Restaurant

Seafood House Restaurant

Jl. Kartika Plaza, Kuta, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

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Find Seafood House Restaurant

Jl. Kartika Plaza, Kuta, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

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HoursMonday: 1:00 – 10:00 PM Tuesday: 1:00 – 10:00 PM Wednesday: 1:00 – 10:00 PM Thursday: 1:00 – 10:00 PM Friday: 1:00 – 10:00 PM Saturday: 1:00 – 10:00 PM Sunday: 1:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Seafood House Restaurant

Pick live crab and prawns straight from bubbling tanks, weighed on the spot and fired to order on Jl. Kartika Plaza. Travelers duck in from Kuta's humid buzz for the Singapore chilli crab, mopping up thick sauce alongside garlic steamed shrimp, salted egg mud crabs, or whole grouper. Settle outside by the street or cool off in the air-conditioned dining room—where steaming plates arrive with chopped bird's eye chilies in soy.

  • Live-tank selection: Choose live crab, prawns, or oysters directly from display tanks, with weights and prices confirmed upfront.
  • Dual seating and basement parking: Retreat from street heat to a cool dining room, or take a table out front, supported by dedicated basement parking.
  • Chinese-style seafood feasts: Family-sized platters span Singapore chilli crab, salted egg sauce, garlic steamed shrimp, and roast duck.

What's On at Seafood House Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Seafood House Restaurant

Verified reasons travelers and locals choose Seafood House Restaurant in Kuta

  • Live Seafood Selection from Exterior Tanks

    Diners personally choose live shrimp, oysters, and mantis shrimp from display tanks to ensure optimal freshness before dishes are prepared.

    We picked fresh shrimp, oysters, and mantis shrimp straight from the tanks outside, and everything was cooked to perfection!

    EM
  • Direct Catch Weighing and Custom Cooking

    Guests hand-select live crabs and prawns to be weighed on the spot and prepared in preferred regional Asian styles.

    We need to select the crab and prawns live and they will weight and cook them in their style.

    Founder Media
  • Generous Sharing Feasts for Family Gatherings

    Large multi-dish seafood spreads provide an accommodating centerpiece for family holidays and shared celebratory meals.

    I enjoyed an incredible meal with my wife, brother and sister in law.

    Dave Ngeru
  • Dedicated Hospitality for Holiday Celebrations

    Attentive staff and an entertaining atmosphere create a welcoming environment well suited for traveling families.

    A must for a family on holiday.

    Christian Malpass
  • Flexible Portion Sizing for Solo and Varied Dining

    Adjustable serving options allow guests dining solo or in pairs to sample a variety of dishes without over-ordering.

    I like it here because you can pick your serve size.

    Sarah Blair
  • Dual-Zone Seating to Match Any Dining Mood

    Diners can select between an outdoor street-side terrace or a climate-controlled indoor dining room according to their comfort preferences.

    you can also choose indoor or outdoor seating area.

    Ary Christine

Beyond the menu

Thoughtful hospitality, custom preparation, and upfront service details at Seafood House Restaurant

  • Hands-On Live Tank Selection & Transparent Weighing

    Guests can inspect live crabs and prawns directly in outdoor glass display tanks, where staff verify the catch, confirm weight, and provide exact upfront pricing before cooking.

  • Complimentary Birthday Hospitality & Cake Presentation

    Celebration groups receive complimentary cake service and birthday singing led by the manager and floor team, complete with order verification to coordinate timing.

  • Personalized Spice Profiles & Flexible Portioning

    Diners can tailor dish sizes to solo or sharing needs and request custom spice levels, such as milder or extra-spicy chili sauces and chopped chili in soy.

  • Dual-Zone Seating Retreat & On-Site Basement Parking

    Patrons can choose between breezy street-side outdoor tables and fully air-conditioned indoor seating, supported by on-site basement parking in busy Kuta.

Before you head over

Practical advice for selecting live catches, ordering flexible portions, and navigating seating and parking on Jl. Kartika Plaza.

  • Pick and Price Your Catch from the Live Tanks

    Head to the display tanks outside to choose your live crab, prawns, or mantis shrimp personally, and have staff weigh and price them upfront before cooking.

  • Tailor Portions and Request Extra Chili

    Take advantage of flexible sizing across rice and cooked dishes, and request customized spice levels or extra chili soy on the side if you prefer a sharper kick.

  • Opt Indoors and Utilize Basement Parking

    Escape street traffic noise during rush hours by requesting a table in the cool, air-conditioned dining room, and use the on-site basement parking.

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