Restaurant

Spice Mantraa Seminyak

No.2000X, Jl. Petitenget, Kerobokan Kelod, Kuta Utara, Badung Regency, Bali 80361, Indonesia

Recommended by 29 people

Updated

Find Spice Mantraa Seminyak

No.2000X, Jl. Petitenget, Kerobokan Kelod, Kuta Utara, Badung Regency, Bali 80361, Indonesia

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HoursMonday: 12:00 – 11:30 PM Tuesday: 12:00 – 11:30 PM Wednesday: 12:00 – 11:30 PM Thursday: 12:00 – 11:30 PM Friday: 12:00 – 11:30 PM Saturday: 12:00 – 11:30 PM Sunday: 12:00 – 11:30 PM

*Opening hours may differ during holidays.

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About Spice Mantraa Seminyak

Spice Mantraa delivers authentic North Indian comfort along Petitenget—from slow-simmered curries to Delhi-style butter chicken. Guests are greeted with complimentary fryums and house green chutney before the feast begins. Travelers and expats craving a genuine taste of home lean toward the flaky kulcha, tender rogan josh, and smokey dal makhani scooped up with fresh rumali roti. The room hums with Bollywood tracks, sharing its address with NOAA Social Dining, before finishing on modern sweets like pannacotta rasmalai.

  • Complimentary welcome bite: Every table starts with house green chutney alongside complimentary fryums and papad before curries arrive.
  • Regional North Indian staples: Tender rogan josh, Delhi-style butter chicken, and smoky dal makhani pair with fresh rumali roti and garlic naan.
  • Modern fusion desserts: The kitchen rounds out the menu with inventive sweets like pannacotta rasmalai and jamun bonbon.

What's On at Spice Mantraa Seminyak

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Spice Mantraa Seminyak

Authentic North Indian specialties, attentive hospitality, and distinctive cultural details in Petitenget

  • Faithfully Prepared Regional North Indian Classics

    Guests consistently find familiar regional staples cooked true to traditional recipes, highlighted by rich butter chicken and Delhi-style comfort flavors.

    The butter chicken was remarkably close to the authentic Delhi-style version—rich, balanced, and full of flavour without being overly sweet.

    siddhant saggar
  • Inventive Modern Fusion Desserts

    The kitchen crafts creative fusion desserts that reinvent traditional Indian confectionery with contemporary pastry styling.

    highlight was the pannacotta rasmalai. So soft, creamy, and just the right amount of sweet.

    Moonver16 Cn
  • Reassuring Taste of Home Far Abroad

    Diners missing regional Indian cooking find comfort and reassurance in tastes that closely match home-style preparation.

    the food here truly tastes like it does back home. If you’re craving authentic Indian food, you can trust this place and go ahead.

    Kumar Swamy P
  • Warm and Attentive Table Hospitality

    Attentive and personalized service by dedicated staff members creates a genuinely welcoming and cared-for dining experience.

    She was incredibly hospitable and took amazing care of us throughout the entire meal. Her attention to detail really made the night special.

    PRIYANK BAGHEL
  • Signature Complimentary Welcome Snack

    Every table receives complimentary house-made fryums or papad with signature green chutney right from the start of the meal.

    The green chutney and fryums were absolute gold.

    Mithun Purushotham
  • Vibrant and Culturally Immersive Setting

    A lively ambiance complete with Bollywood tracks and warm hospitality delivers a comforting cultural immersion in Seminyak.

    There are bollywood songs being played.This gives a lot of Indian vibes and especially to people who miss INDIA.

    Vasudevan V

Beyond the menu

Thoughtful hospitality gestures and cultural details that elevate dining in Seminyak

  • Complimentary Fryums & House Green Chutney

    Guests are welcomed immediately with a traditional starter of crispy fryums and papad paired with house-made green chutney before the main meal arrives.

  • Bollywood Soundtrack & Cultural Ambience

    The dining room plays familiar Bollywood soundtracks to create an immersive, culturally reassuring atmosphere for travelers missing home.

  • Modern Fusion Confections

    Beyond traditional sweets, the kitchen crafts inventive cross-cultural desserts like pannacotta rasmalai and chocolate jamun bonbons.

  • Attentive Table Care & Mid-Meal Plate Refreshes

    Attentive floor staff provide hands-on table care, including mid-meal plate replacements and personalized guidance on curry portioning.

Frequently Asked Questions

Does the restaurant serve complimentary starters?

Yes. Guests are welcomed with complimentary fryums or papad served alongside green chutney before their dishes arrive.

How generous are the portion sizes?

Portions are generous and substantial enough to fill you up, with guests noting that hearty starters and curries like vindaloo or butter chicken easily satisfy large appetites.

What unique desserts can you order?

Alongside traditional savoury curries and breads, the kitchen serves inventive fusion sweets such as jamun bonbon and pannacotta rasmalai.

Is the dining area air-conditioned?

The dining room relies on fans rather than enclosed air conditioning, which can feel warm and humid during hotter days. A lift is available for accessibility.

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