Restaurant

Dough Darlings Seminyak

Jl. Petitenget No.22, Seminyak, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia

Recommended by 19 people

Updated

Find Dough Darlings Seminyak

Jl. Petitenget No.22, Seminyak, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia

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HoursMonday: 7:00 AM – 9:00 PM Tuesday: 7:00 AM – 9:00 PM Wednesday: 7:00 AM – 9:00 PM Thursday: 7:00 AM – 9:00 PM Friday: 7:00 AM – 9:00 PM Saturday: 7:00 AM – 9:00 PM Sunday: 7:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Dough Darlings Seminyak

Seminyak regulars skip standard bakery displays and head straight to Dough Darlings for sourdough rounds shaped and fried in plain view. The craft is in the texture—crisp exterior, airy chew, and none of the heavy, oil-logged drag. Patrons make a habit of the torched brûlée crusts, Triple Belgian Chocolate, and savory mozzarella rings, cutting the sweetness with a citrus-laced Montblanc espresso pull. It doubles as Petitenget’s easiest corner for *ngopi*, backed by cool air conditioning and steady Wi-Fi.

  • Visible Dough Craftsmanship: Guests watch bakers shape and fry fresh sourdough batches right across the open counter.
  • Balanced Flavor Roster: Flavors span torched brûlée and Triple Belgian Chocolate with balanced sweetness and zero cloying weight.
  • Dietary & Savory Twists: The kitchen accommodates all appetites with gluten-free mini bubble rings, vegan flavors, and melted mozzarella doughs.
  • Citrus & Specialty Brews: Specialty espresso pours—including the signature citrusy Montblanc—are dialed in to balance rich pastries.

What's On at Dough Darlings Seminyak

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Dough Darlings Seminyak

Discover why pastry purists and remote workers flock to this Seminyak artisanal bakery—book your table today.

  • Live Handcrafted Preparation

    Guests can watch the artisanal sourdough dough being freshly crafted directly on-site, showcasing dedicated technique before every serving.

    Watching them being handcrafted fresh right in front of us added to the whole experience — you can really see the care that goes into each one.

    Annalisa Brimo
  • Balanced Artisanal Dough Texture

    Handmade pastries strike an ideal balance of soft, light texture and balanced sweetness, pairing naturally with specialty coffee pulls.

    The donut texture was perfect — not too airy, not too dense, just perfectly balanced.

    Dee Kargol
  • Work-Friendly Cafe Vibe

    An inviting, air-conditioned haven provides quiet comfort, ambient music, and dependable Wi-Fi suitable for relaxing or completing tasks.

    Plus, the Wi-Fi works really well, so it’s also a great spot to get some work done.

    moy miyoga
  • Inviting Space for Casual Chats

    The stylish dining room and attentive team create an easy morning or afternoon retreat for relaxed conversations over coffee and pastries.

    Overall, it’s a good place to have a chat and coffee.

    Timothy Ryan
  • Dedicated Vegan Offerings

    Specialty options cater thoughtfully to diverse dietary lifestyles with dedicated vegan recipes like rice choco and cinnamon sugar.

    They have also introduced delicious vegan doughnuts (Rice Choco and Cinnamon Sugar).

    Gaurav Prabhu
  • Gluten-Free & Savory Selections

    The bakery branches out into alternative cravings with gluten-free mini bubble donuts alongside inventive savory choices like mozzarella.

    I highly recommend the gluten free mini bubble doughnuts.

    M Jamil

Other favorites

Curated specialty brews and refreshing beverages crafted to accompany your sweet treats.

  • Montblanc Coffee

    there is also coffee like the montblanc; rich, citrusy, and refreshing drink.

    Timothy Ryan
  • Fresh Beetroot Juice

    The fresh beetroot juice and cappuccinos are deliciously tasty to wash down original cleverly combined flavours of doughnuts

    Cindy Lederle
  • Overnight Coffee

    And i personally like their overnight coffee as it’s not too strong but tasted well

    Samuel Kristanto
  • Cappuccino

    Paired them with a cappuccino, which was just the right strength to balance the sweetness.

    Travelago Indonesia

Beyond the menu

Thoughtful artisanal craft, inclusive dietary baking, and transparent kitchen details elevate a casual pastry run. Book your table to experience Seminyak's favorite sweet treat.

  • Front-of-House Handcrafting

    Guests can watch bakers handcraft fresh sourdough doughnuts right in front of them, showcasing the intricate care and shaping that goes into every batch.

  • Gluten-Free Mini Bubble Doughnuts

    Thoughtful dietary care includes dedicated gluten-free mini bubble doughnuts finished in fruit glazes like lemon and strawberry.

  • Fluffy Vegan Selections

    Plant-based guests are catered to with dedicated vegan recipes like Cinnamon Sugar and Rice Choco, maintaining the signature light and fluffy texture.

  • Savory Mozzarella Doughnuts

    Branching beyond sweets, the kitchen crafts savory options such as the warm mozzarella doughnut for an unexpected, savory pastry twist.

Before you head over

Key guidance on timing, dietary alternatives, and drink pairings to get the most out of your visit—reserve your table now to enjoy every bite.

  • Arrive Early for Peak Selection

    Popular doughnut flavors frequently sell out by late afternoon, so plan a morning or early afternoon visit to experience the full handcrafted selection.

  • Explore Dietary and Savory Options

    Those with dietary preferences can enjoy dedicated gluten-free mini bubble doughnuts, vegan flavors like Rice Choco, or unique savory mozzarella options.

  • Balance Sweet Treats with Specialty Coffee

    Balance richer pastry textures by pairing your order with a citrus-forward Montblanc espresso, a crisp iced Americano, or a balanced cappuccino. Book your visit to secure a cozy table.

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