Restaurant

Slavic Roots cafe and eatery

Jl. Pantai Berawa No.26, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia

Recommended by 24 people

Updated

Find Slavic Roots cafe and eatery

Jl. Pantai Berawa No.26, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia

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HoursMonday: 8:00 AM – 10:00 PM Tuesday: 8:00 AM – 10:00 PM Wednesday: 8:00 AM – 10:00 PM Thursday: 8:00 AM – 10:00 PM Friday: 8:00 AM – 10:00 PM Saturday: 8:00 AM – 10:00 PM Sunday: 10:00 AM – 6:00 PM

*Opening hours may differ during holidays.

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About Slavic Roots cafe and eatery

A Berawa sanctuary bridging healthy bowls and Slavic comfort food with in-house fermented kombuchas and zero bill surprises. Long-stayers retreat upstairs to the cool, air-conditioned workroom with fast Wi-Fi and power sockets, escaping the midday heat. Downstairs, the kitchen caters to every appetite—rich goulash soup and fish shashlik balance beetroot salads and vibrant protein bowls. Between tables, guests sip cold, house-brewed kombucha tapped from large glass vessels alongside fresh Kintamani coffee.

  • House-Brewed Kombucha: Large glass vessels ferment a rotating lineup of natural flavors and probiotic tonics made on-site.
  • Air-Conditioned Workroom: A calm second-floor room with air conditioning, outlets, and steady Wi-Fi built for remote working.
  • Transparent Net Pricing: Menu prices include all government taxes and service charges upfront, eliminating checkout surprises.

What's On at Slavic Roots cafe and eatery

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Slavic Roots Fits Your Routine

Wholesome dining, house-fermented drinks, and a cool workspace in Canggu

  • Nutrient-Dense Meals for Clean Fueling

    The kitchen crafts nourishing dishes tailored to clean eating, featuring balanced protein bowls, organic ingredients, and vegan-friendly options.

    I felt so nourished after eating here.

    Cortney Davids
  • House-Brewed Probiotic Fermentations

    Fermented in large vessels on-site, the cafe serves probiotic kombucha in multiple natural flavors alongside restorative beverages.

    They brew it themselves in huge bottles and make different natural flavors. I swear, it’s the best I’ve ever had.

    Ksenia Rapcun
  • Inclusive Dining for Mixed Diets

    With an extensive selection spanning plant-based bowls to hearty comfort mains, mixed-diet parties can feast comfortably together without compromise.

    This place is perfect when you’re dining with a group that has different tastes! The menu is impressively diverse, whether you’re craving something healthy and vegan or looking for hearty comfort food, there’s plenty to choose from.

    Chris Schneider
  • Balanced Variety for Every Appetite

    Generous portions and diverse options let diners balancing vegetarian preferences and traditional appetites share meals seamlessly.

    There are comfortable vegetarian options as well as hearty meat dishes.

    Анна Фесенко
  • Dedicated Upstairs Work Retreat

    The dedicated upstairs floor offers air-conditioned comfort, power outlets, and reliable Wi-Fi for sustained productivity away from the heat.

    upstairs there’s a chill AC room where you can work all day if you want.

    Ksenia Rapcun
  • Transparent All-Inclusive Pricing

    Menus display clear, all-inclusive pricing with taxes and service fees included upfront, avoiding unexpected additions on the bill.

    They do the math for you so the price on the menu is what you actually pay!

    Ann

Other favorites

Secondary drinks and wholesome desserts to complement your visit

  • homemade kombucha

    They brew it themselves in huge bottles and make different natural flavors. I swear, it’s the best I’ve ever had.

    Ksenia Rapcun
  • hot ginger tea

    You have to try their hot ginger tea and nutritious deserts

    Ann
  • protein power balls

    And their homemade desserts? So good, protein power balls, cakes, and so much more!

    Ksenia Rapcun
  • Triple Tartufo Explosion milkshake

    the Triple Tartufo Explosion milkshake was something special — rich, unique, and definitely worth trying.

    Luna Kuesel

Beyond the menu

Thoughtful touches, artisan preparations, and hospitality details that elevate dining at Slavic Roots

  • In-House Batch Kombucha Fermentation

    The cafe brews and ferments its own kombucha on-site in large glass bottles, serving distinct natural flavor variations alongside probiotic wellness drinks.

  • Spontaneous Hospitality & Complimentary Fruit

    Guests working long hours or relaxing are sometimes surprised with unexpected complimentary treats, such as fresh slices of watermelon offered directly by the staff.

  • House-Made Milk & Kintamani Brews

    The kitchen prepares house-made nut milk and pairs it with locally sourced Kintamani coffee and restorative wellness drinks like freshly brewed hot ginger tea.

  • All-Inclusive Net Menu Pricing

    Menus display transparent, net pricing with all taxes and service charges included upfront, sparing diners unexpected surcharges at checkout.

Before you head over

Helpful guidance on seating, ordering pace, and dietary options for your visit

  • Pace your visit for made-to-order dining

    Meals are made to order from scratch, so expect dishes to take a little extra time—pair your food with an in-house kombucha or ginger tea while you wait.

  • Head upstairs for remote work setup

    Head directly to the second floor for an enclosed, air-conditioned room fitted with power sockets and high-speed Wi-Fi suited for extended laptop sessions.

  • Navigate diverse dietary preferences seamlessly

    The menu clearly accommodates mixed dining groups, ranging from high-protein meat and fish dishes to vegan bowls, with transparent tax- and service-inclusive pricing.

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