Restaurant

Legian Food Court

Jl. Sriwijaya No.818, Legian, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

Recommended by 53 people

Updated

Find Legian Food Court

Jl. Sriwijaya No.818, Legian, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

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HoursMonday: 8:00 AM – 11:00 PM Tuesday: 8:00 AM – 11:00 PM Wednesday: 8:00 AM – 11:00 PM Thursday: 8:00 AM – 11:00 PM Friday: 8:00 AM – 11:00 PM Saturday: 8:00 AM – 11:00 PM Sunday: 8:00 AM – 11:00 PM

*Opening hours may differ during holidays.

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About Legian Food Court

Legian Food Court cuts through resort markups with independent stalls, cold Bintang, and shared open-air dining. Grab a central table and mix plates across vendors—crispy pork and stir-fried kangkung from local warungs, British-style battered fish, and Chops 88's lime chicken. An acoustic guitarist keeps things easygoing while you finish with warm banana pancakes.

  • Multi-vendor communal dining: Diners can assemble dishes concurrently from independent stalls—spanning Indonesian warungs to British fish and chips—at one central table.
  • Nightly live acoustic sets: Acoustic guitarists play center-stage during the evening rush without drowning out dinner conversation.
  • Budget-friendly local dishes: Stalls like Annie's Kitchen and Chops 88 serve generous plates of crispy pork, lime chicken, and stir-fries well below typical resort dining prices.

What's On at Legian Food Court

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Legian Food Court

Why diners choose Legian Food Court for group variety, local authenticity, and value.

  • Multi-Vendor Dining at One Shared Table

    Diners can sit together at a single table while concurrently ordering from diverse independent warungs, satisfying everyone from lovers of Asian dishes to British fish and chips.

    You can sit at a central table and order from different vendors which is great if you have a group with varying tastes.

    L Rob
  • Seamless Cross-Stall Ordering

    Parties can combine completely different culinary styles in a single meal, having dishes from Mexican, Chinese, and Balinese vendors served seamlessly to their group.

    You can order food from multiple different food areas/restaurants and get delivered to a different reaturant.

    reb1305897
  • Generous Portions Without Resort Markups

    Independent stalls offer fresh, generous portions of local and international dishes at everyday Balinese prices rather than inflated resort rates.

    Awesome place for abundance of food selections all made fresh by locals as such a cheap price!

    Lilly
  • Accessible Budget-Friendly Feasts

    Groups and families can feast across diverse stalls while keeping total dining expenses exceptionally low.

    We ate like kings for less that $25 aud!!

    reb1305897
  • Nightly Live Acoustic Entertainment

    The open courtyard pairs dinner with nightly live acoustic guitar, creating a welcoming and relaxed ambiance without the loud pretension of upscale clubs.

    Relaxed and not overcrowded and they even had a guy in the middle singing on guitar.

    Nimbin Moon
  • Support Authentic Local Warung Culture

    Direct interaction with friendly stall owners and authentic preparations provides genuine connection with Legian's local culinary community.

    We all need to be supporting local so the real Bali doesn’t disappear with all its delicious food and culture.

    Nimbin Moon

Other favorites

Sweet treats, appetizers, and snacks to accompany your communal meal

  • Pisang Pancake

    a freakin devine Pisang Pancake

    Nimbin Moon
  • Pineapple Fritter

    To finish we ordered a pineapple fritter which came as 3 pieces pictured which was sublime

    Sanables
  • Donuts

    They had good donuts as well.

    Rob Clayson
  • Jalapeño Poppers

    jalapeño poppers

    Stacey Parker

Beyond the menu

Personal hospitality, tailored cooking, and acoustic music that elevate the communal food court experience

  • Chef-Led Off-Menu Surprises

    Diners can engage directly with independent stall chefs—such as the resident Italian cook—who will gladly take a personal invitation to craft tailored, off-menu dishes for guests.

  • Direct Dietary & Halal Consultations

    Guests with specific dietary or religious requirements can consult directly with individual stallholders to confirm ingredient sourcing and halal preparation on the spot.

  • Central Acoustic Live Performances

    Acoustic musicians perform centrally amidst the communal seating most evenings, providing pleasant live entertainment that maintains a conversational volume.

  • Heartfelt Stallholder Hospitality

    Independent warung owners welcome diners with familial warmth, offering sweet personal gestures and home-style hospitality cooked with genuine care.

Before you head over

Practical advice on timing, ordering across stalls, and dietary options

  • Order Across Stalls for Group Dining

    Take advantage of communal open seating by letting group members split up and order concurrently from separate warungs, with dishes delivered right to your shared central table.

  • Time Your Visit for Music and Stalls

    For the full vendor lineup and live acoustic music, visit during evening hours (around 20:00–22:00); lunch visits around midday offer fewer open stalls but a quieter atmosphere.

  • Check Halal and Dietary Options Directly

    Diners with specific restrictions can easily navigate options: halal stalls are present alongside international fare, and individual vendors readily clarify preparation details.

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