Restaurant

Melt Kitchen Coffee

Jalan Pantai Kelingking, Banjar Sebuluh, Bunga Mekar, Kec. Nusa Penida, Kabupaten Klungkung, Bali 80771, Indonesia

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Jalan Pantai Kelingking, Banjar Sebuluh, Bunga Mekar, Kec. Nusa Penida, Kabupaten Klungkung, Bali 80771, Indonesia

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HoursMonday: 7:00 AM – 9:00 PM Tuesday: 7:00 AM – 9:00 PM Wednesday: 7:00 AM – 9:00 PM Thursday: 7:00 AM – 9:00 PM Friday: 7:00 AM – 9:00 PM Saturday: 7:00 AM – 9:00 PM Sunday: 7:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Melt Kitchen Coffee

Escape the dusty Nusa Penida heat near Kelingking Beach for a calm perch serving hearty island comfort. The kitchen breaks away from standard roadside warung fare with a surprising breadth of choices. Travelers highlight rich oxtail soup alongside crisp chicken parmigiana, fried rice skewers with egg, and iced lychee tea. The owner and chef regularly step out of the kitchen to check on tables, offering genuine warmth that sets it apart from typical tour stops.

  • Eclectic Multi-Cuisine Menu: Hearty oxtail soup and Indonesian fried rice with chicken satay sit alongside Western comfort mains like chicken parmigiana.
  • Hands-On Hospitality: The owner and chef personally visit tables to chat and ensure every dish hits the mark.

What's On at Melt Kitchen Coffee

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Key Dining Advantages

Why travelers choose Melt Kitchen Coffee when exploring southwestern Nusa Penida

  • Scenic Island Haven to Unwind

    Guests touring Kelingking Beach and remote Nusa Penida find an idyllic retreat to pause, recharge, and enjoy expansive scenery after strenuous island exploration.

    The atmosphere was relaxing with a stunning view, making it the perfect place to unwind after exploring Nusa Penida.

    Dyon Studio
  • Peaceful Retreat in Remote Nusa Penida

    Tucked away in a quiet stretch where surrounding dining spots are sparse, the restaurant serves as a convenient and comfortable haven for nearby visitors.

    What an absolute gem of a place almost tucked away in the middle of nowhere.

    Taylor Kemp
  • Expansive Multi-Cuisine Menu

    Unlike neighboring eateries offering uniform local warung fare, the kitchen presents an extensive selection of flavorful multi-cuisine options at reasonable prices.

    there is so much diverse dishes proposed instead of all the same dishes you can find in any other little restaurant on Nusa Penida.

    Laurine Buisson
  • Hearty, High-Quality Dishes

    From hearty Indonesian specialties like rich oxtail soup and satay to Western classics like chicken parmigiana, every dish is executed with high quality.

    The oxtail was rich and flavorful, and the fried rice combo hit the spot perfectly.

    Faizan Faiz
  • Personal Table Visits from the Owner

    The welcoming presence of the host, who regularly visits tables to chat with diners, creates an inviting, personalized atmosphere rarely found at standard tourist stops.

    Later, the owner personally came by to check if we enjoyed the meal – a really warm and welcoming gesture that made the experience even more memorable.

    Faizan Faiz
  • Direct Care from Kitchen to Table

    Active involvement from both floor staff and the chef stepping out of the kitchen ensures guests feel genuinely looked after throughout their visit.

    The staff was really nice, and the chef came out the kitchen to ask if everything was alright.

    Laurine Buisson

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