to accommodate the dedicated small-team kitchen.
I recommend coming here, make a reservation so you don't have to wait long in line.
Mina Luez
Most popular items
Signature teppanyaki and sushi dishes prepared with care and culinary mastery
Yaki Maguro Tuna
We ordered a Yaki Maguro Tuna and a Beef Yakiniku, together with miso soup, and the food quality was superb
Isra García Beef Yakiniku
We ordered a Yaki Maguro Tuna and a Beef Yakiniku, together with miso soup, and the food quality was superb
Isra García Salmon Maki
I ordered the wakame salad, edamame, salmon maki, and a California roll, everything was absolutely delicious.
Lei California Roll
I ordered the wakame salad, edamame, salmon maki, and a California roll, everything was absolutely delicious.
Lei
Before you head over
Practical advice on reservations, pacing, and dining timing at Toki Teppanyaki
Reserve Ahead for Larger Groups
Because the kitchen operates with a small team of two, party sizes of eight or more should make a reservation in advance to minimize queue and preparation times.
Expect Deliberate Preparation Pacing
Dishes are crafted with deliberate care and patience rather than mass-produced in bulk, so allow extra time to savor your meal if placing a large order.
Drop In for Casual Lunch Stops
If you are exploring the Mushroom Bay area and seeking a casual meal, dropping in for lunch offers fresh sushi and rolls with attentive hospitality.
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