Restaurant

OFF THE HOOK GRILLED SEAFOOD

Jl. Raya Uluwatu No.80, Ungasan, Kec. Kuta Sel., Kabupaten Badung, Bali 80361, Indonesia

Recommended by 12 people

Updated

Find OFF THE HOOK GRILLED SEAFOOD

Jl. Raya Uluwatu No.80, Ungasan, Kec. Kuta Sel., Kabupaten Badung, Bali 80361, Indonesia

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HoursMonday: 1:00 PM – 11:00 PM Tuesday: 1:00 PM – 11:00 PM Wednesday: 1:00 PM – 11:00 PM Thursday: 1:00 PM – 11:00 PM Friday: 1:00 PM – 11:00 PM Saturday: 1:00 PM – 11:00 PM Sunday: 1:00 PM – 11:00 PM

*Opening hours may differ during holidays.

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About OFF THE HOOK GRILLED SEAFOOD

Ditch the pricey Uluwatu beach clubs for fresh catch barbecued straight over charcoal with rich Balinese sambal. This roadside warung grills red snapper, king prawns, and clams to order, serving them up alongside water spinach, rice, and cold beer. Regulars often shoot a round of pool while the smoke clears and the platters land hot at the table.

  • Charcoal-Grilled Catch: Red snapper, prawns, squid, and clams are seasoned with local marinades and grilled to order over live charcoal.
  • Generous Value: Full seafood platters come paired with rice, local sauces, and water spinach at everyday local prices.
  • Laid-Back Hangout: A free pool table and casual roadside atmosphere offer an easy spot to unwind while dinner cooks.

What's On at OFF THE HOOK GRILLED SEAFOOD

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Off The Hook Grilled Seafood

Why diners choose our rustic roadside grill for fresh seafood and relaxed Uluwatu vibes

  • Fresh Charcoal-Grilled Seafood

    Seafood platters featuring fresh snapper, prawns, and squid are grilled freshly to order over open charcoal with flavorful Balinese marinades and sambal.

    The food took around 30 minutes, but you can tell everything is cooked fresh. I could see them grilling the fish, adding the spices, and really taking their time to make sure it was done properly.

    Hadeel Hafiz
  • Exceptional Value Platters

    Substantial grilled seafood platters complete with sides, vegetables, and rice provide exceptional value compared to standard area dining.

    For just IDR 135k (less than €8!), I enjoyed a whole fish, 5 prawns, 4 shellfish, and a flavorful vegetable dish.

    Cecile TM
  • Laid-Back Pool Table Lounge

    A roadside warung ambiance lets guests play games of pool and enjoy music while waiting for charcoal grill items.

    We played a game of pool while we waited for our meal to arrive and we laughed and joked with the staff.

    cristian scalvini
  • Casual Roadside Hangout

    The unpretentious, open-air setting offers an easygoing Bali hangout with drinks and music rather than rigid table service.

    Humble little restaurant on the side of the road serving freshly cooked seafood (decent prices). They even have a pool table and some great tunes playing

    Belinda Betz
  • Authentic Alternative to Beach Clubs

    Diners bypass overpriced tourist venues and beach clubs in Uluwatu for faster service, bigger portions, and superior grilled fish.

    The seafood is better than the restaurant on the beach with views. The taste, portioning, faster and much better price than u get.

    Irwanto Djaya
  • High-Flavor Local Discovery

    A dependable stop for local dining where visitors can skip mediocre upscale spots in favor of flavorful local cooking at a fraction of the cost.

    after eating at some “fancy” restaurants and having a mediocre experience we thought to try something local. Best choice ever, we ate a super tasty snapper with salad, rice , and some beer …. And it cost a fraction of any bill we had previously

    Simina Florea

Frequently Asked Questions

What comes in the seafood platters?

Platters are popular and typically come with a selection of grilled fish (such as red snapper), prawns or king prawns, squid, and clams, served alongside rice and seasoned water spinach (kangkung). Portions are available sized for single diners up to groups of five.

How long does the food take to prepare?

Seafood is freshly grilled to order over charcoal, with dishes taking around 30 minutes to prepare during busy times. In the meantime, you can play a game of pool on the complimentary pool table while you wait.

Can you pay with a credit card?

Yes, you can pay by card, though note that a 3% bank processing surcharge is added to card transactions.

What is the atmosphere and setting like?

The warung is an authentic, humble roadside venue with charcoal grills near the seating area. The dining vibe is relaxed and casual rather than upscale, and you may leave with the scent of grill smoke.

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