Restaurant

Cafe Akaya

Jl. Danau Tamblingan No.168, Sanur, Denpasar Selatan, Kota Denpasar, Bali, Indonesia

Recommended by 30 people

Updated

Find Cafe Akaya

Jl. Danau Tamblingan No.168, Sanur, Denpasar Selatan, Kota Denpasar, Bali, Indonesia

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HoursMonday: 7:00 AM – 6:00 PM Tuesday: 7:00 AM – 6:00 PM Wednesday: 7:00 AM – 6:00 PM Thursday: 7:00 AM – 6:00 PM Friday: 7:00 AM – 6:00 PM Saturday: 7:00 AM – 6:00 PM Sunday: 7:00 AM – 6:00 PM

*Opening hours may differ during holidays.

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About Cafe Akaya

Sanur mornings start early here over artfully plated brunch fare and cooling sanctuary from the tropical heat. Duck inside the air-conditioned dining room or settle at an open-air table along the streetfront. The kitchen takes morning staples seriously, serving up made-to-order rustic avo seeded toast, fluffy waffles, and hearty egg bagels alongside bold espresso. Diners with dietary preferences find plenty to love, from plant-forward jackfruit rendang and chilled açai smoothie bowls to gluten-free pancakes topped with fresh fruit.

  • Dual indoor and outdoor seating: Guests can relax outdoors on the streetfront patio or retreat inside to dedicated air-conditioned seating.
  • Thoughtful dietary options: Generous options cater to plant-based diners with items like jackfruit rendang, protein power bowls, and gluten-free pancakes.
  • Early breakfast and brunch fare: Opens early for post-sunrise beachgoers with made-to-order eggs, rustic avo toast, waffles, and bold espresso.

What's On at Cafe Akaya

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Cafe Akaya

Why visitors choose Cafe Akaya for morning dining, cooling comfort, and thoughtful plant-forward dishes.

  • Fresh, Made-to-Order Morning Fare

    Mornings feature generous, freshly made brunch selections prepared with abundant, high-quality ingredients.

    best breakfast or brunch spot in sanur

    Wei Shing Lee
  • Thoughtful Dietary & Plant-Based Choices

    Dishes accommodate plant-based and gluten-conscious dining with options like jackfruit rendang and gluten-free pancakes.

    i asked for taking out some things of my plate because im vegan and they were super kind, the best service

    Candela Casinghino
  • Climate-Controlled Indoor Comfort

    An enclosed, air-conditioned indoor area provides a cool retreat from tropical Sanur temperatures alongside outdoor tables.

    It's a lovely clean and bright space with great air-conditioning.

    Therese Jay
  • Calm Ambience for Midday Respite

    A calm blue-and-green palette and comfortable bench seating create a quiet, soothing space to relax during the day.

    comfy benches with blue and green calm vibes

    Soumia Vellanki
  • Artful and Precise Plating

    Each plate arrives with colorful styling and meticulous visual detail that complements the culinary quality.

    Art work on a plate with attention to detail

    Therese Jay
  • Unhurried Island Warmth

    A warm, unhurried atmosphere invites guests to linger over coffee and unwind without feeling rushed.

    the relaxed, tropical vibe wraps around you like a warm hug – it’s the kind of place where time slows down in the best way

    Josh W

Other favorites

Sweet plates, refreshing snacks, and sides to accompany your visit

  • Basque Cheese Cake

    I had the protein bowl and the Basque Cheese Cake. So refreshing cuisine 🙂‍↔️ Everything is prep as you order you can taste it.

    Clémence Boudin-Gilles
  • Chia pudding

    the Muesli bowl and Chia pudding are delicious

    Pauline Smith
  • Hummus platter

    We had the Avocado toast, Hummus platter, Belgian waffle, Pancakes, Italian panini, pineapple juice, vanilla milkshake, cappuccino and a healthy juice and it was all great.

    Swati Bhansali-Shah
  • French Toast

    The Rustic Avo and French Toast were exceptional.

    Therese Jay

Beyond the menu

Thoughtful hospitality details and artful touches experienced at Cafe Akaya.

  • Accommodating Custom Dietary Modifications

    Staff accommodate personalized dietary requests by happily modifying dishes upon request, including removing specific ingredients or crafting vegan variations like vegan avocado toast.

  • Artful Visual Plating

    Dishes are prepared with striking visual care, described by visitors as art work on a plate with meticulous attention to detail and colorful presentation.

  • Marigold Table Accents

    Tables feature fresh marigold accents paired with calm blue and green decor, creating a serene and thoughtfully curated setting.

  • Thoughtful Gluten-Free and Dairy-Free Options

    The kitchen provides thoughtful alternatives including dedicated gluten-free pancakes and dairy-free options prepared upon request.

Before you head over

Practical advice on timing, seating, and ordering to make the most of your visit

  • Arrive before peak morning rush for indoor AC

    Indoor air-conditioned tables fill up quickly around 9:00 AM to 9:30 AM, so arrive early or plan ahead if you prefer dining inside away from the heat.

  • Allow extra time for made-to-order fare

    Dishes are prepared fresh to order, meaning food service can take over 15 minutes during busy periods. Visit when you are not in a rush.

  • Request plant-based or dietary modifications upon ordering

    The kitchen readily accommodates gluten-free, dairy-free, and vegan requests, though modifying certain standard menu items may require specific coordination with staff.

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